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2 research outputs found
Impact of selected wastewater constituents on the removal of sulfonamide antibiotics via ultrafiltration and micellar enhanced ultrafiltration
Author
APHA
Baek
+35 more
Balakrishnan
Bartlett
Bialk-Bielinska
ChemIDPlus Advanced database [Internet]
Clara
Daughton
Deriszadeh
Dunn
El Zeftawy
García-Galán
García-Galán
Heberer
John Toito
Kirsten Exall
Kümmerer
Li
Li
Li
Li
Miao
Monteiro
Moulik
Paria
Polubesova
Renée McFadyen
Schäfer
Snyder
Tchobanoglous
Thiele-Bruhn
Tolls
Vimal K. Balakrishnan
Ward
Watkinson
Zhang
Zhu
Publication venue
'Elsevier BV'
Publication date
Field of study
No full text
Crossref
An Improved Analytical Method for the Determination of Brown FK in Food using HPLC
Author
Ahlstroem
Ahuja
+35 more
AOAC International
AOAC International
Araujo
Brittain
Cai
Calbiani
ChemIDplus Advanced
Chorilli
Davies
Document SANCO2007/3131
Edwards
Enríquez-Gabeiras
European Commission
European Commission
European Food Safety Authority (EFSA)
European Food Safety Authority (EFSA)
Ferrer Amate
Franeta
Grasso
Horwitz
ISO 5725-1
JECFA (Joint FAO/WHO Expert Committee on Food Additives)
JECFA (Joint FAO/WHO Expert Committee on Food Additives)
JECFA (Joint FAO/WHO Expert Committee on Food Additives)
JECFA (Joint FAO/WHO Expert Committee on Food Additives)
JECFA (Joint FAO/WHO Expert Committee on Food Additives)
Kirschbaum
Li
SCF (Scientific Committee for Food)
TemaNord
Walfish
Yamjala
Yoshioka
Zhao
Zou
Publication venue
'Oxford University Press (OUP)'
Publication date
Field of study
No full text
Crossref
No full text
