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59 research outputs found

Cause of Prefreezing in the Freezing Point Determination of Milk

Author: J.M. deMan
Sargent
Publication venue: 'American Dairy Science Association'
Publication date
Field of study

Determination of the Fatty Acid Composition of Milk Fat by Dual Column Temperature Programmed Gas-Liquid Chromatography

Author: deMan
Derge
Gander
J.M. DeMan
Kaufmann
McCarthy
Smith
Publication venue: 'American Dairy Science Association'
Publication date
Field of study

Light-Induced Destruction of Vitamin A in Milk

Author: Bradley
J.M. deMan
Satter
Senyk
Thompson
Publication venue: 'American Dairy Science Association'
Publication date
Field of study

CHEMICAL AND PHYSICAL PROPERTIES OF PLASTIC FAT PRODUCTS SOLD IN MALAYSIA

Author: AOCS
CHRYSAM M.M.
D'SOUZA V.
DEMAN J.M.
DEMAN L.
DEMAN L.
DEMAN L.
DEMAN L.
DEMAN L.
HAIGHTON A.J.
IUPAC
NOR AINI I.
NORAINI I.
PODMORE J.
POSTMUS E.
SIEW W.L.
Publication venue: 'Wiley'
Publication date
Field of study

FORCES INVOLVED IN PENETRATION TESTS OF CHEWING GUM

Author: Bourne M.C.
DeMan J.M.
Peleg M.
Scott J.R.
Publication venue: 'Wiley'
Publication date
Field of study

Dioctylphtalate as a Reference Material for Differential Thermal Analysis

Author: Cantabrana
F. Cantabrana
Haighton
J.H.M. Rek
J.M. deMan
Publication venue: 'American Dairy Science Association'
Publication date
Field of study

Physical Properties of Milk Fat

Author: Bailey
Belousov
Belousov
Buckley
Cantabrana
Chapman
deMan
deMan
deMan
deMan
deMan
deMan
deMan
deMan
deMan
Desnuelle
deVries
Feuge
Gortner
Grishenko
Hanssen
Hermans
Hilditch
J.M. deMan
Jack
Kartha
King
King
Knoop
Knoop
Knoop
Knoop
Kuksis
Kuksis
Loskit
Malkin
McCarthy
McKnight
Mickle
Mulder
Mulder
Nederveen
Nernst
Nikulschev
Phipps
Rutgers
Schulz
Skoda
Tverdokhleb
Tverdokhleb
van den Tempel
Vasic
Walstra
Weihe
Zhuravlev
Publication venue: 'American Dairy Science Association'
Publication date
Field of study

VISCOELASTIC PROPERTIES OF TABLE MARGARINE PREPARED FROM LIPASE-CATALYZED TRANSESTERIFIED MIXTURES OF PALM STEARIN AND PALM KERNEL OLEIN

Author: BORWANKER R.P.
DEMAN J.M.
DEMAN L.
DIENER R.G.
GHAZALI H.M.
JURIAANSE A.C.
KOKINI J.L.
PORIM
ROUSSEAU D.
TAYLOR M.W.
Publication venue: 'Wiley'
Publication date
Field of study

EFFECTS OF EMULSIFIERS ON CRYSTALLIZATION PROPERTIES OF LOW-MELTING BLENDS OF PALM OIL AND OLEIN

Author: DEMAN J.M.
DEMAN J.M.
DEMAN L.
DIMMICK P.S.
GARTI N.
GARTI N.
GUNSTONE F.D.
HUMPHREY K.L.
KATSURAGI T.
LAWLER P.J.
LIM J.Y.
MARTINI S.
MISKANDAR M.S.
O'BRIEN R.D.
O'BRIEN R.D.
SIEW W.L.
WEISS T.J.
Publication venue: 'Wiley'
Publication date
Field of study

Application of infrared spectroscopy in the study of polymorphism of hydrogenated canola oil

Author: A. Naguib-Mostafa
Azza Naguib Mostafa
D. Chapman
E.S. Lutton
J. M. Deman
J.M. deMan
K. Kawamura
K. Larsson
T. Malkin
U. Riiner
W.G. deRuig
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

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