10 research outputs found

    The CRE1 carbon catabolite repressor of the fungus Trichoderma reesei: a master regulator of carbon assimilation

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    <p>Abstract</p> <p>Background</p> <p>The identification and characterization of the transcriptional regulatory networks governing the physiology and adaptation of microbial cells is a key step in understanding their behaviour. One such wide-domain regulatory circuit, essential to all cells, is carbon catabolite repression (CCR): it allows the cell to prefer some carbon sources, whose assimilation is of high nutritional value, over less profitable ones. In lower multicellular fungi, the C2H2 zinc finger CreA/CRE1 protein has been shown to act as the transcriptional repressor in this process. However, the complete list of its gene targets is not known.</p> <p>Results</p> <p>Here, we deciphered the CRE1 regulatory range in the model cellulose and hemicellulose-degrading fungus <it>Trichoderma reesei </it>(anamorph of <it>Hypocrea jecorina</it>) by profiling transcription in a wild-type and a delta-<it>cre1 </it>mutant strain on glucose at constant growth rates known to repress and de-repress CCR-affected genes. Analysis of genome-wide microarrays reveals 2.8% of transcripts whose expression was regulated in at least one of the four experimental conditions: 47.3% of which were repressed by CRE1, whereas 29.0% were actually induced by CRE1, and 17.2% only affected by the growth rate but CRE1 independent. Among CRE1 repressed transcripts, genes encoding unknown proteins and transport proteins were overrepresented. In addition, we found CRE1-repression of nitrogenous substances uptake, components of chromatin remodeling and the transcriptional mediator complex, as well as developmental processes.</p> <p>Conclusions</p> <p>Our study provides the first global insight into the molecular physiological response of a multicellular fungus to carbon catabolite regulation and identifies several not yet known targets in a growth-controlled environment.</p

    How to Enter High-Opportunity Places? The Role of Social Contacts for Residential Mobility

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    The aim of this article is to analyze the contribution of social ties to moving to high-opportunity locations and assess whether their effect is more pronounced for low-income individuals as a compensation for economic resources. This is done by utilizing Swedish administrative data and by focusing on a wide range of relationships (observed directly or inferred from the data): close and distant family ties, former co-workers and university peers. For estimating the effect of social ties, we use linear probability models, where observed migration is regressed on individual-specific and target-specific characteristics. To account for the nonrandom sorting of movers between locations, we apply sending municipality–target municipality–occupation fixed effects. Our results suggest that there is a positive relationship between migration and the presence of links at given targets for all the examined contact types. The effects are even stronger if the targets are hard-to-reach municipalities (located in Stockholm County or a municipality with higher housing prices). We also demonstrate that, when moving to such opportunity-rich areas, ties to former co-workers and university peers are even more essential assets for those with limited resources. Furthermore, we show that direct help with housing through contacts is an existing factor that contributes to the effect of social networks on residential mobility. The results reinforce the idea that social ties may be of great help in reducing barriers to mobility and can be used to compensate for limited economic resources. We demonstrate the validity of our fixed-effect estimation strategy using a placebo contact approach

    The Changes in the Demographic Characteristics and Spatial Structure of Tourism Demand in the West Balaton Region’s Spa Cities

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    The last two years, the period of the pandemic, have brought a significant change in the tourism of Hungary, which has been developing unbroken until then. The year 2019 broke all the peaks that were interrupted by the pandemic. This particularly affected our spa towns of international significance, including the examined settlements, Hévíz and Zalakaros. The aim of the study is to show what changes have taken place in the development of the number of visitors in the cities that have been based mainly on foreign traffic until then, what territorial reorganization has taken place in terms of sending areas, and what new target groups with modified attitude have emerged. In this study, we analyzed in detail the databases of the National Tourist Data Center, which has been operating since July 2019, and the monthly database of the Hungarian Central Statistical Office. The special, so-called unconventional tourism is carried out on the one hand by the methodology of statistical data collection and on the other hand by the explored tourism behavior. According to our results, it is clear that due to the domestic traffic, a completely new target group (age group and status) appeared in the two spa towns, their sending areas affected the metropolitan suburban zones, and the target group was high-status, younger guests. In our opinion, this offers a new opportunity for spa towns to generate more sustainable, future-oriented guests with a focus on local values, creating a new supply structure and image, as well as messages

    The Changes in the Demographic Characteristics and Spatial Structure of Tourism Demand in the West Balaton Region&rsquo;s Spa Cities

    No full text
    The last two years, the period of the pandemic, have brought a significant change in the tourism of Hungary, which has been developing unbroken until then. The year 2019 broke all the peaks that were interrupted by the pandemic. This particularly affected our spa towns of international significance, including the examined settlements, H&eacute;v&iacute;z and Zalakaros. The aim of the study is to show what changes have taken place in the development of the number of visitors in the cities that have been based mainly on foreign traffic until then, what territorial reorganization has taken place in terms of sending areas, and what new target groups with modified attitude have emerged. In this study, we analyzed in detail the databases of the National Tourist Data Center, which has been operating since July 2019, and the monthly database of the Hungarian Central Statistical Office. The special, so-called unconventional tourism is carried out on the one hand by the methodology of statistical data collection and on the other hand by the explored tourism behavior. According to our results, it is clear that due to the domestic traffic, a completely new target group (age group and status) appeared in the two spa towns, their sending areas affected the metropolitan suburban zones, and the target group was high-status, younger guests. In our opinion, this offers a new opportunity for spa towns to generate more sustainable, future-oriented guests with a focus on local values, creating a new supply structure and image, as well as messages

    The effect of eating habits on cardiovascular risk factors and the assessed cardiovascular risk

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    Study was aimed to assess the effect of eating habits on cardiovascular risk factors and the assumed cardiovascular risk among 18–60 years old individuals in Hungary. The 1320 patients were recruited who had not been treated previously because of known cardiovascular risk factors or diseases. Taking questionnaire on eating habits, physical examination, laboratory tests (total cholesterol, LDL-, HDL-cholesterol, triglyceride, fasting blood glucose, OGTT) and cardiovascular risk assessment were carried out.Proportion of involved people who tended to follow healthy diet (determined on the basis of relevant European cardiovascular primary prevention guideline, focusing on the following parameters: total daily calorie-, fat-, cholesterol intake, fruit/vegetable- and salt consumption) was 66%. In “healthy diet” group we found more patients with normal total cholesterol, LDL-cholesterol and triglyceride, blood pressure (BP) and body mass index (BMI) levels compared to “unhealthy diet” group and this difference was significant. There was no significant difference between the quality of diet and HDL-cholesterol and glucose levels. The level of cardiovascular risk changed in line with the quality of diet significantly: among those people who tended to follow a healthy diet, the proportion of low risk individuals was higher whereas among those people who did not care the quality of food, this proportion was the opposite.Intention to follow healthy diet is an important part of cardiovascular risk mitigation policy among adult Hungarian people
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