4 research outputs found

    Sudski procesi i pomirenje - tužbe za genocid Srbije i Hrvatske pred Međunarodnim sudom pravde

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    Justice is one of the main components of the process of reconciliation. When materialized in its institutionalized form, justice is achieved through trials, whether to individuals or states. In the case of war in former Yugoslavia apart from the trials to the individuals before International Tribunal for former Yugoslavia, equally important and current issue is the case before International Court of Justice regarding the claim and counter-claim of Croatia and Serbia concerning the crime of genocide. Through the analysis of this judicial proceeding using the concept of change in the conflictive ethos it is shown that it does not per se contribute to the reconciliation. Reasons for that are to be found in the very nature of the judicial proceedings and discrepancies between legal and social norms and understandings of justice. Nevertheless the importance of judicial proceedings is not denied as a structural measure in the reconciliation process therefore suggestions for the overcoming of deficiencies in the contribution of these proceedings to the reconciliation are offered.Pravda je jedan od osnovnih činilaca procesa pomirenja. Iskazana u institucionalizovanom obliku, pravda se sprovodi putem suđenja, bilo pojedincima, bilo državama. U slučaju rata u bivšoj Jugoslaviji, pored suđenja pojedincima pred Međunarodnim krivičnim tribunalom za bivšu Jugoslaviju, važno je i aktuelno pitanje tužbe i protivtužbe Hrvatske i Srbije pred Međunarodnim sudom pravde u vezi sa zločinom genocida. Analizirajući ovaj sudski proces sa stanovišta promene konfliktnog etosa, ukazano je na to da ovaj sudski proces sam po sebi ne vodi pomirenju. Razlozi za to nalaze se u samoj prirodi sudskih postupaka i diskrepanci između pravnih i društvenih normi i shvatanja pravde. Pa ipak, važnost sudskih postupaka kao strukturne mere u procesu pomirenja nije poreknuta, te su dati predlozi za prevazilaženje navedene manjkavosti u pogledu doprinosa sudskih procesa pomirenju

    La consideración y el ejercicio del cocinero cortesano en Navarra durante la Baja Edad Media

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    Estudio sobre los cocineros y salseros de la Corte del rey de Navarra desde mediados del siglo XIV a finales del siglo XV. Predominaron profesionales del reino aunque también hubo franceses, catalanes y castellanos. En la cocina cortesana Navarra predominaron las influencias gastronómicas francesas pero paulatinamente se introdujeron algunas influencias mediterráneas, de tal manera que reunió y transformó numerosos elementos de la cocina culta francesa, andalusí, catalana y occitana, a lo que se añadió la presencia e influencia de cocineros castellanos. Apéndice prosopográfico de los profesionales de la cocina citados en la documentación.A study of the chefs and sauce-makers of the court of the king of Navarre from the mid-fourteenth to the latefifteenth century. Professionals from the kingdom predominated, although there were also French, Catalans, and Castilians. French gastronomic influences dominated the Navarese court’s cuisine, but the gradual introduction of some Mediterranean influences reunited and transformed numerous aspects of cultured French, Andalusian, Catalan and Occitan cuisines, in addition to the presence and influence of Castilian chefs during the fifteenth century. Prosopographical appendix of culinary professionals cited in the documentation

    La consideración y el ejercicio del cocinero cortesano en Navarra durante la Baja Edad Media

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    A study of the chefs and sauce-makers of the court of the king of Navarre from the mid-fourteenth to the latefifteenth century. Professionals from the kingdom predominated, although there were also French, Catalans, and Castilians. French gastronomic influences dominated the Navarese court’s cuisine, but the gradual introduction of some Mediterranean influences reunited and transformed numerous aspects of cultured French, Andalusian, Catalan and Occitan cuisines, in addition to the presence and influence of Castilian chefs during the fifteenth century. Prosopographical appendix of culinary professionals cited in the documentation

    Widespread inundation of Pacific islands triggered by distant-source wind-waves

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    It is essential to understand the causes of sea level extremes in order to anticipate and respond to coastal flooding (inundation), and to adapt to sea level rise. We investigate a series of inundation events which occurred across the western Pacific over several consecutive days during December 2008, causing severe impacts to five Pacific Island nations. These events were not associated with commonly identified causes: tropical cyclones or unusually large astronomical tides. Instead, the dissipation of wind-waves generated by distant extra-tropical cyclones (swell) was the main cause, although regional sea level variability, including recent accelerated rise, significantly contributed to the severity of impact experienced at many locations. The implication of recent sea level rise in the severity of these events suggests that episodic swell will increasingly cause major impacts of the nature described herein, although such impacts will continue to be modulated by El Niño/Southern Oscillation (ENSO) variability in the region. Significantly, tide gauges recorded little evidence of extreme sea levels during the event, implying that causes of extreme sea levels inferred from tide gauge analysis are unlikely to include this important cause of inundation. Therefore, any assessment of inundation risk predicated on tide gauge information (as well as larger scale sea level information such as satellite altimetry) may fail at many locations in the Pacific. To be accurate, such efforts must include information on the relationship between wave climate, wave forecasts and local extreme water levels. Further development of related early warning systems will become more pertinent as modern SLR continues to add to the magnitude of extremes
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