26 research outputs found

    Nitrogen, Phosphorus, and Potassium Flows through the Manure Management Chain in China

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    The largest livestock production and greatest fertilizer use in the world occurs in China. However, quantification of the nutrient flows through the manure management chain and their interactions with management-related measures is lacking. Herein, we present a detailed analysis of the nutrient flows and losses in the “feed intake–excretion–housing–storage–treatment–application” manure chain, while considering differences among livestock production systems. We estimated the environmental loss from the manure chain in 2010 to be up to 78% of the excreted nitrogen and over 50% of the excreted phosphorus and potassium. The greatest losses occurred from housing and storage stages through NH<sub>3</sub> emissions (39% of total nitrogen losses) and direct discharge of manure into water bodies or landfill (30–73% of total nutrient losses). There are large differences among animal production systems, where the landless system has the lowest manure recycling. Scenario analyses for the year 2020 suggest that significant reductions of fertilizer use (27–100%) and nutrient losses (27–56%) can be achieved through a combination of prohibiting manure discharge, improving manure collection and storages infrastructures, and improving manure application to cropland. We recommend that current policies and subsidies targeted at the fertilizer industry should shift to reduce the costs of manure storage, transport, and application

    Nutrient Recovery and Emissions of Ammonia, Nitrous Oxide, and Methane from Animal Manure in Europe : Effects of Manure Treatment Technologies

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    Animal manure contributes considerably to ammonia (NH3) and greenhouse gas (GHG) emissions in Europe. Various treatment technologies have been implemented to reduce emissions and to facilitate its use as fertilizer, but a systematic analysis of these technologies has not yet been carried out. This study presents an integrated assessment of manure treatment effects on NH3, nitrous oxide (N2O) and methane (CH4) emissions from manure management chains in all countries of EU-27 in 2010 using the MITERRA-Europe model. Effects of implementing 12 treatment technologies on emissions and nutrient recovery were further explored through scenario analyses; the level of implementation corresponded to levels currently achieved by forerunner countries. Manure treatment decreased GHG emissions from manures in EU countries by 0-17% in 2010, with the largest contribution from anaerobic digestion; the effects on NH3 emissions were small. Scenario analyses indicate that increased use of slurry acidification, thermal drying, incineration and pyrolysis may decrease NH3 (9-11%) and GHG (11-18%) emissions; nitrification-denitrification treatment decreased NH3 emissions, but increased GHG emissions. The nitrogen recovery (% of nitrogen excreted in housings that is applied to land) would increase from a mean of 57% (in 2010) to 61% by acidification, but would decrease to 48% by incineration. Promoting optimized manure treatment technologies can greatly contribute to achieving NH3 and GHG emission targets set in EU environmental policies.</p

    Accumulation and leaching of nitrate in soils in wheat-maize production in China

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    Application rates of fertilizers in China often exceed crop requirements, resulting in high accumulation of nitrate (NO3) in the soil. Nitrate that has accumulated in soils is highly prone to leaching, directly threatening the quality of groundwater. A study was conducted to assess the magnitude of NO3 accumulation and leaching in China, to identify factors controlling NO3 accumulation and leaching, and to develop strategies that can be used to minimize NO3 leaching. Data were compiled from 212 studies conducted in China, amounting to 1077 observations of the NO3 content of the 0–100 cm soil profile in wheat and maize fields after harvest. Leaching of NO3 was significantly correlated with NO3 accumulation in the soil. NO3 leaching increased with 0.058 and 0.34 kg NO3-N ha−1 per season for wheat and maize, respectively, for every 1 kg ha-1 increase in NO3-N accumulation in 0–100 cm. This mainly related to lower precipitation during the wheat season and intensive rainfall in the maize season. Accumulation of NO3 in maize systems was 50% lower than for wheat when fertilized at the same rate, due to differences in rainfall between seasons. Soil NO3 accumulation was higher in heavy textured soils than in freely draining lighter textured soils, as most of NO3 leached out of 0–100 cm soil in lighter textured soils. Compared to flood irrigation, sprinkler irrigation increased NO3 accumulation by 17% and 152% for wheat and maize, respectively, due to lower irrigation and leaching rate. The level of nitrate accumulation in Chinese arable soils has become a significant hazard to drinking water, so good agricultural management is essential. Soil NO3 accumulation and leaching in China can be reduced by source and process control, such as reducing fertilizer application, using slow or controlled release forms of fertilizers, and regulating irrigation.</p

    Acidification of manure reduces gaseous emissions and nutrient losses from subsequent composting process

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    Manure acidification is recommended to minimize ammonia (NH3) emission at storage. However, the potential for acidification to mitigate NH3 emission from storage and the impact of manure acidification (pH range 5–8) on composting have been poorly studied. The effects of manure acidification at storage on the subsequent composting process, nutrient balance, gaseous emissions and product quality were assessed through an analysis of literature data and an experiment under controlled conditions. Results of the data mining showed that mineral acids, acidic salts and organic acids significantly reduced NH3 emission, however, a weaker effect was observed for organic acids. A subsequent composting experiment showed that using manure acidified to pH5 or pH6 as feedstock delayed organic matter degradation for 7–10 days, although pH6 had no negative effect on compost maturity. Acidification significantly decreased NH3 emission from both storage and composting, however, excessive acidification (pH5) enhanced N2O emissions (18.6%) during composting. When manure was acidified to pH6, N2O (17.6%) and CH4 (20%) emissions, and total GHG emissions expressed as global warming potential (GWP) (9.6%) were reduced during composting. Acidification of manure before composting conserved more N as NH4 + and NOx − in compost product. Compared to the control, the labile, plant-available phosphorus (P) content in the compost product, predominately as water-soluble inorganic P, increased with manure acidification to pH5 and pH6. Acidification of manure to pH6 before composting decreases nutrient losses and gaseous emissions without decreasing the quality of the compost product. The techno-economic advantages of acidification should be further ascertained.</p

    Mitigation options to reduce nitrogen losses to water from crop and livestock production in China

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    Nitrogen (N) loss from agriculture threatens water quality and affects human health, especially the nitrate leaching. In China, nitrate concentrations in ground-water frequently exceed the World Health Organization (WHO) quality standard for drinking water of 50 mg L−1. In this paper we explore mitigation measures for reducing N loss to water from agriculture. Firstly, we synthesis the current state of nitrate pollution through a review the published literatures. Then, we review measures to mitigate N loss to water. Finally, we present a comprehensive scenario analysis to evaluate the effect of N loss mitigation measures, following a Nitrate Vulnerable Zones (NVZs) approach, similar to that used by EU countries. A combination of balanced N fertilization, precision fertilizer application and irrigation techniques, and a decrease of direct manure discharge into watercourses can decrease N loss from the area of potential designated NVZs by nearly 50% compared to the reference year - 2012. We argue that further research and policy instruments for controlling N loss to water are essential for managing N in crop and livestock production systems in order to protect water quality for human consumption.</p
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