Techniques to improve technological and sanitary quality

Agronomical ways for better quality and safety Choice of cultivar is an efficient way to obtain higher grain quality. Intercropping legumes (grain or forage) improves weed competition and N availability for wheat crop or succeeding crop. Green manure can be an effective alternative to farmyard manure. Fertilization with readily available nitrogen improves yield and quality when water is available. Reduced tillage affects soil fertility and wheat yield but has little effects on grain quality. Technological ways for better quality and safety Milling process strongly influences flour characteristics. Stone milling improves nutritive value; characteristics remain very stable independent of the milling yield. Flour characteristics from roller milling appear very susceptible to the milling yield. Increasing the milling yield in the aim of enriching nutritional quality has a detrimental effect either on safety (DON) or on bread-making quality (bread volume)

Technological quality of organic wheat in Europe

The demand for high quality organic bread wheat is increasing. The quality level of organic wheat harvested in EU is mainly dependant on variety, environmental conditions and agronomic practices. In some countries, protein content and composition, influencing technological value, are equivalent to those produced under conventional practices. Beside agronomical techniques, technological processes can help to maintain a good quality. Pre-treatments before milling such as debranning were found to be efficient in reducing DON contamination. The project highlighted the necessity to redefine the methods to assess the quality of organic wheat

Improving baking quality, nutritional value and safety of organic winter wheat / Améliorer la qualité technologique, nutritionnelle et sanitaire du blé biologique, Principaux leviers agronomiques et technologiques

The organic bread wheat market has been diversified over time through the emergence of different sale channels. Processors require organic bread wheat of higher quality and safety in order to meet the consumers’ demand. The overall objective of the AGTEC-Org project was to identify agronomical and technological ways to improve the performance of organic wheat and flour. The findings would contribute to enhanced baking quality and nutritional value of organic flour, as well as prevention of mycotoxin contamination. The project involved 9 research centers or universities from 5 European countries for a total budget of about 1.5 million €. More than 400 experimental treatments were analyzed from 23 agronomic trials and 4 lab-experiments on food technology. Choice of cultivar is an efficient way to obtain higher grain quality. Intercropping legumes (grain or forage) improves weed control and N availability for wheat crop or succeeding crop. Green manure can be an effective alternative to farmyard manure. Fertilization with organic fertilizers improves yield and quality when water is available. Reduced tillage affects soil fertility and wheat yield but has little effects on grain quality. Milling process strongly influences flour characteristics. Stone milling improves the nutritive value and flour characteristics remain very stable independently of the milling yield. However, stone milling slightly raises DON levels. Characteristics of flour produced by means of roller milling appear very dependent on milling yield, instead. Increasing milling yield with the aim of enriching nutritional quality has a detrimental effect on either safety (DON) or bread-making quality (bread volume). Debranning before milling has a very positive impact on flour safety by reducing its DON content by 50 %

Pαx6 Expression in Postmitotic Neurons Mediates the Growth of Axons in Response to SFRP1

During development, the mechanisms that specify neuronal subclasses are coupled to those that determine their axonal response to guidance cues. Pax6 is a homedomain transcription factor required for the specification of a variety of neural precursors. After cell cycle exit, Pax6 expression is often shut down in the precursor progeny and most postmitotic neurons no longer express detectable levels of the protein. There are however exceptions and high Pax6 protein levels are found, for example, in postmitotic retinal ganglion cells (RGCs), dopaminergic neurons of the olfactory bulb and the limbic system in the telencephalon. The function of Pax6 in these differentiating neurons remains mostly elusive. Here, we demonstrate that Pax6 mediates the response of growing axons to SFRP1, a secreted molecule expressed in several Pax6-positive forebrain territories. Forced expression of Pax6 in cultured postmitotic cortical neurons, which do not normally express Pax6, was sufficient to increment axonal length. Growth was blocked by the addition of anti-SFRP1 antibodies, whereas exogenously added SFRP1 increased axonal growth of Pax6-transfected neurons but not that of control or untransfected cortical neurons. In the reverse scenario, shRNA-mediated knock-down of Pax6 in mouse retinal explants specifically abolished RGCs axonal growth induced by SFRP1, but had no effect on RGCs differentiation and it did not modify the effect of Shh or Netrin on axon growth. Taken together these results demonstrate that expression of Pax6 is necessary and sufficient to render postmitotic neurons competent to respond to SFRP1. These results reveal a novel and unexpected function of Pax6 in postmitotic neurons and situate Pax6 and SFRP1 as pair regulators of axonal connectivity

Some Aspects of Processing and Properties of Composite Material with Si-C Particles

The processing of composite materials with metal matrix reinforced with carbon particles, graphite or SiC (Silicon Carbide) is decisively determined by the transfer of the reinforcing particles from the gaseous atmosphere into the molten metal and then by their transfer from liquid into solid. The degree of incorporation, the uniformity of particle distribution and finally all the properties of the composite materials depend on the way in which the transfer conditions from one phase to another have been accomplished. According to the thermodynamic principles, the transfer of the reinforcing particles from one phase to another can happen without external energy input only if the variation of the total free enthalpy is negative. The estimation of the direction of transfer can be done after the determination of critical measurements to the balance of forces that act on the reinforcing element. The particles wetted by the liquid metal and with density of its nearest will be integrated in the melt without external energy input, and those dry and light need additional energy consumption (powder injection, melt stirring etc.). The stalling speed of the SiC particles to the gas/liquid interface is influenced by the density difference and the reinforcing particles size. The critical moving speed of the solidification front is decisively influenced by the difference between $σ_{PS}$ and $σ_{PS}$, inter-phase tensions, as well as by the reinforcing particles size, if their density significantly differs from the one of the liquid alloy. Compared with the initially used alloy, the pull strength is doubled for some samples of obtained composite material. The ultrasonic testing disclosed the presence of some very small spots (porosities) which don't have a major influence on the tensile specimens subjected to pulling. From this reason, a very clear display of the bottom echo can be observed, which justifies the uniformity of the casting process. At the level of the matrix, the presence of the carbon to the separation limit between matrix and reinforcement can be observed, which confirms that during the processing Aluminium Carbide $Al_{4}C_{3}$ has been formed. The presence of these carbides considerably improves the wetting process

Preliminary testing of corrosion behaviour of Ti6Al7Nb and Ti30Ta alloys in artificial saliva with additions of fluoride ions and lactic acid

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