5,554 research outputs found
Almost cyclic elements in cross-characteristic representations of finite groups of Lie type
This paper is a significant contribution to a general programme aimed to
classify all projective irreducible representations of finite simple groups
over an algebraically closed field, in which the image of at least one element
is represented by an almost cyclic matrix (that is, a square matrix of size
over a field with the property that there exists such
that is similar to , where is cyclic
and ). While a previous paper dealt with the Weil
representations of finite classical groups, which play a key role in the
general picture, the present paper provides a conclusive answer for all
cross-characteristic projective irreducible representations of the finite
quasi-simple groups of Lie type and their automorphism groups.Comment: To appear on Journal of Group Theor
The impact of nonalcoholic fatty liver disease on renal function in children with overweight/obesity
The association between nonalcoholic fatty liver disease (NAFLD) and chronic kidney disease has attracted interest and attention over recent years. However, no data are available in children. We determined whether children with NAFLD show signs of renal functional alterations, as determined by estimated glomerular filtration rate (eGFR) and urinary albumin excretion. We studied 596 children with overweight/obesity, 268 with NAFLD (hepatic fat fraction >= 5% on magnetic resonance imaging) and 328 without NAFLD, and 130 healthy normal-weight controls. Decreased GFR was defined as eGFR < 90 mL/min/1.73 m(2). Abnormal albuminuria was defined as urinary excretion of >= 30 mg/24 h of albumin. A greater prevalence of eGFR < 90 mL/min/1.73 m2 was observed in patients with NAFLD compared to those without liver involvement and healthy subjects (17.5% vs. 6.7% vs. 0.77%; p < 0.0001). The proportion of children with abnormal albuminuria was also higher in the NAFLD group compared to those without NAFLD, and controls (9.3% vs. 4.0% vs. 0; p < 0.0001). Multivariate logistic regression analysis revealed that NAFLD was associated with decreased eGFR and/or microalbuminuria (odds ratio, 2.54 (confidence interval, 1.16-5.57); p < 0.05) independently of anthropometric and clinical variables. Children with NAFLD are at risk for early renal dysfunction. Recognition of this abnormality in the young may help to prevent the ongoing development of the disease
Metagenomic Characterization and Volatile Compounds Determination in Rumen from Saanen Goat Kids Fed Olive Leaves
Simple Summary The aim of this study was to characterize the rumen microbiota of Saanen goat kids fed olive leaves through a high-throughput approach based on 16S rRNA gene sequencing; furthermore, the parallel characterization of rumen volatile profile by solid-phase microextraction coupled with gas chromatography-mass spectrometry has been performed. Twenty goat kids were randomly assigned to two groups. The first group received a basal diet, while in the second one the diet was supplemented with olive leaves. The results showed the dietary supplementation to be able to affect the microbial community in the rumen. Significant differences were specifically observed between the two groups at genera and even family levels characterized by a higher abundance of cellulolytic bacteria in the rumen of goat kids fed olive leaves. In addition, the analysis of volatile compounds at the rumen level has allowed us to highlight differences in relation to the diet and the presence, in the rumen of goat kids fed olive leaves, of compounds indicative of health status. The accumulation and disposal of by-products deriving from the agro-food industry represents a problem both from an economic and environmental point of view. The use of these matrices in zootechnical nutrition could represent a feasible solution. The aim of the study was to examine the effect of a diet containing olive leaves (OL), a by-product of the olive industry, on the ruminal microbial community of Saanen goat kids and on volatile organic compounds (VOCs) produced during the digestion. Twenty goat kids were randomly divided into two groups of ten goat kids each. The control group (CTR) was fed with a standard diet, while the experimental group (OL+) received a custom-formulated diet containing 10 % OL on a dry matter (DM) basis. After 30 days of trial, genomic DNA was extracted from the rumen liquor and prepared for 16S rRNA-gene sequencing to characterize the rumen microbiota; furthermore, rumen VOCs were also characterized by solid-phase microextraction coupled with gas chromatography-mass spectrometry. The Shannon's alpha index was not significantly different between the two groups, on the contrary, Bray-Curtis (p < 0.01) and Jaccard (p < 0.01) distances evidenced that feed affected microbial community. Eleven genera were influenced by OL supplementation, with a significant increase (p < 0.05) in Paludibacter, Fibrobacter, Sphaerochaeta Christensenella, Rikenella, Oligosphaera, Candidatus Endomicrobium, Anaerovorax, and Atopobium was observed, while the percentages of Bacteroides and Selenomonas were reduced (p < 0.05). Differences were also observed between the two groups at the family level (p < 0.004). Fibrobacteriaceae, Christensenellaceae, Coriobacteriaceae, Oligosphaeraceae, Candidatus Endomicrobium, and Planctomycetaceae were significantly higher (p < 0.05) in goat kids fed OL diet compared to CTR, while the levels of other identified families, Succinivibrionaceae and Bifidobacteriaceae, were opposite (p < 0.05). Finally, results showed that the main phyla in both groups were Bacteroidetes and Firmicutes; however, no significant differences in the relative abundance of any phyla were observed between the two groups. In addition to what has been reported, the analysis of VOCs at the rumen level showed the ability of the OL integration to induce an increase in hexanoic acid and a parallel decrease in decanal. Furthermore, only in OL+ samples there was the accumulation of alpha-terpineol to which a wide range of interesting biological properties is attributed.The presence of VOCs associated with health status suggests a favorable role of OL in preserving and improving animal welfare
Body mass index, personality traits, and body image in Italian pre-adolescents: An opportunity for overweight prevention
We investigated the relationship between body mass index (BMI) and personality traits, socioeconomic status (SES), and body image (BI) at the beginning of preadolescence. Data were collected from 238 Italian children aged 10?11 years using self-report scales. Information about SES was derived from parental education and professional status. BI was the variable the most strongly associated with BMI. Controlling for BI, SES, and gender, Agreeableness was inversely associated with BMI, whilst Extroversion was related to BMI in girls only. Gender did not moderate the associations between BI and BMI at this age. The relationship of certain personality traits with BMI is likely to emerge during preadolescence. Early interventions to reduce overweight and obesity could consider the interplay of Agreeableness and Extroversion with gender, BI, and SES
Volumetric analysis of carotid plaque components and cerebral microbleeds: a correlative study
PURPOSE: The purpose of this work was to explore the association between carotid plaque volume (total and the subcomponents) and cerebral microbleeds (CMBs). MATERIALS AND METHODS: Seventy-two consecutive (male 53; median age 64) patients were retrospectively analyzed. Carotid arteries were studied by using a 16-detector-row computed tomography scanner whereas brain was explored with a 1.5 Tesla system. CMBs were studied using a T2*-weighted gradient-recalled echo sequence. CMBs were classified as from absent (grade 1) to severe (grade 4). Component types of the carotid plaque were defined according to the following Hounsfield unit (HU) ranges: lipid less than 60 HU; fibrous tissue from 60 to 130 HU; calcification greater than 130 HU, and plaque volumes of each component were calculated. Each carotid artery was analyzed by 2 observers. RESULTS: The prevalence of CMBs was 35.3%. A statistically significant difference was observed between symptomatic (40%) and asymptomatic (11%) patients (P value = .001; OR = 6.07). Linear regression analysis demonstrated an association between the number of CMBs and the symptoms (P = .0018). Receiver operating characteristics curve analysis found an association between the carotid plaque subcomponents and CMBs (Az = .608, .621, and .615 for calcified, lipid, and mixed components, respectively), and Mann-Whitney test confirmed this association in particular for the lipid components (P value = .0267). CONCLUSIONS: Results of this study confirm the association between CMBs and symptoms and that there is an increased number of CMBs in symptomatic patients. Moreover, we found that an increased volume of the fatty component is associated with the presence and number of CMBs
Heat-shock pretreatment inhibits sorbitol-induced apoptosis in K562, U937 and HeLa cells.
The aim of this study was to determine whether heat-shock pretreatment
exerted a protective effect against sorbitol-induced apoptotic
cell death in K562, U937 and HeLa cell lines and whether
such protection was associated with a decreased cytochrome c
release from mithocondria and a decreased activation of caspase-9
and -3. Following heat-shock pretreatment (42 6 0.3C for 1 hr),
these cell lines were exposed to sorbitol for 1 hr. Apoptosis was evaluated
by DNA fragmentation, whereas caspase-9,-3 activation, cytochrome
c release and heat-shock protein70 (HSP70) were assayed
by Western Blot. Sorbitol exposure-induced apoptosis in these different
cell lines with a marked activation of caspase-9 and caspase-
3, whereas heat-shock pretreatment before sorbitol exposure,
induced expression of HSP70 and inhibited sorbitol-mediated cytochrome
c release and subsequent activation of caspase-9 and caspase-
3. Similarly, overexpression of HSP70 in the three cell lines
studied prevented caspase-9 cleavage and activation as well as cell
death. Furthermore, we showed that the mRNA expression of iNOS
decreased during both the heat-shock treatment and heat-shock
pretreatment before sorbitol exposure. By contrast, the expression
of Cu-Zn superoxide dismutase (SOD) and Mn-SOD proteins
increased during heat-shock pretreatment before sorbitol exposure.
We conclude that, heat-shock pretreatment protects different cell
lines against sorbitol-induced apoptosis through a mechanism that
is likely to involve SOD family members
Dietary supplementation of Saanen goats with dried licorice root modifies chemical and textural properties of dairy products.
ABSTRACT The aim of the present study was to evaluate the effect of dietary integration with dried licorice root on the chemical-nutritional qualities of goat milk and cheeses. The study was conducted for 60 d, during which 30 Saanen goats were divided into 2 groups: a control group (CG) that received a standard diet and an experimental group (LG+) whose diet was supplemented with licorice. At the end of the study, milk samples were collected to determine chemical-nutritional compositions and fatty acid (FA) profiles. Cheeses produced with CG and LG+ bulk milk were analyzed for chemical-physical parameters after 3 (T3) and 30 (T30) d of ripening. A different FA profile and a significant increase in protein and casein were observed in LG+ milk samples compared with CG milk. Regarding cheeses, an increase of proteins and fat was found in LG+ cheeses, which also were harder, more elastic, and more gummy than the CG samples after both 3 and 30 d of ripening. A different protein profile was detected in the 2 groups without significant variations in casein fractions (αS2-casein and β-casein) during ripening. Moreover, greater oxidative stability was found in LG+ cheeses at both T3 and T30. Different families of volatile compounds were detected in T30 cheeses obtained from both groups. A significant reduction of octanoic acid and an increase in nonanal and ketones were found in LG+ T3 cheeses, whereas the LG+ T30 cheeses were characterized by a significant decrease of hexanoic acid an increase of 3-methyl-1-butanol and acetoin. We concluded that it is possible to assert that dietary integration with dried licorice root modified chemical and technological properties of goat cheeses, reducing lipid oxidation during ripening and inducing changes in texture that could improve consumer acceptability, although further studies are needed from this point of view
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