2 research outputs found
Frying fats
- Author
- Andrikopoulos
- Artman
- Artman
- Awl
- Awl
- Belitz
- Billek
- Billek
- Billek
- Boskou
- Chalmers
- Christie
- Christopoulou
- Crampton
- Crampton
- Dobarganese
- Dobarganese
- Dutta
- Erickson
- Evans
- Figge
- Firestone
- Frankel
- Frankel
- Frankel
- Frankel
- Freeman
- Fritsch
- Fritsch
- Geoffroy
- Gere
- Gertz
- Gordon
- Grandgirard
- GĂłmez-Alonso
- Hidalgo
- Iwaoka
- Jaswir
- Jorge
- Le Quéré
- Löliger
- Maerker
- Man
- Masuda
- Masuda
- Mellema
- Meltzer
- Michael
- Michael
- Miyagi
- Mounts
- Márquez-Ruiz
- Márquez-Ruiz
- Nolen
- Paquot
- Paradis
- Perkins
- Perkins
- Robert
- Scavone
- Schulte
- Schwarz
- Sims
- Smith
- Snyder
- Stevenson
- Su
- Sébédio
- Sébédio
- Sébédio
- Sébédio
- Takeoka
- Verleyen
- Wagner
- Wagner
- Waltking
- Waltking
- Warner
- Warner
- Warner
- Weiss
- White
- Yuki
- Publication venue
- 'Elsevier BV'
- Publication date
- 01/01/2012
- Field of study
No full textBiological systems
- Author
- Ames
- Ames
- Ames
- Assmann
- Astley
- Beare-Rogers
- Bell
- Bergt
- Bodin
- Brennan
- British Nutritional Foundation
- Brown
- Bruenner
- Chancharme
- Chang
- Chisolm
- Chisolm
- Chu
- Cohn
- Colles
- Dillard
- Dobarganese
- Donovan
- Dupin
- Esterbauer
- Esterbauer
- Esterbauer
- Finocchiaro
- Frankel
- Frankel
- Frankel
- Frankel
- Frankel
- Frei
- Friedman
- Fuhrman
- Garner
- Garner
- German
- German
- Ghazalpour
- Gie&zlig Auf
- Gillotte
- Gottenbos
- Grundy
- Gurr
- Gurr
- Gurr
- Hajjar
- Halliwell
- Halliwell
- Halliwell
- Hazel
- Hazen
- Hegsted
- Hollman
- Horrocks
- Jessup
- Jialal
- Kamido
- Kearney
- Keys
- Kinsella
- Kinsella
- Kinsella
- Kinsella
- Kratz
- Lands
- Lands
- Lands
- Lawson
- Lawson
- Libby
- Libby
- Libby
- Lusis
- Lynch
- Maerker
- Marathe
- Mattson
- Mattson
- Mccall
- Mcintyre
- Meagher
- Mensink
- Mensink
- Mensink
- Miller
- Milne
- Natella
- Navab
- Navab
- Navab
- Navab
- Nettleton
- Nigdikar
- Niki
- Parthasarathy
- Pearson
- Pepys
- Plat
- Reaven
- Reaven
- Rice-Evans
- Rice-Evans
- Riemersma
- Riemersma
- Ross
- Salter
- Schaefer
- Scientific Committee for Food (SCF)
- Sethi
- Sevanian
- Sies
- Smith
- Smith
- Sowell
- Steinberg
- Steinberg
- Steinberg
- Subbanagounder
- Subbanagounder
- Sutherland
- Temple
- Ursini
- Van Lenten
- Visioli
- Walzem
- Wilson
- Witztum
- Xu
- Yamakoshi
- Zock
- Publication venue
- 'Elsevier BV'
- Publication date
- 01/01/2012
- Field of study
No full text
