69 research outputs found
Life cycle assessment of the environmental performance of conventional and organic methods of open field pepper cultivation
Summarization: As the scale of the organic cultivation sector keeps increasing, there is growing demand for reliable data on organic agriculture and its effect on the environment. Conventional agriculture uses chemical fertilizers and pesticides, whilst organic cultivation mainly relies on crop rotation and organic fertilizers. The aim of this work is to quantify and compare the environmental sustainability of typical conventional and organic pepper cultivation systems. Methods: Two open field pepper cultivations, both located in the Anthemountas basin, Northern Greece, are selected as case studies. Life cycle assessment (LCA) is used to quantify the overall environmental footprint and identify particular environmental weaknesses (i.e. unsustainable practices) of each cultivation system. Results are analysed at both midpoint and endpoint levels in order to obtain a comprehensive overview of the environmental sustainability of each system. Attributional LCA (ALCA) is employed to identify emissions associated with the life cycles of the two systems. Results are presented for problem-oriented (midpoint) and damage-oriented (endpoint) approaches, using ReCiPe impact assessment. Results and discussion: At midpoint level, conventional cultivation exhibits about threefold higher environmental impact on freshwater eutrophication, than organic cultivation. This arises from the extensive use of nitrogen and phosphorus-based fertilizers, with consequent direct emissions to the environment. The remaining impact categories are mainly affected by irrigation, with associated indirect emissions linked to electricity production. At endpoint level, the main hotspots identified for conventional cultivation are irrigation and fertilizing, due to intensive use of chemical fertilizers and (to a lesser degree) pesticides. For organic pepper cultivation, the main environmental hotspots are irrigation, machinery use, and manure loading and spreading processes. Of these, the highest score for irrigation derives from the heavy electricity consumption required for groundwater pumping associated with the fossil-fuel-dependent Greek electricity mix. Conclusions: Organic and conventional cultivation systems have similar total environmental impacts per unit of product, with organic cultivation achieving lower environmental impacts in ‘freshwater eutrophication’, ‘climate change’, ‘terrestrial acidification’ and ‘marine eutrophication’ categories. Conventional cultivation has a significantly greater effect on the freshwater eutrophication impact category, due to phosphate emissions arising from application of chemical fertilizers.Presented on: International Journal of Life Cycle Assessmen
The potential contribution of disruptive low-carbon innovations to 1.5 °C climate mitigation
This paper investigates the potential for consumer-facing innovations to contribute emission reductions for limiting warming to 1.5 °C. First, we show that global integrated assessment models which characterise transformation pathways consistent with 1.5 °C mitigation are limited in their ability to analyse the emergence of novelty in energy end-use. Second, we introduce concepts of disruptive innovation which can be usefully applied to the challenge of 1.5 °C mitigation. Disruptive low-carbon innovations offer novel value propositions to consumers and can transform markets for energy-related goods and services while reducing emissions. Third, we identify 99 potentially disruptive low-carbon innovations relating to mobility, food, buildings and cities, and energy supply and distribution. Examples at the fringes of current markets include car clubs, mobility-as-a-service, prefabricated high-efficiency retrofits, internet of things, and urban farming. Each of these offers an alternative to mainstream consumer practices. Fourth, we assess the potential emission reductions from subsets of these disruptive low-carbon innovations using two methods: a survey eliciting experts’ perceptions and a quantitative scaling-up of evidence from early-adopting niches to matched segments of the UK population. We conclude that disruptive low-carbon innovations which appeal to consumers can help efforts to limit warming to 1.5 °C
Scientific, sustainability and regulatory challenges of cultured meat
Producing meat without the drawbacks of conventional animal agriculture would greatly contribute to future food and nutrition security. This Review Article covers biological, technological, regulatory and consumer acceptance challenges in this developing field of biotechnology. Cellular agriculture is an emerging branch of biotechnology that aims to address issues associated with the environmental impact, animal welfare and sustainability challenges of conventional animal farming for meat production. Cultured meat can be produced by applying current cell culture practices and biomanufacturing methods and utilizing mammalian cell lines and cell and gene therapy products to generate tissue or nutritional proteins for human consumption. However, significant improvements and modifications are needed for the process to be cost efficient and robust enough to be brought to production at scale for food supply. Here, we review the scientific and social challenges in transforming cultured meat into a viable commercial option, covering aspects from cell selection and medium optimization to biomaterials, tissue engineering, regulation and consumer acceptance
Understanding similarities and differences in land use visions for Scotland
The successful transition towards a global society that can live within planetary
boundaries is one of the greatest challenges for the twenty-first century.
Sustainable land use and land management will be essential to ensure the
continued delivery of the ecosystem goods and services needed to support a
rapidly growing global population. To support the transition towards sustainable
development, decision-makers need to better understand how land use change
affects people and the environment. However, these insights are of limited use
without societal agreement on future land uses. Understanding synergies and
differences between land use visions forms a first step in assessing and comparing
alternative pathways towards a sustainable future.
This thesis uses a range of methods to understand visions of future land use
amongst professional land use stakeholders, society at large, and young people in
Scotland. Twenty semi-structured interviews were held with policy experts from
the Scottish land use sectors. A nationwide statistically representative web-based
survey provided insight into the visions of the Scottish population. And finally, a
novel visual interview methodology was used to interview 26 pupils from two high
schools in Perthshire. Inductive content analysis and descriptive statistics were
used to analyse the results and understand and compare the land use visions of
these different groups.
As expected, different groups had different visions of future land use. There was,
however, general agreement on certain themes, in particular the desire for a more
sustainable lifestyle and the importance of a healthy environment.
The sectoral stakeholders would like to see more partnerships, dialogue and
collaboration; a society that is more engaged and aware about land use; resilient
local economies; and short-, medium-, and long-term policies that help to achieve
these goals. One of the key challenges for these groups will be how to translate
abstract concepts such as ‘healthy ecosystem’ and ‘dialogue and partnerships’ into
practice. This clearly requires a shared understanding of what a ‘healthy
ecosystem’ means to different stakeholders, as well as appreciation of what true
dialogue means and how this can be used to co-create solutions – potentially a
radical change from the traditional top-down approaches.
The research also identified divisions in Scottish society between those who want
to continue a ‘status quo’ lifestyle, and those – in particular younger people (who
spent time in the natural environment, through either school or home life) and
those from a higher socio-economic background – who want a more sustainable
lifestyle and to be more connected with the natural environment. These results are
important, as policy makers need to be able to identify the factors that have
successfully engaged certain groups and to promote these factors. Programmes
that provide access to the natural environment (such as the Duke of Edinburgh’s
Award) need to ensure equal opportunities by targeting disadvantaged groups.
Simultaneously, it needs to be explored how to encourage those who would like to
continue a ‘status quo’ lifestyle into a more sustainable one. Past research has
shown how preferences can be influenced and how changes can be initiated by
incentives and restrictions in order to promote desired behaviours. The power of
the media should be leveraged: programmes such as BBC’s ‘Blue Planet’ highlight
how our lifestyle choices impact on the natural environment and can provide the
motivation for change.
The current issues surrounding Brexit and Climate Change require a national
conversation; using methods such as those presented in the thesis to elicit land use
visions can help identify the commonalties and differences between stakeholders’
views. This can provide a starting point for dialogue and critical reflection on
current instruments and objectives, and how they might be adapted to better
reflect Scottish preferences and conditions
Meta-analysis of methane yields from anaerobic digestion of dairy cattle manure
This work presents a novel meta-analysis for methane yields from anaerobically digesting dairy cattle manure. A database is compiled from 115 articles (2181 cases) by systematically assessing the academic literature. YCH4 and secondary variables collected in the database describe performance, operation conditions of digester and manure composition. Inputs to the database are normalised to enable inter-study uni- and multi-variate analysis, according to different types of digesters. Most cases (N = 1299) are reported for batch digesters and meta-analysis results in a mean YCH4 of 0.230±0.016 m3kg-1. CSTR (N = 241), results in mean of 0.190±0.016 m3kg-1 (random-effect model). Other continuous digesters, such as fixed-film, plug-flow and UASB require further cases for the application of meta-analysis. For non-specified semi-continuous digesters (N = 347), the mean calculated by the random-effect model is 0.204±0.032 m3kg-1 (N = 27). With respect to multi-variate analysis of operation conditions, batch digesters form four clusters, while two clusters are identified for CSTR and three for semi-continuous digesters. For variables describing manure composition, batch digesters present eight clusters, while CSTR and semi-continuous digesters have insufficient cases. The strongest correlations found for these secondary variables (Spearman's rho: -0.685 and -0.696) result for pH and YCH4 in batch and CSTR, respectively. Maximum YCH4 estimated by meta-analysis are proposed to replace the default IPCC values because they are based on a larger sample size and integrate updated literature. In particular, markedly higher YCH4 are obtained for Asia, Middle East and Indian Subcontinent than those in the IPCC guidelines
- …