27 research outputs found

    Analysis of drought conditions and their effects on Lake Trasimeno (Central Italy) levels

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    An analysis of drought conditions on the Lake Trasimeno area (Umbria, Central Italy) and of their influence on the lake levels is presented. Lake Trasimeno is one of the largest Italian lakes, and its economic and environmental importance is very high. The analysis of temperature data (1963-2014) shows that annual temperature is increasing – in accordance with what is known for Central Italy and the Mediterranean area – with a significant gradient of about 0.023°C/ year. No significant annual and seasonal rainfall trends were observed over the Lake Trasimeno catchment. The power spectrum analysis of rainfall and lake level fluctuations shows that both periodograms have high statistical confidence levels (>99%) for annual and semi-annual cycles. The annual cycles of the periodogram of lake level fluctuations show a higher statistical confidence level than semi-annual cycles. Some other cycles such as the El-Niño Southern oscillation, North Atlantic oscillation, and solar activity are highlighted, with significance levels lower than that of annual and semi-annual cycles. The standardized precipitation (SPI) and standardized reconnaissance drought indices, at different time scales, show that frequency and duration of extreme and severe droughts have increased in the last 25 years. A significant relationship between 12-month SPI and 12-month standardized lake levels fluctuations was obtained for the 1989-2014 period, indicating that SPI12 can be a useful indicator to represent drought severity for systems such as the Lake Trasimeno by considering lake level fluctuations rather than lake levels

    The importance of a taste. A comparative study on wild food plant consumption in twenty-one local communities in Italy

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    A comparative food ethnobotanical study was carried out in twenty-one local communities in Italy, fourteen of which were located in Northern Italy, one in Central Italy, one in Sardinia, and four in Southern Italy. 549 informants were asked to name and describe food uses of wild botanicals they currently gather and consume. Data showed that gathering, processing and consuming wild food plants are still important activities in all the selected areas. A few botanicals were quoted and cited in multiple areas, demonstrating that there are ethnobotanical contact points among the various Italian regions (Asparagus acutifolius, Reichardia picroides, Cichorium intybus, Foeniculum vulgare, Sambucus nigra, Silene vulgaris, Taraxacum officinale, Urtica dioica, Sonchus and Valerianella spp.). One taxon (Borago officinalis) in particular was found to be among the most quoted taxa in both the Southern and the Northern Italian sites

    Transmissivity Estimates by Specific Capacity Data of Some Fractured Italian Carbonate Aquifers

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    Transmissivity estimates can be obtained by different approaches, mainly analytical and empirical. The application of analytical methods requires checking non-linear well losses due to turbulence and vertical flow related to partial penetration. The empirical approach relates transmissivity values to specific capacity data measured in the same well. The interpretation of available pumping tests highlights porous media solutions’ applicability in most of the step-drawdown curves analyzed. Double or triple porosity approaches are more appropriate only for wells located close to fault systems. In this work, a new relationship to estimate transmissivity by specific capacity data in some Italian carbonate aquifers is proposed. The comparison with other relationships available in the literature for similar aquifers worldwide confirms the validity of a general equation for carbonate aquifers, helping the spatial characterization of aquifer transmissivity in scarce data regions. Nonetheless, the use of equations of the same kind with different coefficients allows good results on our set of data. Results can improve the knowledge of fractured–karst aquifers by also including data from Central Italy
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