Poverty in Metropolitan Areas of the U.S.: Causes and Consequences

This paper re-examines the determinants of poverty using a pooled data set of 331 U.S. Metropolitan Statistical Areas (MSAs) measured over four decennial censuses from 1970 to 2000. Our principal conclusions are that the determinants of poverty that we have identified are relatively stable predictors of poverty levels, but that results for first differences are sensitive to the time period of estimation. We also examine whether poverty as an initial condition has an effect on future growth in incomes and/or employment, and our tentative conclusion is that a higher level of existing poverty is indeed a detriment to future growth.

Inequality and Economic Growth Over the Business Cycle: Evidence From U.S. State-Level Data

The purpose of this paper is to re-examine the empirical relationship between income inequality and economic growth using U.S. State-level data during the post-war period. The use of state-level data provides a sample that is relatively homogeneous in many non-economic characteristics, unlike the international data used in most previous work. Building upon prior research, this study addresses the issues of potential non-linearities in the relationship between inequality and growth, the influence of the cyclical condition during the year sampled, and possible bias in the measurement of economic growth. We find, using GMM estimators, that inequality is harmful to growth, and that the deleterious effects of inequality are greater for lower income states.

Texture of Butters Made from Milks Differing in Indices of Atherogenicity

The current study examined whether the phenotypic variation in milk fatty acid composition among cows fed the same diet was sufficient to produce butter with different textural properties. Butter samples from cows with a more unsaturated milk fatty acid composition had a lower index of atherogenicity and were more spreadable, softer, and less adhesive than were butter samples from cows with a more saturated milk fatty acid composition. Thus, selection of cows for milk fatty acid composition short-term by segregation and long-term by breeding programs can be used to produce butter that is more healthful and has a more favorable texture

Orchard Day, August 18, 1955; Results of Fruit Research

Storing peaches / Donald Comin -- Trends in storages / Donald Comin -- Grape varieties ; Grape soil management and fertilization ; Nitrogen fertilizers for apple trees / J. M. Beattie -- Colorset on Golden Delicious and Grimes ; Planting distance influence on yield of apples ; Harvest dates for apples ; Summer varieties of apples ; Pre-harvest spraying for Baldwin / C. W. Ellenwood -- Peach investigations ; The blueberry planting ; Strawberry studies ; Plum varieties and culture ; Grape weed control studies / R. G. Hill, Jr. -- Semi-dwarf apple trees in Ohio / Freeman S. Howlett and T. E. Fowler -- The Franklin Apple / Freeman S. Howlett and C. W. Ellenwood -- Status of intermediate (trunk-forming) stocks for the apple ; Pruning the newly planted apple tree ; Status of the pear industry in Ohio / Freeman S. Howlett -- Pear variety collection indicates several deserve limited trial / Freeman S. Howlett and C. W. Ellenwoo

Butter Composition and Texture from Cows with Different Milk Fatty Acid Compositions Fed Fish Oil or Roasted Soybeans

Nutritional and physical properties of dairy products can be improved by changing milk fatty acid composition toward more unsaturation. Diet of cows, e.g., feeding supplemental fish oil (FO) or roasted soybeans (RSB), and cow selection can improve the nutritional and physical properties of dairy products and their acceptability to consumers. We examined whether feeding supplemental FO or RSB to cows that had a more unsaturated milk fatty acid composition acted additively to produce butter with improved fatty acid composition and texture. Multiparous Holstein cows chosen for producing either more or less unsaturated milk fatty acid composition (n = 6 in each group) were fed for three 3-week periods a control diet and two experimental diets that included additionally 0.9% of FO or 5% of RSB. The milk, collected in the third week of feeding, was used to make butter, which was analyzed for its fatty acid composition and physical properties. Dry matter intake, milk yield, and milk composition were not significantly affected by cow diet or by cow selection. Cows that produced, prior to the feeding study, a more unsaturated and healthful milk fat using a “health-promoting index” (HPI = [sum of % of unsaturated fatty acids] / [%C12:0 + 4 x %C14:0 + %C16:0]) maintained during the feeding study a higher HPI in their butter than did cows with a low HPI. Milk from cows fed supplemental FO or RSB yielded more unsaturated butters with higher HPI. This butter also was softer when the cows were fed RSB. Feeding RSB to cows chosen for their high milk HPI yielded the most unsaturated butter with the highest HPI and softest texture. Thus, selecting cows with a more healthful milk fatty acid composition and feeding cows supplemental RSB additively improved butter fatty acid composition and texture

A decision support system for drinking water production integrating health risks assessment

The issue of drinking water quality compliance in small and medium scale water services is of paramount importance in relation to the 98/83/CE European Drinking Water Directive (DWD). Additionally, concerns are being expressed over the implementation of the DWD with respect to possible impacts on water quality from forecast changes in European climate with global warming and further anticipated reductions in north European acid emissions. Consequently, we have developed a decision support system (DSS) named ARTEM-WQ (AwaReness Tool for the Evaluation and Mitigation of drinking Water Quality issues resulting from environmental changes) to support decision making by small and medium plant operators and other water stakeholders. ARTEM-WQ is based on a sequential risk analysis approach that includes consideration of catchment characteristics, climatic conditions and treatment operations. It provides a holistic evaluation of the water system, while also assessing human health risks of organic contaminants potentially present in treated waters (steroids, pharmaceuticals, pesticides, bisphenol-a, polychlorobiphenyls, polycyclic aromatic hydrocarbons, petrochemical hydrocarbons and disinfection by-products; n = 109). Moreover, the system provides recommendations for improvement while supporting decision making in its widest context. The tool has been tested on various European catchments and shows a promising potential to inform water managers of risks and appropriate mitigative actions. Further improvements should include toxicological knowledge advancement, environmental background pollutant concentrations and the assessment of the impact of distribution systems on water quality variation

Bostonia: The Boston University Alumni Magazine. Volume 20

Founded in 1900, Bostonia magazine is Boston University's main alumni publication, which covers alumni and student life, as well as university activities, events, and programs

Potato Breeding and Variety Development for Improved Quality and Pest Resistance in the Eastern United States

The eastern U.S. potato industry needs new potato varieties to overcome pest problems while reducing agricultural chemical use and to enhance marketing opportunities. This project will conduct potato breeding, germplasm enhancement, and selection studies to improve potato productivity and quality for important eastern U.S. markets. Novel and highly improved potato germplasm and varieties will be developed to reduce the impact of economically important potato pests, such as golden nematode, late blight, pink rot, and scab

The Case for the Dual Halo of the Milky Way

Carollo et al. have recently resolved the stellar population of the Milky Way halo into at least two distinct components, an inner halo and an outer halo. This result has been criticized by Schoenrich et al., who claim that the retrograde signature associated with the outer halo is due to the adoption of faulty distances. We refute this claim, and demonstrate that the Schoenrich et al. photometric distances are themselves flawed because they adopted an incorrect main-sequence absolute magnitude relationship from the work of Ivezi\'c et al. When compared to the recommended relation from Ivezi\'c et al., which is tied to a Milky Way globular cluster distance scale and accounts for age and metallicity effects, the relation adopted by Schoenrich et al. yields up to 18% shorter distances for stars near the main-sequence turnoff (TO). Use of the correct relationship yields agreement between the distances assigned by Carollo et al. and Ivezi\'{c} et al. for low-metallicity dwarfs to within 6-10%. Schoenrich et al. also point out that intermediate-gravity stars (3.5 <= log g <= 4.0) with colors redder than the TO region are likely misclassified, with which we concur. We implement a new procedure to reassign luminosity classifications for the TO stars that require it. New derivations of the rotational behavior demonstrate that the retrograde signature and high velocity dispersion of the outer-halo population remains. We summarize additional lines of evidence for a dual halo, including a test of the retrograde signature based on proper motions alone, and conclude that the preponderance of evidence strongly rejects the single-halo interpretation.Comment: 46 pages, 2 tables, 15 figures, Accepted for publication in the Astrophysical Journa