Critical temperature of a fully anisotropic three-dimensional Ising model

The critical temperature of a three-dimensional Ising model on a simple cubic lattice with different coupling strengths along all three spatial directions is calculated via the transfer matrix method and a finite size scaling for L x L oo clusters (L=2 and 3). The results obtained are compared with available calculations. An exact analytical solution is found for the 2 x 2 oo Ising chain with fully anisotropic interactions (arbitrary J_x, J_y and J_z).Comment: 17 pages in tex using preprint.sty for IOP journals, no figure

Theoretical derivation of 1/f noise in quantum chaos

It was recently conjectured that 1/f noise is a fundamental characteristic of spectral fluctuations in chaotic quantum systems. This conjecture is based on the behavior of the power spectrum of the excitation energy fluctuations, which is different for chaotic and integrable systems. Using random matrix theory we derive theoretical expressions that explain the power spectrum behavior at all frequencies. These expressions reproduce to a good approximation the power laws of type 1/f (1/f^2) characteristics of chaotic (integrable) systems, observed in almost the whole frequency domain. Although we use random matrix theory to derive these results, they are also valid for semiclassical systems.Comment: 5 pages (Latex), 3 figure

Foeniculum vulgare Essential Oils: Chemical Composition, Antioxidant and Antimicrobial Activities

The essential oils from Foeniculum vulgare commercial aerial parts and fruits were isolated by hydrodistillation, with different distillation times (30 min, I h, 2 h and 3 h), and analyzed by GC and GC-MS. The antioxidant ability was estimated using four distinct methods. Antibacterial activity was determined by the agar diffusion method. Remarkable differences, and worrying from the quality and safety point of view, were detected in the essential oils. trans-Anethole (31-36%), alpha-pinene (14-20%) and limonene (11-13%) were the main components of the essentials oil isolated from F. vulgare dried aerial parts, whereas methyl chavicol (= estragole) (79-88%) was dominant in the fruit oils. With the DPPH method the plant oils showed better antioxidant activity than the fruits oils. With the TBARS method and at higher concentrations, fennel essential oils showed a pro-oxidant activity. None of the oils showed a hydroxyl radical scavenging capacity >50%, but they showed an ability to inhibit 5-lipoxygenase. The essential oils showed a very low antimicrobial activity. In general, the essential oils isolated during 2 h were as effective, from the biological activity point of view, as those isolated during 3 h.info:eu-repo/semantics/publishedVersio

Influence of the APOE genotypes in some atherosclerotic risk factors

The aim of this work was to study the distribution of apolipoprotein E (APOE) genotypes and their association with some atherosclerotic risk factors, all of them modifiable: total, HDL and LDL cholesterol, triglycerides, systolic and diastolic blood pressure, BMI, waist circumference and smoking. The sample population was constituted of 672 healthy subjects recruited in the Lisbon area. Lipids were quantified by usual automatic enzymatic methods and the APOE genotypes performed in accordance with Hixson and Vernier. Blood pressure measurement and hypertension classification followed international specifications. The frequency distribution of APOE alleles was: epsilon2 = 6.4%, epsilon3 = 83.6% and epsilon4 = 10.0% and the more prevalent genotypes were epsilon2/epsilon3, epsilon3/epsilon3 and epsilon3/epsilon4 respectively 11.0%, 70.1% and 16.1%. We could only observe associations among the most prevalent genotypes and lipids, always statistically significant, specially when the epsilon4 allele was present which was even proved by an higher prevalence of epsilon4 in dyslipidemic subjects with the only exception of those with low HDL-c values. A stronger intervention in the epsilon4 carriers is so recommended through appropriate intervention measures on the connected modifiable risk factors

Avaliação física e físico-química de 25 genótipos de maracujázeiro-azedo cultivados no Distrito Federal.

O trabalho teve como objetivo avaliar o desempenho agronômico de 25 genótipos de maracujazeiro azedo no Distrito Federal, bem como estimar parâmetros genéticos para serem utilizados em programas de melhoramento genético dessa cultura

The antibacterial, anti-biofilm, anti-inflammatory and virulence inhibition properties of Portuguese honeys

In Portugal, beekeeping activity has a significant weight among livestock production. The antimicrobial activities of Portuguese honeys have been reported, but the anti-biofilm formation and anti-virulence abilities have not been investigated. The main goal of this work was to study the impact of three monofloral honeys (citrus, lavender and strawberry tree) honeys on adherence of Staphylococcus aureus, methicillin-resistant S. aureus (MRSA) and Pseudomonas aeruginosa, as well as the influence of the same honeys on virulence using Galleria mellonella as a model. In addition, the general physico-chemical characterization of these honeys and the microbial quality were also performed. The anti-inflammatory activity was also estimated by analyzing the activity of the enzymes hyaluronidase and lipoxygenase. The tested honeys complied with European legislation and no microbial contamination was observed. Of all the honeys at 12.5 and 25%, w/v the citrus honey caused the highest inhibitory activity against P. aeruginosa. Strawberry tree honey at 25% w/v was able to significantly inhibit the MRSA strains. Anti-biofilm formation and anti-inflammatory activities were observed. The different honeys impaired the virulence of S. aureus and MRSA strains. The Portuguese honeys were capable of combating the tested bacterial pathogens not only by inhibiting their growth but also by affecting important pathogenicity properties, such as adherence and virulence

Tecnologia de mudas enxertadas de maracujazeiro azedo para controle de doenças causadas por fusarium spp. no Mato Grosso - a experiência da Coopernova.

Entre as doenças mais sérias do maracujazeiro no Mato Grosso, merecem destaque a murcha e a podridão-do-pé causadas por Fusarium oxysporum f. sp. passiflorae e Fusarium solani, respectivamente. Até o momento não existem cultivares resistentes nem controle químico satisfatório para estas doenças. Por esse motivo, não se recomenda o cultivo do maracujazeiro em áreas com alta incidência destas doenças. A ocorrência destas doenças faz com que muitos produtores sintam-se desestimulados com a cultura do maracujazeiro, considerando que as plantas morrem no início do seu período produtivo