2 research outputs found
Scale-Up, Technology Transfer, and Process Performance Qualification
- Author
- Adeyeye MC
- Augusburger LL.
- Bolton S
- Campbell RJ
- Carlin BA.
- Chapter
- Chowhan ZT
- Cornell JA.
- Draft Guidance
- Fluid Bed Systems-Drying
- Food and Drug Administration
- Garcia T
- General Principles FDA
- Goupy J
- Guidance
- Hlinak T
- Holm P
- Holm P
- Jones DD
- Jones DM
- Levin M.
- Levin M.
- Lukas G
- Mehta AM
- Miller R.
- Moreton C
- Moreton C.
- Mullendore B
- Parikh DM
- Parikh DM
- Parrott EL.
- Prescott JK
- Quality
- Quality
- Raw AS
- Rekhi GS
- Sackett G.
- Scale Up Factors
- Schaefer T
- Sheskey P
- Stahl H
- Publication venue
- 'Informa UK Limited'
- Publication date
- Field of study
Emerging pathogens of concern in in-pack heat-processed foods
- Author
- Altekruse
- Antunes
- Armstrong
- Brunder
- Chapman
- Codex Committee on Food Hygiene (CCFH)
- Codex Committee on General Principles (CCGP)
- Cook
- Corry
- Curtis
- D' Sa
- de Blackburn
- Doyle
- Doyle
- Doyle
- Doyle
- Falkenhorst
- Farber
- Fayer
- Food and Drug Administration (FDA)
- Gahan
- Green-Johnson
- Hilton
- Hudson
- Institute of Medicine (IOM)
- International Commission on Microbiological Specifications for Foods (ICMSF)
- Jackson
- Janda
- Jorgensen
- Kobayashi
- Koopmans
- Kramer
- Kroneman
- Lado
- Lee
- Lewis
- Mackey
- McClure
- Mead
- Membré
- Membré
- Meng
- Millard
- Motarjemi
- Motes
- Nair
- Nesbakken
- Nesbakken
- O’Bryan
- Potter
- Potter
- Rautelin
- Rieu
- Rorvik
- Schorr
- Sekla
- Shane
- Sivapalasingam
- Slutsker
- Smith
- Solomon
- Stringer
- Sörqvist
- Tamplin
- Tauxe
- Teuber
- Todd
- Tuominen
- Wassenaar
- West
- Wilson
- Woolhouse
- World Health Organisation (WHO)
- World Health Organisation (WHO)
- World Health Organisation/Food and Agricultural Organisation of the United Nations (WHO/FAO)
- Publication venue
- 'Elsevier BV'
- Publication date
- 01/01/2008
- Field of study