24 research outputs found

    The distribution of genetic diversity in a Brassica oleracea gene bank collection related to the effects on diversity of regeneration, as measured with AFLPs

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    The ex situ conservation of plant genetic resources in gene banks involves the selection of accessions to be conserved and the maintenance of these accessions for current and future users. Decisions concerning both these issues require knowledge about the distribution of genetic diversity within and between accessions sampled from the gene pool, but also about the changes in variation of these samples as a result of regenerations. These issues were studied in an existing gene bank collection of a cross-pollinating crop using a selection of groups of very similar Dutch white cabbage accessions, and additional groups of reference material representing the Dutch, and the global white cabbage gene pool. Six accessions were sampled both before and after a standard regeneration. 30 plants of each of 50 accessions plus 6 regeneration populations included in the study were characterised with AFLPs, using scores for 103 polymorphic bands. It was shown that the genetic changes as a result of standard gene bank regenerations, as measured by AFLPs, are of a comparable magnitude as the differences between some of the more similar accessions. The observed changes are mainly due to highly significant changes in allele frequencies for a few fragments, whereas for the majority of fragments the alleles occur in similar frequencies before and after regeneration. It is argued that, given the changes of accessions over generations, accessions that display similar levels of differentiation may be combined safely

    Informal “Seed” Systems and the Management of Gene Flow in Traditional Agroecosystems: The Case of Cassava in Cauca, Colombia

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    Our ability to manage gene flow within traditional agroecosystems and their repercussions requires understanding the biology of crops, including farming practices' role in crop ecology. That these practices' effects on crop population genetics have not been quantified bespeaks lack of an appropriate analytical framework. We use a model that construes seed-management practices as part of a crop's demography to describe the dynamics of cassava (Manihot esculenta Crantz) in Cauca, Colombia. We quantify several management practices for cassava—the first estimates of their kind for a vegetatively-propagated crop—describe their demographic repercussions, and compare them to those of maize, a sexually-reproduced grain crop. We discuss the implications for gene flow, the conservation of cassava diversity, and the biosafety of vegetatively-propagated crops in centers of diversity. Cassava populations are surprisingly open and dynamic: farmers exchange germplasm across localities, particularly improved varieties, and distribute it among neighbors at extremely high rates vis-à-vis maize. This implies that a large portion of cassava populations consists of non-local germplasm, often grown in mixed stands with local varieties. Gene flow from this germplasm into local seed banks and gene pools via pollen has been documented, but its extent remains uncertain. In sum, cassava's biology and vegetative propagation might facilitate pre-release confinement of genetically-modified varieties, as expected, but simultaneously contribute to their diffusion across traditional agroecosystems if released. Genetically-modified cassava is unlikely to displace landraces or compromise their diversity; but rapid diffusion of improved germplasm and subsequent incorporation into cassava landraces, seed banks or wild populations could obstruct the tracking and eradication of deleterious transgenes. Attempts to regulate traditional farming practices to reduce the risks could compromise cassava populations' adaptive potential and ultimately prove ineffectual

    Potentials Of Hybrid Maize Varieties For Small-Holder Farmers In Kenya: A Review Based On Swot Analysis

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    Maize is the primary staple crop in Kenya and plays an important role in the livelihood of the people of Kenya. Its availability and abundance determines the level of welfare and food security in the country. In Kenya, future increases in maize production to meet domestic demand will have to rely on improvements in yield per hectare rather than on the expansion of maize production area. Enhanced maize productivity can be achieved by increased use of modern production techniques such as the adoption of hybrid maize varieties, the use of chemicals and fertilizer application. Small-scale maize prodcution plays a major role in Kenya’s maize economy and adoption of hybrid technology by small-scale farmers would have the potential to address sustainability and supply issues. However, such modern technologies are still rarely used by Kenya’s small-scale farmers, particularly by those in marginal areas. This study, therefore, tries to review the reasons for the low rate of adoption of hybrid maize varieties among small-scale farmers with focus on those smallholders in Kenya’s marginal areas. Lack of awareness of existing or newly released hybrid varieties, lack of hybrid varieties adapted to marginal areas, lack of confidence in the quality of some hybrid maize seeds, poor access to stockists, low profitability due to high seed cost, inadequate access to credit, the need for fertilizer application and low literacy level have been found to be important factors explaining the low adoption rates by smallholder maize producers in marginal areas. In addition, these constraints might also explain the widespread practice of recycling hybrid grain among small-scale farmers once they have adopted hybrid maize varieties. Therefore, it is hoped that by overcoming these constraints, the adoption of hybrid maize varieties among smallholder farmers could be greatly enhanced, which in turn could lead to a significant positive impact on the country’s food security situation

    Gene flow from transgenic wheat and barley under field conditions

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    The original publication can be found at www.springerlink.comIn this study the frequency and distance of gene flow from transgenic wheat (Triticum aestivum) and barley (Hordeum vulgare) to non-transgenic wheat and barley crops was investigated under local field conditions. Trials were conducted in the Australian Capital Territory (ACT) and in South Australia (SA). Gene flow from transgenic wheat was confirmed at frequencies of 0.012% and 0.0037% in the ACT and SA, respectively. In both trials gene flow occurred over distances of less than 12 m. Gene flow was also detected from transgenic barley at a frequency of 0.005%, over a distance of less than 12 m. The results show that under Australian field conditions, gene flow occurs at extremely low frequencies and over very short distances. Physical separation of transgenic and non-transgenic cereal crops by greater than 12 m should ensure that contamination of adjacent non-transgenic cereal crops remains less than 0.02%, well below the level permitted under Australian regulations.Keith T. Gatford, Zainuddin Basri, Jane Edlington, Julia Lloyd, Javed A. Qureshi, Richard Brettell and Geoffrey B. Finche
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