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4 research outputs found
Stressors and resources mediate the association of socioeconomic position with health behaviours
Author
A Baum
A Kavanagh
+56Â more
A Koster
A Leganger
A Sharma
AJ Schulz
AL Holbrook
BK Gorman
Bob C Mulder
C Davies
C Von Wagner
Cees MJ van Woerkum
DM Almeida
DM Ng
DS Bailis
E Munster
ER Pamuk
Erik JC van Ameijden
FJ Van Lenthe
FVA van Oort
G Cesaroni
G Godin
G Menvielle
H Bosma
H Van Kippersluis
H-J Kim
Hanneke Schreurs
J Wardle
JAA Dalstra
JP Mackenbach
JP Mackenbach
JP Mackenbach
K Giskes
KA Matthews
KFAM Hulshof
KN Kershaw
L Franzini
L Purslow
LC Gallo
LI Pearlin
LJ Caplan
LM Schalick
M Droomers
Marijn de Bruin
MG Marmot
MT Timlin
P Herd
PM Lantz
PM Lantz
R Hoffmann
R Layte
RC Kessler
S Cohen
S Keeter
S Stringhini
ST Nguyen-Michel
W Poortinga
Y Fukuda
Publication venue
BioMed Central
Publication date
01/01/2011
Field of study
Get PDF
Peer reviewedPublisher PD
Aberdeen University Research
Crossref
Springer - Publisher Connector
Directory of Open Access Journals
PubMed Central
Wageningen University & Research Publications
Determinants of Dutch general practitionersâ nutrition and physical activity guidance practices
Author
Alexander
Cees MJ van Woerkum
+10Â more
Dillman
Eley
Gerrit J Hiddink
Green
Guo
Hiddink
McAvoy
Sonja ME van Dillen
Stevenson
Wynn
Publication venue
'Cambridge University Press (CUP)'
Publication date
Field of study
No full text
Crossref
Exploration of possible correlates of nutrition awareness and the relationship with nutrition-related behaviours: results of a consumer study
Author
Buttriss
Cees de Graaf
+17Â more
Cees MJ van Woerkum
De Almeida
De Graaf
Gerrit Jan Hiddink
Girois
Hiddink
Kunkel
Maria A Koelen
Norman
Oude Ophuis
Probart
Shim
Sonja ME van Dillen
Van Assema
Van Dillen
Van Gaasbeek
Worsley
Publication venue
'Cambridge University Press (CUP)'
Publication date
Field of study
No full text
Crossref
Understanding nutrition communication between health professionals and consumers: development of a model for nutrition awareness based on qualitative consumer research
Author
Baranowski
Basch
+69Â more
Berenschot
Brug
Buttriss
Cees de Graaf
Cees MJ van Woerkum
Chapman
Commissie biotechnologie en voedsel. (Committee on biotechnology and food.)
Contento
De Almeida
De Graaf
Falk
Fuller
Gerrit J Hiddink
Gezondheidsraad. (Health Council of the Netherlands.)
Gezondheidsraad. (Health Council of the Netherlands.)
GfK
GfK
Girois
Green
Hermus
Hiddink
Hiddink
Institute for European Food Studies (IEFS)
Iszler
Kitzinger
Korver
Krueger
Kunkel
Lechner
Maria A Koelen
Medeiros
Morgan
National Heart Lung, and Blood Institute, Obesity Education Initiative Expert Panel
Nicholas
Norman
Petty
Probart
Prochaska
Raaijmakers
Richards
Richards
Rozin
Rozin
Schaalma
Shepherd
Sonja ME van Dillen
SWOKA Instituut voor strategisch consumentenonderzoek. (SWOKA Institute for Strategic Consumer Research.)
Truswell
US Department of Agriculture (USDA) US Department of Health and Human Services (DHHS)
US Department of Health and Human Services
US Preventive Services Task Force
Van Assema
Van Assema
Van Assema
Van Assema
Van Binsbergen
Van den Hogen
Van Gaasbeek
Van Woerkum
Van Woerkum
Visscher
Voedingscentrum. (The Netherlands Nutrition Center.)
Voedingsraad. (Nutrition Council of the Netherlands.)
Weinstein
Willett
World Health Organization
Worsley
Worsley
Zimbardo
Publication venue
'Oxford University Press (OUP)'
Publication date
Field of study
No full text
Crossref