20 research outputs found
Effects of polysaccharide charge density on the structure and stability of carboxymethylcellulose-casein nanocomplexes at pH 4.5 prepared with and without a pH-cycle
No full textThe Influence of Emulsion Droplet Interactions on the Structural, Material and Functional Properties of a Model Mozzarella Cheese
No full textAssessing human impact on alluvial fan development: a multidisciplinary case-study from Lower Khuzestan (SW Iran)
No full textPersistent catatonia following epileptic seizures: a case report and systematic literature search
No full textRecent advances in membrane development for treating surfactant- and oil-containing feed streams via membrane distillation
No full textEffect of the incorporation of Bifidobacterium BB-12 microencapsulated with sweet whey and inulin on the properties of Greek-style yogurt
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