22 research outputs found

    Effects of legume cover crop and sub-soiling on soil properties and Maize (Zea mays L) growth in semi arid area of Machakos district, Kenya = Efecto del cultivo de cobertua y el subsolado sobre las propiedades del suelo y crecimiento de maiz (Zea mays L.) en la region semi arida de Machakos, Kenia

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    Low crop yields in the semi arid areas of Kenya have been attributed to, among other factors, low soil fertility, low farm inputs, labour constraints and inappropriate tillage practices that lead to pulverized soils. The aim of this study was to determine the effects of legume cover crops (LCC) on soil properties and maize growth in the semi arid area of Machakos District, Kenya. The study was undertaken in farmers’ fields. The field experiments were carried out in a RCBD with four treatments each replicated four times during the 2008 long (LR) and short rain (SR) seasons. The treatments were T1 = maize + dolichos (Lablab purpureus) + subsoiling; T2 = maize + dolichos + no subsoiling; T3 = maize alone + no subsoiling; T4 = maize alone with subsoiling). Results from the field experiments showed that rainfall amount and its distribution affected the growth and yield of dolichos and maize. There were significant differences in ground cover between the treatments at P = 0.05 in all the different weeks after planting when measurements were taken. The penetration resistance in all the plots ranged from 3.83 - 4.18 kg cm-2 with treatment T4 having the highest and treatment T1 lowest penetration resistance. There were also siginificant changes in soil N in plots which were under dolichos compared to plots without dolichos. The results obtained in this study also indicated that subsoiling in combination with dolichos had the greatest potential of improving soil properties and crop yields in semi arid environments of Kenya

    Six month-duration Tephrosia vogelii Hook. f. and Tithonia diversifolia (Hemsl.) A. Gray planted-fallows for improving maize production in Kenya

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    An experiment including planted Tephrosia vogelii and Tithonia diversifolia fallow species and natural fallow was conducted at Maseno, Kenya, for assessing whether these fallows grown on a nutrient depleted land could produce sufficient green manure in six month period, whether their biomass retained on the same plots or transferred to continuously cropped plots with or without added P fertiliser could increase yield of consecutive maize crops and whether it is useful to regularly repeat these fallows on same plots. First fallow was established in randomized complete blocks with three replicates. At harvesting, biomass was recorded, then either incorporated in situ or transferred to continuous cropped plots split with and without added P fertiliser and monitored for the effect in improving consecutive maize crops. The second fallow was managed on this split plot design. The two-planted shrubs fallows produced more than 9 Mg total dry biomass and accumulated 154 to 234 kg N.ha-1, which were significantly higher compared to the production in the natural fallow. The shrubs were also superior to natural fallow for P accumulation (5-22 kg versus 2 kg.ha-1). The aboveground dry biomass harvested from planted T. vogelii and T. diversifolia and either incorporated in situ or transferred into continuously cropped plots increased maize yields by 2.5 folds compared to the unmanured crop, the control. Supplementing the organic materials with an additional 20 kg P inorganic fertilizer increased the 1st maize yield by about 40%. Productivity in the plots with T. vogelii or T. diversifolia aboveground biomass removal was low for the subsequent fallow and maize crops when compared to the performance in plots where biomass was incorporated. To achieve sustained yields of maize in depleted soils requires regular improved fallowing at least one season alternating with one season maize, and additional P inputs

    Maize yield reduction due to erosion in a high potential area of central Kenya highlands

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    The effect of cumulative soil loss on maize (Zea mays L.) growth and yield were investigated on a humic nitisol in Kenya during the 1993 long-rains (LR) and short-rains (SR). The runoff plots had been subjected to different levels of erosion from 1991 to 1992. The maize grain and above-ground dry matter (AGDMY) yields, crop height, and leaf area index (LAI) were measured in fertilised and non-fertilised plots. Crop growth parameters were always greater in the least eroded plots. In the fertilised plots in the 1993 LR, maize grain yield in the most eroded plot was 83% less than in the least plots. On average, there was a crop height and LAI difference of about 143 cm and 3.18 between plants grown in the least and most eroded plots. In the non-fertilised crops, there was a crop height and AGDMY reduction of 52% and 90%, respectively, due to the loss of the first 2.5 cm of topsoil in the least eroded plots. No grain yields were obtained from plots where fertiliser was not applied in either season. The differences in crop growth due to erosion were larger in the non-fertilised compared to fertilised crops indicating that fertilizer application masked the effect of erosion on crop growth. During the 1993 SR, the effects of erosion on crop response were similar to 1993 LR. Maize grain and AGDMY were highly and negatively correlated with cumulative soil loss, while LAI and crop height also decreased significantly with cumulative soil loss for both fertilised and non-fertilised crops during both seasons.L'effet de l'erosion des sols sur la croissance et la production du mais a ete etudie au Kenya pendant la longue et la courte saisons de pluie. Le sol d'essai etait un Nitisol Humique. Les parcelles d'erosion ont ete soumises a differents niveaux d'erosion de 1991 a 1992. L'essai comportait des parcells fumees et celles non fertilisees. Le rendement en mais grain et en biomasse aerienne, la hauteur des plants et l'index de surface foliaire ont ete mesures. Ces parametres ont ete trouves plus grands dans les parcelles moins erodees. En longue saison de pluie 1993, le rendement en mais grain des parcelles ayant recu la fumure etait de 83% inferieur a celui de la parcelle la plus erodee. Dans la parcelle la plus erodee et dans celle la moins erodee, la hauteur et l'index de surface foliaire du mais differaient en moyenne de 143cm et 3.18 respectivement. En parcelles non fumees, la hauteur de plants de mais et la production de biomasse ont ete reduites de 52% et 90% respectivement. Cette reduction etait due au decapage de 2.5 premiers cm de sol arable dans la parcelle la moins erodee. Pendant toutes les saisons, aucune production n'a ete obtenue dans les parcelles n'ayant pas recu de fumures. La reduction de croissance des plants par l'effet de l'erosion etait plus marquee en parcelles sans fumures que dans celles avec fumures. Cela indique que l'apport de fumures a masque l'effet de l'erosion sur la croissance du mais. Aussi bien en longue qu'en courte saisons de pluie 1993, l'effet de l'erosion sur le developpement du mais etait pareil. Le mais grain et la biomasse produite, de meme que la hauteur et l'index de surface foliaire du mais etaient negativement correles avec les pertes en terre cumulees tant en parcelles fumees qu'en celles sans fumures

    Effect of potato hilling on soil temperature, soil moisture distribution and sediment yield on a sloping terrain

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    Soil erosion rates are exacerbated in sloping arable lands of Central Kenya due mainly to the high soil disturbance caused by potato hilling. A field study was conducted in runoff plots to quantify the effect of potato hilling on soil loss, soil moisture distribution and soil temperature. Three hilling practices; hilling performed at before crop emergence (pre-hilling), one-pass hilling (at 15 days after potato emergence), the conventional two-pass hilling (at 15 and 30 days after potato emergence), and the control (non-hilling) constituted the treatments. Root length density, vegetal cover, soil surface roughness and soil water infiltration capacity were quantified at different stages of potato growth and related with the sediment yield. Soil temperature and soil moisture contents were monitored using Onset HOBO sensor probes throughout the potato growth cycle. Compared to the conventional two-pass hilling, pre-hilling increased the soil moisture content by 6% and lowered the soil temperature by up to 3.4 °C at crop emergence, thus optimized tuber germination and growth. This ensured earlier canopy closure and reduced the cumulative sediment yield by 12 t/ha. The increased surface roughness resulting from pre-hilled ridges puddled the surface water and increased the soil water infiltration rate by 7 to 9 mm/hr compared to the non-hilled plots. Planting potatoes in pre-hilled plots has a potential to optimize the soil temperature and soil moisture conditions and can reduce the high soil erosion rates in sloping arable lands

    Nitrogen and phosphorous uptake by potato (Solanum tuberosum L.) and their use efficiency under potato-legume intercropping systems

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    Competition for nitrogen (N) and phosphorous (P) under potato-based intercropping systems decreases the level of nutrients available for potato and subsequently influences nitrogen and phosphorous use efficiency. A field trial was conducted for four consecutive seasons between 2014 short rains and 2016 long rains to assess the effect of incorporating legumes as intercrops into potato cropping systems on N and P uptake and uptake efficiency by the potato crop and nutrient use efficiency. The treatments included potato intercropped with either dolichos (Lablab purpureus L.) (PD), garden pea (Pisum sativum L.) (PG) or climbing bean (Phaseolus vulgaris L.) (PB), and a pure stand of potato (PS). Intercropping potato with beans and peas significantly reduced its N uptake by 22 and 27% relative to PS, but the N uptake was not affected under PD. Phosphorous uptake was 2, 8 and 11 kg P ha lower in PD, PB and PG, respectively compared with PS. Nitrogen use efficiency (NUE) was significantly higher in PD, PB and PG by 30, 19 and 9% compared with PS. Similarly, P use efficiency (PUE) was 6, 14 and 21% higher in PG, PB and PD, respectively than PS. The highest tuber yield recorded in PS (36 t ha) did not significantly differ from PD (34 t ha) whereas tuber yield was significantly lower in PB and PG as compared with PS. The study shows the great potential of dolichos as a promising intercrop that could be integrated into potato cropping systems without negatively affecting potato yield

    Intercropping optimizes soil temperature and increases crop water productivity and radiation use efficiency of rainfed potato.

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    Integrating crop species with different photosynthetic pathways has great potential to increase efficiency in the use of scarce resources. In order to tap the resource complementarity emanating from this mix, this study intercropped potato (Solanum tuberosum L.) with lima bean (Phaseolus lunatas L.) and dolichos (Lablab purpureous L.), and related soil temperature with radiation use efficiency and crop water productivity of rainfed potato in the upper midland (1552 m above sea level (masl), lower-highland (1854 masl) and upper-highland (2553 masl)) agro-ecological zones of Kenya. Leaf area index (LAI), light interception, soil temperature and soil water contents (SWC) were quantified at different stages of potato growth and related with the radiation use efficiency (RUE) and crop water productivity (CWP) of potato. Intercropping increased crop LAI by 26–57% relative to sole potato stands and significantly lowered the soil temperatures in the 0–30 cm depth by up to 7.3 °C. This caused an increase in SWC by up to 38%, thus increasing RUE by 56–78% and CWP by 45–67%. Intercropping potato with legumes is coupled with optimum root-zone soil temperature and soil water content, thus potentially exerting additive relations in radiation interception and subsequent conversion into crop biomass

    THE EFFECT OF INTRODUCED FORAGE LEGUMES ON IMPROVEMENT OF SOIL FERTILITY IN NATURAL PASTURES OF SEMI-ARID RANGELANDS OF KAJIADO DISTRICT, KENYA

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    A two phase study was carried out from 2002 to 2005 in the semi-arid rangelands of Kajiado District, Kenya to determine the effect of introduced forage legumes on soil fertility improvement of natural pastures. During legume evaluation phase, Neonotonia wightii (Glycine), Macroptilium atropurpureum (Siratro), Lablab purpureus cv. Rongai (Dolichos), Mucuna pruriens (Velvet bean) and Stylosanthes scabra var. Seca (Stylo) were screened for adaptability and growth performance under the semi-arid conditions for two years. Results of soil analysis showed there were significant increases in soil pH (4.92 to 5.36), organic carbon (1.17 to 2.57%) , nitrogen (0.17 to 0.22%) and potassium (1.23 to 1.68 me%) probably due to the large amounts of organic residues produced by the legumes (particularly Glycine, Siratro and Stylo which are perennials). The calcium content decreased significantly from 7.97 to 4.50 me% (which was attributed to plant uptake) while the decrease of phosphorus was not significant. During the second phase of study for 1½ years Glycine, Siratro and Stylo were integrated into natural pastures. The results showed that only the soil pH significantly increased from 5.23 to 5.31 while all the other nutrients decreased results, which were attributed to production of less organic residues by the legumes compared to the residues produced during the legume evaluation phase. The study concluded that Glycine, Siratro and Stylo were capable of improving the soil fertility of semi-arid natural pastures only if the respective dry matter production was 10.31, 7.81 and 3.52 tha-1, amounts which were able to produce large amounts of organic residues. 

    Short-term dynamics of soil organic matter fractions and microbial activity in smallholder potato-legume intercropping systems.

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    Continuous cultivation of potato (Solanum tuberosum L.) in monoculture systems represents the greatest factor deteriorating soil organic matter (SOM) in smallholder farms. With an aim to breaking this norm, a 2-year field trial intercropping potato with two legumes: lima bean (Phaseolus lunatus) and dolichos (Lablab purpureus), was conducted in the upper-midland (1552 meters above sea level (masl.)), lower-highland (1854 masl.) and upper-highland (2552 masl.) agro-ecologies of Kenya. Residues from each cropping system were quantified at the end of each season and incorporated back into the soil at start of the subsequent season. A combined physical and density fractionation was used to separate the soil in macro-aggregates (>250 μm), micro-aggregates (250–50 μm) and silt plus clay fractions (<50 μm), while SOM was partitioned into labile (density of 1.65 to 1.85 g cm−3) and stable (2.60 g cm−3) fractions. Microbial biomass contents were determined by chloroform fumigation while enzymatic activities were assessed by hydrolyses of fluorescein diacetate and dehydrogenase. Compared to sole potato, intercropping increased the contents of light fraction organic matter by 12–28%, dissolved organic matter by 7–21% and microbial biomass by 15–38%, thus stimulating enzyme activities. Trends in soil microbial respiration followed those of enzyme activity and were 20–34% higher in intercropping than in sole potato. Intercropping ensured high residue returns which got short-term residence within the macro-aggregates, thus ensuring steady supply of substrates to the soil microbes. These results affirm legume intercropping as a possible entry point to restoring the impoverished soil quality in smallholder potato farming systems

    Agronomic assessment of phosphorus efficacy for potato (Solanum tuberosum L) under legume intercrops.

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    Phosphorus (P) is an essential element and its efficient use is of global importance. This study evaluated the effect of growing potato under legume intercrops on P uptake and use efficiency indices: P harvest index (PHI), P uptake efficiency (PuPE), P partial factor productivity (PPFP) and P partial balance (PPB). The experiment was carried out for four consecutive seasons with treatments comprising potato cultivated under legume intercrops: none (T1), dolichos (Lablab purpureus L) (T2), peas (Pisum sativum L) (T3) and beans (Phaseolus vulgaris L) (T4). Across the seasons, the mean haulm P uptake for T2 (6.7 kg P ha−1), T4 (5.5) and T3 (4.5) were 6%, 23% and 36% lower than that observed in T1 (7.1 kg P ha−1), respectively. On the other hand, tuber P uptake was highest in T1 (21.8 kg P ha−1) and T2 (21.3 kg P ha−1) and were significantly higher than 13.2 kg P ha−1 in T3 and 15.1 kg P ha−1 in T4. This had a profound effect on PuPE, which was equally highest in T1 (0.26 kg total P uptake kg−1 P supply) and T2 (0.25) and lowest in T3 (0.16) and T4 (0.18). Similarly, PPFP, PHI and PPB followed a similar trend, with highest values in T1 (57 kg tuber dry matter yield kg−1 P supply, 76.4 kg tuber P uptake kg−1 total plant’s P uptake and 0.20 kg tuber P uptake kg−1 P supply, respectively). Among the tested legume intercrops, dolichos competed least for P with the main crop (potato) hence it can be integrated into potato-based cropping systems without compromising potato tuber yield
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