1 research outputs found
Emerging pathogens of concern in in-pack heat-processed foods
- Author
- Altekruse
- Antunes
- Armstrong
- Brunder
- Chapman
- Codex Committee on Food Hygiene (CCFH)
- Codex Committee on General Principles (CCGP)
- Cook
- Corry
- Curtis
- D' Sa
- de Blackburn
- Doyle
- Doyle
- Doyle
- Doyle
- Falkenhorst
- Farber
- Fayer
- Food and Drug Administration (FDA)
- Gahan
- Green-Johnson
- Hilton
- Hudson
- Institute of Medicine (IOM)
- International Commission on Microbiological Specifications for Foods (ICMSF)
- Jackson
- Janda
- Jorgensen
- Kobayashi
- Koopmans
- Kramer
- Kroneman
- Lado
- Lee
- Lewis
- Mackey
- McClure
- Mead
- Membré
- Membré
- Meng
- Millard
- Motarjemi
- Motes
- Nair
- Nesbakken
- Nesbakken
- O’Bryan
- Potter
- Potter
- Rautelin
- Rieu
- Rorvik
- Schorr
- Sekla
- Shane
- Sivapalasingam
- Slutsker
- Smith
- Solomon
- Stringer
- Sörqvist
- Tamplin
- Tauxe
- Teuber
- Todd
- Tuominen
- Wassenaar
- West
- Wilson
- Woolhouse
- World Health Organisation (WHO)
- World Health Organisation (WHO)
- World Health Organisation/Food and Agricultural Organisation of the United Nations (WHO/FAO)
- Publication venue
- 'Elsevier BV'
- Publication date
- 01/01/2008
- Field of study
No full text
