Effect of a Diet Supplemented with α-Tocopherol and β-Carotene on ATP and Antioxidant Levels after Hepatic Ischemia-Reperfusion

Ischemia-reperfusion injury associated with liver transplantation remains a serious complication in clinical practice. In the present study the effect of intake of α-tocopherol or β-carotene to limit liver injury by oxidative stress in ischemia and reperfusion was explored. Wistar rats were fed with diets enriched with α-tocopherol (20 mg/day) or β-carotene (3 mg/day) for 21 days. After 21 days, their livers were subjected to 15 and 30 min of ischemia and afterwards were reperfused for 60 min. The recovery of levels of ATP during reperfusion was better in the group of rats whose diets were supplemented with α-tocopherol or β-carotene than in the group control. The supplementation of the diet induced changes in the profile of enzymatic antioxidants. The supplementation with α-tocopherol and β-carotene resulted in a decreased of superoxide dismutase during the ischemia and a recovery was observed after reperfusion. Not changes were observed for the enzymes catalase and glutathione peroxidase and glutathione but their values were higher to those of the group control. In conclusion, the supplementation with α-tocopherol and β-carotene improve the antioxidant and energetic state of liver after ischemia and reperfusion injury

New insights into the efficient removal of emerging contaminants by biochars and hydrochars derived from olive oil wastes

The removal of emerging contaminants (ECs) for water source reclamation, minimizing energy and chemical use, is an environmental concern worldwide. In this study, we used the technologically cleaner pyrolysis and hydrothermal carbonization (HTC) processes to convert olive oil production wastes into chars in order to simultaneously remove triclosan (TCS), ibuprofen (IBP) and diclofenac (DCF) from water. The chars prepared from olive stone (S), olive tree pruning (P) and pitted and reprocessed wet olive mill waste (H), as well as commercial biochars and a commercial active carbon (CAC), were characterized using different techniques and assayed as adsorbents. Pyrolysis temperatures had only a slight effect on the adsorption capacity of chars. The pseudo second-order reaction kinetic and the Freundlich equation provided the best fit for experimental data. The pH values of char suspensions were negatively correlated with their maximum adsorption capacities. The hydrochars synthetized at the lowest temperatures (≤ 240 °C), which had an acidic pH and were rich in oxygenated functional groups, recorded the highest adsorption rates (64% for DCF, 43% for IBP) and especially for TCS, with a rate of 98%, despite of a low surface area of 7.5 m/ g. This study demonstrates for the first time that unmodified hydrochars from pitted and reprocessed wet olive mill waste are inexpensive, sustainable and environmentally friendly adsorbents which can be used to remove ECs and other similar compounds in water treatments.This study was funded by the Spanish Research Agency (AEI; project CTM2017-86504-R), the European Regional Development Fund (FEDER) and the CSIC Scientific Development Cooperation Program (project i-COOPA20158). S. Bazhari wishes to thank the i-COOPA program for her PhD fellowship. Romeroliva S.L. and Proininso S.A. kindly supplied the olive oil wastes and biochars, respectively

Potencial del hidrochar de alperujo para eliminar insecticidas en aguas

Resumen de la comunicación presentada en: XLII Reunión Ibérica de adsorción. Valencia 13-16 septiembre (2022

Understanding the role and impact of Poly (Ethylene Glycol) (PEG) on nanoparticle formulation: implications for COVID-19 vaccines

Poly (ethylene glycol) (PEG) is a widely used polymer in a variety of consumer products and in medicine. PEGylation refers to the conjugation of PEG to drugs or nanoparticles to increase circulation time and reduce unwanted host responses. PEG is viewed as being well-tolerated, but previous studies have identified anti-PEG antibodies and so-called pseudoallergic reactions in certain individuals. The increased use of nanoparticles as contrast agents or in drug delivery, along with the introduction of mRNA vaccines encapsulated in PEGylated lipid nanoparticles has brought this issue to the fore. Thus, while these vaccines have proven to be remarkably effective, rare cases of anaphylaxis have been reported, and this has been tentatively ascribed to the PEGylated carriers, which may trigger complement activation in susceptible individuals. Here, we provide a general overview of the use of PEGylated nanoparticles for pharmaceutical applications, and we discuss the activation of the complement cascade that might be caused by PEGylated nanomedicines for a better understanding of these immunological adverse reactions.</p

Changes of physico-chemical properties of nano-biomaterials by digestion fluids affect the physiological properties of epithelial intestinal cells and barrier models

International audienceBackground: The widespread use of nano-biomaterials (NBMs) has increased the chance of human exposure. Although ingestion is one of the major routes of exposure to NBMs, it is not thoroughly studied to date. NBMs are expected to be dramatically modified following the transit into the oral-gastric-intestinal (OGI) tract. How these transformations affect their interaction with intestinal cells is still poorly understood. NBMs of different chemical nature—lipid-surfactant nanoparticles (LSNPs), carbon nanoparticles (CNPs), surface modified Fe3O4 nanoparticles (FNPs) and hydroxyapatite nanoparticles (HNPs)—were treated in a simulated human digestive system (SHDS) and then characterised. The biological effects of SHDS-treated and untreated NBMs were evaluated on primary (HCoEpiC) and immortalised (Caco-2, HCT116) epithelial intestinal cells and on an intestinal barrier model.Results: The application of the in vitro SDHS modified the biocompatibility of NBMs on gastrointestinal cells. The differences between SHDS-treated and untreated NBMs could be attributed to the irreversible modification of the NBMs in the SHDS. Aggregation was detected for all NBMs regardless of their chemical nature, while pH- or enzyme-mediated partial degradation was detected for hydroxyapatite or polymer-coated iron oxide nanoparticles and lipid nanoparticles, respectively. The formation of a bio-corona, which contains proteases, was also demonstrated on all the analysed NBMs. In viability assays, undifferentiated primary cells were more sensitive than immortalised cells to digested NBMs, but neither pristine nor treated NBMs affected the intestinal barrier viability and permeability. SHDS-treated NBMs up-regulated the tight junction genes (claudin 3 and 5, occludin, zonula occludens 1) in intestinal barrier, with different patterns between each NBM, and increase the expression of both pro- and anti-inflammatory cytokines (IL-1β, TNF-α, IL-22, IL-10). Notably, none of these NBMs showed any significant genotoxic effect.Conclusions: Overall, the results add a piece of evidence on the importance of applying validated in vitro SHDS models for the assessment of NBM intestinal toxicity/biocompatibility. We propose the association of chemical and microscopic characterization, SHDS and in vitro tests on both immortalised and primary cells as a robust screening pipeline useful to monitor the changes in the physico-chemical properties of ingested NBMs and their effects on intestinal cells