Social and Cultural Contexts of Alcohol Use: Influences in a Social-Ecological Framework.

Alcohol use and misuse account for 3.3 million deaths every year, or 6 percent of all deaths worldwide. The harmful effects of alcohol misuse are far reaching and range from individual health risks, morbidity, and mortality to consequences for family, friends, and the larger society. This article reviews a few of the cultural and social influences on alcohol use and places individual alcohol use within the contexts and environments where people live and interact. It includes a discussion of macrolevel factors, such as advertising and marketing, immigration and discrimination factors, and how neighborhoods, families, and peers influence alcohol use. Specifically, the article describes how social and cultural contexts influence alcohol use/misuse and then explores future directions for alcohol research

Regional variation in the annual feeding cycle of juvenile walleye pollock (Theragra chalcogramma) in the western Gulf of Alaska

Juvenile fish in temperate coastal oceans exhibit an annual cycle of feeding, and within this cycle, poor wintertime feeding can reduce body growth, condition, and perhaps survival, especially in food-poor areas. We examined the stomach contents of juvenile walleye pollock (Theragra chalcogramma) to explain previously observed seasonal and regional variation in juvenile body condition. Juvenile walleye pollock (1732 fish, 37–250 mm standard length) of the 2000 year class were collected from three regions in the Gulf of Alaska (Kodiak, Semidi, and Shumagin) representing an area of the continental shelf of ca. 100,000 km2 during four seasons (August 2000 to September 2001). Mean stomach content weight (SCW, 0.72% somatic body weight) decreased with fish body length except from winter to summer 2001. Euphausiids composed 61% of SCW and were the main determinant of seasonal change in the diets of fish in the Kodiak and Semidi regions. Before and during winter, SCW and the euphausiid dietary component were highest in the Kodiak region. Bioenergetics modeling indicated a relatively high growth rate for Kodiak juveniles during winter (0.33 mm standard length/d). After winter, Shumagin juveniles had relatively high SCW and, unlike the Kodiak and Semidi juveniles, exhibited no reduction in the euphausiid dietary component. These patterns explain previous seasonal and regional differences in body condition. We hypothesize that high-quality feeding locations (and perhaps nursery areas) shift seasonally in response to the availability of euphausii

The Financial Aspect of Growing Organic Wine Grapes in the Vredendal District

Confusion still exists regarding the meaning of the organic production system. It can be defined as a holistic production system which enhances the agricultural eco-system by prohibiting the use of synthetic production mediums. It focuses on the improvement of soil fertility and the protection of the environment. The environmental advantages by themselves are not reason enough for farmers to adopt organic practices. The financial implication of organic agriculture in comparison with conventional practices is very important. It does not matter how ecologically advantegeous organic farming is, if a farming system does not show sufficient profit for the farmer to stay in business in a free market, an organic system will not be adopted. Ecological agriculture tends to have slightly lower yields, but production costs also tend to be lower during full production, due to the reduced use of purchased inputs. The net income (gross margin) from organic and conventional practices is thought to be comparable, although either can be advantageous under specific conditions. Many South African producers are interested in the organic production practices of wine grapes. Some of the producers are already busy converting their vineyards to organic practices. An important question relating to the organic production of wine grapes, is the cost associated with the practice. Research had been undertaken by Coetzee, of the farm Vaalpan, in the Vanrhynsdorp district, near Vredendal, South Africa. The farm is 12 hectares in extent of which 3 hectares are under the production of organic wine grapes. The purpose of the research was to compare the financial issues relating to conventional and organic practices. The results had shown that the price of the wine grapes and specially the price premium of organic wine, would determine whether the organic production of wine grapes was financially viable, as the production was lower and the production costs were higher.Crop Production/Industries,

Asymmetric discrimination of non-speech tonal analogues of vowels

Published in final edited form as: J Exp Psychol Hum Percept Perform. 2019 February ; 45(2): 285–300. doi:10.1037/xhp0000603.Directional asymmetries reveal a universal bias in vowel perception favoring extreme vocalic articulations, which lead to acoustic vowel signals with dynamic formant trajectories and well-defined spectral prominences due to the convergence of adjacent formants. The present experiments investigated whether this bias reflects speech-specific processes or general properties of spectral processing in the auditory system. Toward this end, we examined whether analogous asymmetries in perception arise with non-speech tonal analogues that approximate some of the dynamic and static spectral characteristics of naturally-produced /u/ vowels executed with more versus less extreme lip gestures. We found a qualitatively similar but weaker directional effect with two-component tones varying in both the dynamic changes and proximity of their spectral energies. In subsequent experiments, we pinned down the phenomenon using tones that varied in one or both of these two acoustic characteristics. We found comparable asymmetries with tones that differed exclusively in their spectral dynamics, and no asymmetries with tones that differed exclusively in their spectral proximity or both spectral features. We interpret these findings as evidence that dynamic spectral changes are a critical cue for eliciting asymmetries in non-speech tone perception, but that the potential contribution of general auditory processes to asymmetries in vowel perception is limited.Accepted manuscrip

Trophic Transfer of Arsenic from an Aquatic Insect to Terrestrial Insect Predators.

The movement of energy and nutrients from aquatic to terrestrial ecosystems can be substantial, and emergent aquatic insects can serve as biovectors not only for nutrients, but also for contaminants present in the aquatic environment. The terrestrial predators Tenodera aridifolia sinensis (Mantodea: Mantidae) and Tidarren haemorrhoidale (Araneae: Theridiidae) and the aquatic predator Buenoa scimitra (Hemiptera: Notonectidae) were chosen to evaluate the efficacy of arsenic transfer between aquatic and terrestrial environments. Culex tarsalis larvae were reared in either control water or water containing 1000 µg l(-1) arsenic. Adults that emerged from the control and arsenic treatments were fed to the terrestrial predators, and fourth instar larvae were fed to the aquatic predator reared in control or arsenic contaminated water. Tenodera a. sinensis fed arsenic-treated Cx. tarsalis accumulated 658±130 ng g(-1) of arsenic. There was no significant difference between control and arsenic-fed T. haemorrhoidale (range 142-290 ng g(-1)). Buenoa scimitra accumulated 5120±406 ng g(-1) of arsenic when exposed to arsenic-fed Cx. tarsalis and reared in water containing 1000 µg l(-1) arsenic. There was no significant difference between controls or arsenic-fed B. scimitra that were not exposed to water-borne arsenic, indicating that for this species environmental exposure was more important in accumulation than strictly dietary arsenic. These results indicate that transfer to terrestrial predators may play an important role in arsenic cycling, which would be particularly true during periods of mass emergence of potential insect biovectors. Trophic transfer within the aquatic environment may still occur with secondary predation, or in predators with different feeding strategies

Dimension Reduction on Measures of Impulsivity

The main focus of this study was twofold: the first purpose being the assessment of convergent validity on six different measures of impulsivity, and the second being a comparison of dimension reduction techniques for quantitative data. Results from a Principal Components Analysis (PCA) were compared with results from a novel dimension technique known as Local Linear Embedding (LLE). LLE is an analysis of dimension reduction for nonlinear, high dimensional data. By computing neighborhood preserving embeddings, LLE aims to map newly constructed coordinates into a global coordinate structure of a lower dimension. Past research using LLE has solely been conducted on visual and auditory-oriented data. Thus, this is a novel approach, applying LLE to cognitive measures rather than visual or auditory data. This paper acts as a secondary analysis of data collected by a prior Masters student (Robles, 2016). The measures of impulsivity included in this study were: The Barratt Impulsiveness Scale (BIS), the Iowa Gambling Task (IGT), the UPPS-P Impulsive Behavior Scale, the Cued Go/No-Go Task, the Stroop Color-Word Interference Test, and the Delay and Probability Discounting Task (DPDT) – all tests performed in a Latin-square determined order by each of 151 students. Findings not only indicate that convergent validity was absent for certain measures of impulsivity, but that with future programming, LLE may be a suitable method of dimension reduction for quantitative data