15 research outputs found

    Ageing the European lobster Homarus gammarus by the lipofuscin in its eyestalk ganglia

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    Unravelling polar lipids dynamics during embryonic development of two sympatric brachyuran crabs (Carcinus maenas and Necora puber) using lipidomics

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    Embryogenesis is an important stage of marine invertebrates with bi-phasic life cycles, as it conditions their larval and adult life. Throughout embryogenesis, phospholipids (PL) play a key role as an energy source, as well as constituents of biological membranes. However, the dynamics of PL during embryogenesis in marine invertebrates is still poorly studied. The present work used a lipidomic approach to determine how polar lipid profiles shift during embryogenesis in two sympatric estuarine crabs, Carcinus maenas and Necora puber. The combination of thin layer chromatography, liquid chromatography – mass spectrometry and gas chromatography – mass spectrometry allowed us to achieve an unprecedented resolution on PL classes and molecular species present on newly extruded embryos (stage 1) and those near hatching (stage 3). Embryogenesis proved to be a dynamic process, with four PL classes being recorded in stage 1 embryos (68 molecular species in total) and seven PL classes at stage 3 embryos (98 molecular species in total). The low interspecific difference recorded in the lipidomic profiles of stage 1 embryos appears to indicate the existence of similar maternal investment. The same pattern was recorded for stage 3 embryos revealing a similar catabolism of embryonic resources during incubation for both crab species

    Chemical communication and aquaculture of decapod crustaceans: needs, problems, and possible solutions

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    Chemical communication has received very little attention in the ïŹeld of crustacean aquaculture research. It has been investigated mainly with regard to the extent that chemical cues might be involved in social control of growth, which results in growth suppression and size variation among individuals under culture conditions, but no consistent conclusion has emerged that stimulated further development and application of solutions based on this knowledge. Implementation of knowledge on chemical communication in crustacean aquaculture has not gone further than some preliminary trials of the incorporation of pheromones as feeding attractants or of their use to facilitate trapping. In this review we attempted to identify those aquaculture procedures in which knowledge of chemical communication might be implemented, to indicate possible uses and to suggest possible solutions related to various aquacultured crustaceans. In most cases solutions based on chemical communication could probably be integrated into current culture techniques and would serve to enhance their efïŹciency. To achieve this aim, pheromones and potent chemical components that mediate behavioral and physiological processes relevant to aquaculture should be identiïŹed and synthetic versions and technical means for their efïŹcient application should be developed

    Lobster aquaculture development in Vietnam and Indonesia

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    Development of spiny (rock) lobster aquaculture is of special interest because market demand continues to increase while capture fisheries production remains static and with little likelihood of any increase. This chapter provides a synopsis of information about the history, development, status and future of tropical spiny lobster aquaculture with a particular focus on Vietnam and Indonesia, where considerable development has already occurred. Vietnam is the only country in the world where farming of lobsters is fully developed and commercially successful. The Vietnamese industry is based on a natural supply of seed lobsters – the puerulus stage, as hatchery supply is not yet available due to the difficult technical demands of rearing spiny lobster larvae in captivity. Vietnam currently produces around 1,600 tonnes of premium grade lobsters, primarily of the species Panulirus ornatus, that are exported to China where price is greatest. The industry is valued at over $US120 million. That success led to significant interest in Indonesia where a fishery for seed lobsters has become well developed, with a catch 10 to 20 times greater than that of Vietnam. However, growout of lobster in Indonesia remains insignificant due to adverse government policy and lack of farmer knowledge and skills. The seed lobsters available in Indonesia are primarily Panulirus homarus, a species with excellent production characteristics like P. ornatus, although with lesser value. Extraordinarily high abundance of naturally settling seed lobsters is apparent in selected areas due to a confluence of suitable conditions that create a high concentration of late stage larvae near the coast. These areas have been termed hotspots, as the availability of settling seed is much higher than other areas. Such hotspots are now recognized for the central northern coast of Vietnam – supplying their growout industry and the central southern coast of Indonesia. Natural mortality of the seed lobsters in these areas is correspondingly high due to insufficient settlement habitat and fish predation. Consequently, responsible fishing of these seed is sustainable, providing a valuable resource that can be on-grown for benefit of impoverished coastal communities. Innovative and inexpensive techniques have been developed to effectively catch the seed as they swim towards the coast seeking suitable habitat. In Vietnam, the seed are typically sold by fishers to dealers, who aggregate supplies and then on-sell to nursery farmers. Nursing consists of rearing the seed lobsters in small suspended or submerged cages, with a diet of fresh seafood – crabs, mollusc and fish. Advanced juvenile lobsters are produced that are in turn on-sold to growout farmers who stock them to larger floating cages, suspended from simple floating frames. The economics involve relatively low capital and operating costs, and production of high value product, that provides significant economic and social benefit to the communities involved. Although several health and disease issues have impacted spiny lobster farming, they can be effectively managed through good nutrition and husbandry. Market demand for spiny lobster from China is strong and growing, far exceeding supply. There appears to be great scope for much larger farm production of spiny lobsters with little impact on price. The future for tropical spiny lobster aquaculture appears to be very positive, particularly for developing countries in the Asian region, where seed are available, suitable growout locations are present and where costs of production are relatively low. It is expected that lobster aquaculture will continue to develop in the region, expanding beyond Vietnam and Indonesia

    Dietary effects on fatty acid composition in muscle tissue of juvenile European eel, Anguilla anguilla (L.)

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    The role of intracontinental migration patterns of European eel (Anguilla anguilla) receives more and more recognition in both ecological studies of the European eel and possible management measures, but small-scale patterns proved to be challenging to study. We experimentally investigated the suitability of fatty acid trophic markers to elucidate the utilization of feeding habitats. Eight groups of juvenile European eels were fed on eight different diets in a freshwater recirculation system at 20°C for 56 days. Three groups were fed on freshwater diets (Rutilus rutilus, Chironomidae larvae, and Gammarus pulex) and four groups were reared on diets of a marine origin (Clupea harengus, Crangon crangon, Mysis spec., and Euphausia superba) and one on commercial pellets used in eel aquaculture. Fatty acid composition (FAC) of diets differed significantly with habitat. FAC of eel muscle tissue seemed to be rather insensitive to fatty acids supplied with diet, but the general pattern of lower n3:n6 and EPA:ARA ratios in freshwater prey organisms could be traced in the respective eels. Multivariate statistics of the fatty acid composition of the eels resulted in two distinct groups representing freshwater and marine treatments. Results further indicate the capability of selectively restraining certain fatty acids in eel, as e.g. the n3:n6 ratio in all treatments was <4, regardless of dietary n3:n6. In future studies on wild eel, these measures can be used to elucidate the utilization of feeding habitats of individual European eel
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