Private versus public relief: Utilization of food pantries versus food stamps among poor households in Allegheny County, Pennsylvannia

The research presented examines the role of private versus public food assistance programs in alleviating food shortages among poor households. First, multinomial probit models are used to examine which factors affect four alternative food assistance choices poor households make: (a) to use Food Stamps, (b) to use a food pantry, (c) to use both programs, or (d) to use neither program. Second, the efficacy of food pantries and food stamps in alleviating food shortages is investigated by using binomial probit models which estimate whether alternative food assistance programs have an effect on (a) whether the household perceives food shortages; and (b) whether a child's physical well-being is being compromised by a lack of food. The research uses data collected by the Food Distribution Research Project, which in 1993 surveyed 400 households below 185 percent of the poverty level.

A Hypothetical Cohort Model of Human Development

This research provides a model of growth of the human development index (HDI) by examining past changes and levels of HDI and creates four ÒcohortsÓ of countries. Using a hypothetical cohort approach reveals a model of HDI growth. Generalized Estimating Equations are used to determine the impact that country characteristics have on HDI. The analysis shows that conflict has a significant impact on HDI. Further, while in 1970, the countries whose HDI was most impacted by conflict were developing nations, currently, conflict is most detrimental to the least developed countries. The research also shows that the 1990s presented particular challenges to the least developed countries, perhaps attributable to ramifications of the AIDS crisis. The research then uses the model to predict HDI in the future and compares results from the prediction with projections that result when Ðrecalculating HDI using components that various agencies have separately projected.human development index, conflict, hypothetical cohorts

The Evolution, Cost, and Operation of the Private Food Assistance Network

Delivery of assistance to the poor has changed drastically in the past 20 years. While the availability of cash assistance has decreased, the availability of food assistance has widened. The most substantial change in assistance available to the poor may have been the emergence of food pantries as a source of free food to prepare at home. Large numbers of Americans rely on food pantries, but many policymakers, academics, and participants in the private food assistance network have limited understanding of the network. This paper aims to fill that gap by examining how the network evolved, how much it costs, and how it operates. We provide a detailed review of domestic food policy since the 1930s, show how agricultural and welfare policies contributed to developing a supply of free food available to the needy, and explain how private efforts, such as the creation of Second Harvest, resulted in a rise in food pantries. Our research also highlights policy changes in the Food Stamp program that may have contributed to the tremendous demand for free food in the 1980s. Using secondary data, we estimate that the private food assistance network costs about $2.3 billion annually, making it about one-twelfth the size of the Food Stamp program. We show that the benefits available to the needy from the network differ among geographic areas. We highlight the heterogeneity of organizations in the network by examining two food banks, the Connecticut Food Bank and the Greater Pittsburgh Community Food Bank. We conclude that the private food assistance network provides the needy with valuable resources and offer recommendations for making the public food safety net more effective.

Smartphones and augmented reality for measurement applications

Peer Reviewe

Dino'nun çiçekleri ve pencereleri

Taha Toros Arşivi, Dosya No: 178-Abidin Din

Asian Shore Crab (Hemigrapsus sanguineus)

Life history characteristics of the Asian Shore Crab (Hemigrapsus sanguineus) in Narragensett Bay, Rhode Island, USA

FİEJ, Zekeriya Sertel'in Türkiye'ye dönebilmesi için Korutürk'e başvuruyor

Taha Toros Arşivi, Dosya No: 142-Zekeriya-Yıldız-Sabiha Serte

Nazım Hikmet Paris Üniversitesi ders programında

Taha Toros Arşivi, Dosya Adı: Nazım Hikmet. Not: Gazetenin "Sanat - Edebiyat" köşesinde yayımlanmıştır.İstanbul Kalkınma Ajansı (TR10/14/YEN/0033) İstanbul Development Agency (TR10/14/YEN/0033

Pottery in Fifteen Lessons

Although the subject of pottery would appear to the layman to be one of complicated formulas and difficult technical requirements, it is possible to reduce the on- tire procedure to a series of simple, logical processes. To do this is the purpose for which this thesis has been undertaken. It seems advisable to reduce the entire subject of elementary pottery to fifteen lessons, for two reasons. (1) The instructor who must teach the subject in one semester of eighteen weeks will be enabled by this plan to cover the subject logically and completely if she will adhere to the divisions which have been made. This will give ample time for outside work, tests, etc. (2) The craftsman who wishes to express himself in one more medium, or the home-maker who merely desires the diversion of self-expression, will find the directions, given in this logical sequence, so clear and untechnical that he cannot fail, with sufficient practice, to achieve definite result