Ultrasound-assisted extraction, LC–MS/MS analysis, anticholinesterase, and antioxidant activities of valuable natural netabolites from Astragalus armatus Willd.: In silico molecular docking and In Vitro enzymatic studies

The Astragalus armatus Willd. plant’s phenolic constituent extraction and identification were optimized using the ultrasound-assisted extraction (UAE) method and the LC–MS/MS analysis, respectively. Additionally, cupric reducing antioxidant capacity (CUPRAC), beta carotene, reducing power, DMSO alcalin, silver nanoparticle (SNP)-based method, phenanthroline, and hydroxyl radical tests were utilized to assess the extract’s antioxidant capacity, while the neuroprotective effect was examined in vitro against acetylcholinesterase enzyme. This study accurately estimated the chemical bonding between the identified phenolic molecules derived from LC–MS/MS and the AChE. The extract was found to contain sixteen phenolic substances, and rosmarinic, protocatechuic, and chlorogenic acids, as well as 4-hydroxybenzoic, hyperoside, and hesperidin, were the most abundant substances in the extract. In all antioxidant experiments, the plant extract demonstrated strong antioxidant activity and a significant inhibitory impact against AChE (40.25 ± 1.41 μg/mL). According to molecular docking affinity to the enzyme AChE, the top-five molecules were found to be luteolin, quercetin, naringenin, rosmarinic acid, and kaempferol. Furthermore, these tested polyphenols satisfy the essential requirements for drug-like characteristics and Lipinski’s rule of five. These results highlight the significance of the A. armatus plant in cosmetics, as food additives, and in the pharmaceutical industry due to its rosmarinic and chlorogenic acid content

Severe inflammatory reaction induced by peritoneal trauma is the key driving mechanism of postoperative adhesion formation

<p>Abstract</p> <p>Background</p> <p>Many factors have been put forward as a driving mechanism of surgery-triggered adhesion formation (AF). In this study, we underline the key role of specific surgical trauma related with open surgery (OS) and laparoscopic (LS) conditions in postoperative AF and we aimed to study peritoneal tissue inflammatory reaction (TIR), remodelling specific complications of open surgery (OS) versus LS and subsequently evaluating AF induced by these conditions.</p> <p>Methods</p> <p>A prospective randomized study was done in 80 anaesthetised female Wistar rats divided equally into 2 groups. Specific traumatic OS conditions were induced by midline incision line (MIL) extension and tissue drying and specific LS conditions were remodelled by intraperitoneal CO₂insufflation at the 10 cm of water. TIR was evaluated at the 24^th, 72^nd, 120^thand 168^thhour by scoring scale. Statistical analysis was performed by the non-parametric t test and two-way ANOVA using Bonferroni post-tests.</p> <p>Results</p> <p>More pronounced residual TIR was registered after OS than after LS. There were no significant TIR interactions though highly significant differences were observed between the OS and LS groups (p < 0.0001) with regard to surgical and time factors. The TIR change differences between the OS and LS groups were pronounced with postoperative time p < 0.05 at the 24^thand 72^nd; p < 0.01 - 120^thand p < 0.001 - 168^thhrs. Adhesion free wounds were observed in 20.0 and 31.0% of cases after creation of OS and LS conditions respectively; with no significant differences between these values (p > 0.05). However larger adhesion size (41.67 ± 33.63) was observed after OS in comparison with LS (20.31 ± 16.38). The upper-lower 95% confidential limits ranged from 60.29 to 23.04 and from 29.04 to 11.59 respectively after OS and LS groups with significant differences (p = 0.03). Analogous changes were observed in adhesion severity values. Subsequently, severe TIR parameters were followed by larger sizes of severe postoperative adhesions in the OS group than those observed in the LS group.</p> <p>Conclusions</p> <p>MIL extension and tissue drying seem to be the key factors in the pathogenesis of adhesion formation, triggering severe inflammatory reactions of the peritoneal tissue surrounding the MIL resulting in local and systemic consequences. CO₂insufflation however, led to moderate inflammation and less adhesion formation.</p

Impact of in vitro gastrointestinal digestion on peptide profile and bioactivity of cooked and non-cooked oat protein concentrates

Oat (Avena sativa) is one of the most cultivated and consumed cereals worldwide. Recognized among cereals for its high protein content (12% to 24%), it makes it an excellent source of bioactive peptides, which could be modified during processes such as heating and gastrointestinal digestion (GID). This work aims to evaluate the impact of heat treatment on the proteolysis of oat proteins and on the evolution of antioxidant peptide release during in vitro static GID, in terms of comparative analysis between cooked oat protein concentrate (COPC) and non-heated oat protein concentrate (OPC) samples. The protein extraction method and cooking procedure used showed no detrimental effects on protein quality. After GID, the proportion of free amino acids/dipeptides (40% for both samples (OPC and COPC), thus producing peptides with low molecular weight and enhanced bioactivity. Furthermore, during GID, the amino acid profile showed an increase in essential, positively-charged, hydrophobic and aromatic amino acids. At the end of GID, the reducing power of OPC and COPC increased >0.3 and 8-fold, respectively, in comparison to the non-digested samples; while ABTS•+ and DPPH• showed a >20-fold increase. Fe2+ chelating capacity of OPC and COPC was enhanced >4 times; similarly, Cu2+ chelation showed a >19-fold enhancement for OPC and >10 for COPC. β-carotene bleaching activity was improved 0.8 times in OPC and >9 times in COPC; the oxygen radical antioxidant capacity assay increased 2 times in OPC and >4.7 times in COPC, respectively. This study suggests that OPC after cooking and GID positively influenced the nutritional and bioactive properties of oat peptides. Thus, COPC could be used as a functional food ingredient with health-promoting effects, as hydrothermal treatment is frequently used for this type of cereals

Identification of PfCRT interacting proteins

The lethal form of human malaria is caused by the most prominent human protozoan parasite, Plasmodium falciparum, responsible for an estimated ~1 million deaths annually. Malaria treatment and, prevention heavily rely on antimalarial drugs. The synthetic substitute of quinine, chloroquine, was the most effective treatment for this disease. The rise of chloroquine resistant malaria in endemic areas has suppressed control efforts. Chloroquine resistance has been associated with mutations in a transmembrane protein on the digestive vacuole of the parasite, designated PfCRT. Moreover, the normal function(s) and natural substrate(s) of PfCRT remain a matter of speculation as direct evidence for the normal functions or substrates are yet to be determined. The objectives of this thesis are to develop and characterize two antisera to the N- and C termini of PfCRT as tools for the identification of PfCRT interacting proteins in P. falciparum. Although the molecular mass of PfCRT was estimated as 48.67 kDa, immunobiochemical characterizations using different antiserums raised against the N- and C-cytosolic domains of this protein throughout the published literature yielded varying molecular masses of PfCRT on SDS PAGE. In this thesis, we report the generation and biochemical characterization of two antisera raised against the N- and C-cytosolic domains of PfCRT. Our results show PfCRT-C antiserum to detect non-phosphorylated epitopes or sequences in PfCRT. Moreover, our high-resolution epitope mapping results confirm the specificity of PfCRT-C antiserum to a non-phosphorylated form of PfCRT and show that phosphorylation at two sites in PfCRT sequence, Ser411 and Thr416, prevent its binding to the full-length and phosphorylated protein. In addition, we have identified a novel truncated form of PfCRT that is both unphosphorylated, as it is recognized by PfCRT-C antiserum, and likely to represent a differentially spliced product of PfCRT, that is expressed in vivo on the parasite digestive vacuole. Furthermore, our findings confirm the molecular mass of the full-length and phosphorylated PfCRT as a 52 kDa protein band on SDS PAGE. Using PfCRT antisera together with three different methods of protein interactions, we provide the first evidence of proteins interacting with PfCRT. Identification of these proteins which ranges from ~20 kDa to 200 kDa is under active investigation.La forme létale du paludisme humain est causée par le plus important parasite protozoaire humain, Plasmodium falciparum, responsable d'environ ~1 million de mort annuellement. Le traitement et la prévention du paludisme dépend des médicaments antipaludiques. Le substitut synthétique de la quinine, la chloroquine, était le traitement le plus efficace pour cette maladie. La montée du paludisme résistant à la chloroquine dans les pays endémiques a supprimé les efforts de contrôle. La résistance à la chloroquine a été associée aux mutations dans la protéine transmembranaire présente sur la vacuole digestive du parasite, désigné PfCRT. De plus, la ou les fonctions normales et substrats naturels de la protéine PfCRT restent une affaire de spéculation étant donné qu'une évidence directe des fonctions normales et des substrats de cette protéine sont encore à déterminer. Les objectives de cette thèse sont de développer et de caractériser deux antisérums de l'extrémité N- et C-terminale de PfCRT comme outils d'identification des protéines interagissant avec la protéine PfCRT de P. falciparum. Bien que la masse moléculaire de la protéine PfCRT était estimée à 48.67 kDa, des caractérisations immunobiochimiques utilisant différents antisérums dirigés contre les domaines cytosoliques N- et C-terminal de cette protéine et publiés à travers la littérature ont abouti à des masses moléculaires variable de la protéine PfCRT sur le SDS PAGE. Dans cette thèse, nous reportons la génération et la caractérisation biochimique de deux antisérums dirigés contre les domaines cytosoliques N- et C de PfCRT. Nos résultats montrent que l'antisérum C de PfCRT détecte les épitopes non-phosphorylés ou des séquences dans la protéine PfCRT. En outre, nos résultats de la cartographie à haute résolution de l'épitope confirment la spécificité de l'antisérum C de PfCRT à la forme non-phosphorylé de PfCRT et montrent que la phosphorylation à deux sites au niveau de la séquence de la protéine, Ser411 et Thr416, qui empêche sa fixation à la protéine complète et phosphorylée. De plus, nous avons identifié une nouvelle forme tronquée de PfCRT qui est à la fois phosphorylée puisqu'elle est reconnue par l'antisérum C de PfCRT, et susceptible de représenter un produit différemment épissé de PfCRT, qui est exprimé in vivo sur la vacuole digestive du parasite. En outre, nos résultats confirment la masse moléculaire de la protéine complète et phosphorylée de PfCRT à 52 kDa sur un SDS PAGE. En utilisant les antisérums de PfCRT combiné à trois méthodes différentes d'interactions protéiques, nous fournissons la première preuve de protéines interagissant avec la protéine PfCRT. L'identification de ces protéines dont la masse varie entre ~20 kDa et 200 kDa est sous enquête active

Identification of peptides, metal binding and lipid peroxidation activities of HPLC fractions of hydrolyzed oat bran proteins

The aim of this study was to evaluate metal binding and antioxidant activities of hydrolyzed oat bran proteins followed by the determination of peptide sequences. Protamex oat bran protein hydrolysates (OBPH) were separated by reverse-phase HPLC into eight peptide fractions (F1–F8) and their abilities to either chelate metals (Fe2+, Ca2+) or prevent the oxidation of lipids were investigated. In the Fe2+ chelation assay, OBPH had significantly (p < 0.05) higher activity (39.7 %) than the best performed fraction F7 (22.8 %). The second most active was F5 with 12.1 % chelating activity and this was higher than the activity of the tripeptide glutathione (5.8 %) used as control. The two most Fe2+ chelating fractions (F5, F7) however had weak calcium binding (0.6–1.0 %) properties at peptide concentration ranging from 0.2 to 1.0 mg/mL. In the lipid peroxidation assay, OBPH and all HPLC fractions prevented the oxidation of linoleic acid. More than 60 peptides mainly derived from globulin and avenin proteins were identified using tandem mass spectrometry

Diagnosis and treatment of ectopic pregnancy

ECTOPIC PREGNANCY IS A LIFE- AND FERTILITY-threatening condition that is commonly seen in Canadian emergency departments. Increases in the availability and use of hormonal markers, coupled with advances in formal and emergency ultrasonography have changed the diagnostic approach to the patient in the emergency department with first-trimester bleeding or pain. Ultrasonography should be the initial investigation for symptomatic women in their first trimester; when the results are indeterminate, the serum β human chorionic gonadotropin (β-hCG) concentration should be measured. Serial measurement of β-hCG and progesterone concentrations may be useful when the diagnosis remains unclear. Advances in surgical and medical therapy for ectopic pregnancy have allowed the proliferation of minimally invasive or noninvasive treatment. Guidelines for laparoscopy and for methotrexate therapy are provided

Antioxidant activity, avenanthramide and phenolic acid contents of oat milling fractions

Avenanthramide (AV) 2a, 2p and 2f as well as five phenolic acids (vanillic, caffeic, p-coumaric, ferulic, and p-cinnamic) were quantified by LC-MS in six oat milling fractions (medium bran (MB), fine bran (FB), low bran (LB), whole oat groat flour (WF), 15% (15HG) and 20% high glucans). AVs content ranged from 323.7 to 775.5μg/g while the free phenolic acids content was much lower 103.5-194.6μg/g. The extraction procedure used greatly increased the concentration of identified molecules compared to previous data. FB had the highest content of both groups of phenols while WF contained the lowest. The peroxyl radical scavenging assay showed that granulation had no effect of on scavenging power as MB (31.8±2.3μMTE/g) and FB (27.7±2.1μMTE/g) had similar activities. Radical scavenging data correlated with AVs content but not with free phenolic acids, demonstrating that AVs were the main antioxidant compounds. The identity of quantified molecules was confirmed by mass spectrometry