Indiana Health Resources: 2004 Update

In 1982, I compiled a chapter on Indiana health information resources that was published by the Midwest Health Science Library Network: Basic Library Management for Health Science Librarians, Indiana Edition, 2nd edition. Since then, the World Wide Web has become the provider of choice for such resources, making them more accessible and enabling them to be updated more frequently. This article updates the earlier compilation and includes Web addresses and annotations, as well links to useful databases. Not intended to be comprehensive, it may serve as a starting point for librarians new to Indiana

L'ELEVAGE OVIN EXTENSIF EN TUNISIE : DISPONIBILITES ALIMENTAIRES ET INNOVATIONS POUR LA VALORISATION DES RESSOURCES FOURRAGERES LOCALES

N° ISBN - 978-2-7380-1284-5International audienceSheep farming plays a vital role in food safety in Tunisia. This paper aims to reflect the current status of sheep farming through an analysis of their food availability and limits. A study of the possibilities for improving the local feeding resources is then made identifying the innovations in this field. Results show that the decrease in pasture areas is caused by the over-grazing, the frequent droughts and the expansion of cereal crops and tree plantations. Use of concentrates becomes more frequent in livestock industry. These concentrates are heavily based on imported ingredients whose prices have tripled over the last two decades. Consequently, a renewed interest has been given to the use of local feed resources and looking for alternatives such as their partial or total replacement of the imported raw materials. The use of the local barley and field beans in the sheep feeding could ensure acceptable animal performances. In the arid and semi-arid Tunisian zones, thousands of hectares of fodder shrubs have been established, especially spineless cactus, Atriplex nummularia and Acacia cyanophylla. Other innovations in animal feeding demonstrated the effectiveness of alternative feed resources like using feed blocks which could represent a promising nutritional tool especially when animals are grazing on poor pastures, the use of multi-purpose shrubs, or several agricultural and agro-industrial by-products (treated straws, cakes, pulps...). A lack of adequate co-ordination and synergy between the different stakeholders is inhibiting the progress and implementation of transversal approaches that are necessary for the delivery of integrated sustainable policies

Web-Based Citation Management Compared to EndNote: Options for Medical Sciences

The authors of this article analyzed the differences in output when searching MEDLINE direct and MEDLINE via citation management software, EndNoteX1®, EndNoteWeb®, and RefWorks. Several searches were performed on Ovid MEDLINE and PubMed directly. These searches were compared against the same searches conducted in Ovid MEDLINE and PubMed using the search features in EndNote X1, EndNote Web, and RefWorks. Findings indicated that for in-depth research, users should search the databases directly rather than through the citation management software interface. The search results indicated it would be appropriate to search databases via citation management software for citation verification tasks and for cursory keyword searching

MEDICAL STUDENTS’ PERCEPTIONS OF LIFELONG LEARNING AT INDIANA UNIVERSITY SCHOOL OF MEDICINE

This study explored medical students’ perceptions of Lifelong Learning (LLL) at Indiana University School of Medicine (IUSM). The IUSM was selected because it has been in the forefront of the competency-based curriculum movement since 1999, a trend for which IUSM is now a leader among undergraduate medical education (years 1-4 of medical school). This study addressed the following issues: 1) definition of LLL, 2) LLL development, 3) LLL attitudes and behaviors, 4) role models, and 5) LLL and technology

In vitro ruminal fermentation, nutritional evaluation and antioxidant activity of some forest shrubs of North West Tunisia for goats

Chemical composition and characteristics of in vitro fermentation were determined for two shrubs (Genista aspalathoides and Rhamnus alaternus) collected from north western Tunisia. The primary and secondary chemical composition was determined and in vitro fermentation parameters were measured in 100 ml glass syringes for 48 hours to determine gas production. There are significant differences in chemical and wall composition for the two shrubs studied (p < 0.05). Rhamnus alaternus is richer in secondary metabolites (59.2 mg GAE / g DM) than Genista aspalathoides and has the highest content of crude protein (CP). Genista aspalathoides had the lowest anti-radical activity since it has the highest levels of secondary metabolites, so it is the most digestible species with the highest value of gas production after 24 hours incubation and released more methane than Rhamnus alaternus. Keywords: Shrub, Chemical composition, in vitro fermentation, antioxidant activity, methan

Synthesis of MCM-41 nanomaterial from Algerian bentonite: influence of synthesis pH

Mesoporous materials of the MCM-41 type were synthesized from Algerian bentonite as an aluminosilicate source without the addition of pure silica and aluminum reagents. The samples were synthesized under hydrothermal condition using cetyltrimithylammonium bromide (CTAB) as surfactant. The influence of initial synthesis pH on the material properties of as-synthesis MCM-41 samples was studied at different temperatures of crystallization. The samples were characterized using several techniques e.g. X-ray diffraction (XRD), N2 adsorption-desorption and transmission electron microscope (TEM). The experimental results showed that bentonite can be used as an aluminosilicate source for the synthesis of Al-MCM-41. By decreasing the synthesis temperature of crystallization, it is necessary to decrease the synthesis pH value to form the best ordered hexagonal phase and eliminate the lamellar phase.Keywords: bentonite; alkaline fusion; pH; Al-MCM-4

Isolation and identification of bacterial strain I33M producing milk-clotting enzyme: Optimization of culture parameters using response surface

A strain I33M which produces a milk-clotting enzyme was screened from Algerian soil near a dairy factory. This strain was identified as Bacillus mojavensis based on morphology and internal transcription spacer sequence. Sequencing analysis of 16S rDNA gene showed 100% identity of the tested strain with the B. mojavensis in the database. Phylogenetic analysis of this strain showed that it was most closely related to Bacillus subtilis strain. The optimum levels of these significant parameters to obtain the highest milk clotting activity and the lowest proteolytic activity were determined employing the response surface methodology (RSM), which revealed these as follows: wheat bran 7%, casein 0.094%, temperature 39°C, agitation size (rpm) 150. Among the various variables screened, agitation and temperature were most significant in submerged fermentation (SmF). The optimal value of milk clotting activity (MCA) is esteemed at 2.40. Key words: Milk clotting protease, Bacillus, response surface methodology, sequencing analysis