Antioxidant activity of extracts formulated from Citrus aurantium and Artemisia herba alba

Plants still present a large source of novel active biological compounds with different activities. The antioxidant activity of three extracts was evaluated by DPPH and ferric reducing antioxidant power methods. The formulated extracts were analyzed by thin layer chromatography (TLC) and then confirmed by High performance liquid chromatography coupled with DAD detector (HPLC-DAD). The results showed the richness of these extracts in phenolic compounds. Three major compounds, resveratrol (17.98%), kaempferol-glucoside (7.23%) and vanillic acid (10.64%) were detected in methanolic extract of Citrus aurantium peel, aqueous extract of Citrus aurantium L. leaves and ethanolic extract of Artemisia herba alba Asso respectively by HPLC-DAD. However, the ethanolic extract of A. herba alba achieved 50% of the anti-radical activity at a concentration equal to 0.8 mg/ml. A higher antioxidant activity measured by ferric reducing antioxidant power was marked in the same extract with an absorbance equal to 0.824. The ethanolic extract of the aerial part of A. herba alba, the methanolic extract of C. aurantium peel and the aqueous extract of C. aurantium leaves were considered as powerful scavengers of free radicals and can be incorporated into the pharmaceuticals preparations to treat many diseases. DOI: http://dx.doi.org/10.5281/zenodo.405883

A study of acute dermal toxicity of Artemisia herba-alba Asso essential oils

Medicinal plants constitute a huge reserve of many therapeutic virtues recognized by their powerful effects since the dawn of time. Our research focused on the study of acute skin toxicity (AST) of Artemisia herba-alba Asso (Aha) essential oils, obtained by hydrodistillation. AST has been evaluated, using rats of the species Rattus norvegicus with reference to a method proposed by the organisation for economic co-operation and development (OECD) guideline. Biochemical parameters, alanine aminotransferase, aspartate aminotransférase, total bilirubin, direct bilirubin, and creatinine were measured in whole blood after animal sacrifices. In parallel, the histological liver and kidney sections were analyzed. The Lethal dose50 (LD50) value was found greater than 5000 mg/kg. In addition, the biochemical markers of the tested rats did not change during the experiment compared to the control group. No tissue damage has been detected. A. herba alba Asso essential oil was considered non-dangerous, which can be used to heal against all benign or severe illnesses

Antifungal and antioxidant activities of Artemisia herba-alba Asso

Artemisia herba-alba Asso was used since ancient times as a painkiller of gynecological diseases and in the Moroccan folk medicine to treat chronic disease like diabetes, arterial hypertension. The genus of Artemisia was marked as a member of the family of Asteraceae. White wormwood was mentioned also on the list of the flora of Tell Atlas (Oran) subsector as an abundance species with 93 specimens. Chemical analysis of essential oils obtained from this plant by hydrodistillation, revealed the presence of different chemical species, contains santonin, lactones of sesquiterpenic acids. Flavonoids, coumarins, and tannins were found in extracts. In the most cases, there was no toxic effect observed on animals after receiving repeated or single doses of A. herba-alba Asso either in the form of extracts or essential oils. Essential oils, organic and aqueous extracts of the same plant have shown antioxidant properties against free radicals measured by DPPH, β-carotene-bleaching and metal chelating power tests. There is a great potency of this plant by interacting of its compounds with constituents of fungal cells; chitin, wall of cell, membrane ergosterol and eukaryotic nucleus, and by way of consequence disrupting their synthesis. It is well-known, that the hyphal growth of fungal pathogens was inhibited by sesquiterpenes lactones. This plant seemed potent in term of biological activities and can be used as potential alternative remedies for the treatment of many infectious and oxidative diseases. DOI: http://dx.doi.org/10.5281/zenodo.555272

A study of acute dermal toxicity of Artemisia herba-alba Asso essential oils

225-229Medicinal plants constitute a huge reserve of many therapeutic virtues recognized by their powerful effects since the dawn of time. Our research focused on the study of acute skin toxicity (AST) of Artemisia herba-alba Asso (Aha) essential oils, obtained by hydrodistillation. AST has been evaluated, using rats of the species Rattus norvegicus with reference to a method proposed by the organisation for economic co-operation and development (OECD) guideline. Biochemical parameters, alanine aminotransferase, aspartate aminotransférase, total bilirubin, direct bilirubin, and creatinine were measured in whole blood after animal sacrifices. In parallel, the histological liver and kidney sections were analyzed. The Lethal dose50 (LD50) value was found greater than 5000 mg/kg. In addition, the biochemical markers of the tested rats did not change during the experiment compared to the control group. No tissue damage has been detected. A. herba alba Asso essential oil was considered non-dangerous, which can be used to heal against all benign or severe illnesses

Ethnobotanical and Phytochemical Study of the Medicinal Plant Atriplex Halimus and Its Importance in the Traditional Algerian Pharmacopoeia

Atriplex halimus, is a medicinal plant widely used in Algerian phytotherapy. This study included an ethnobotanical and phytochemical survey on aqueous extracts (phytochemical screening, HPLC analysis, phenolic content and antioxidant activity). The ethnobotanical study on A. halimus showed that aqueous extracts are the most used therapeutic means. The phytochemical study has determined that the phenolic content varies significantly from one extract to another depending on the extraction method. In addition, HPLC analysis has revealed various bioactive compounds that mainly belong to the flavonoid category.  A. halimus is a valuable source of nutraceutic for various diseases

Antimicrobial activity of dried fig (Ficus carica L.) extracts from the region of Mascara (Western Algeria) on Enterobacter cloacae identified by MALDI-TOF/MS

Enterobacter cloacae is currently known as a urinary tract infection agent, especially in hospitals recognized by its resistance to 3rd generation cephalosporin’s, which makes it a target for different works in order to find natural and definitive means of fight and treatment. Their limited biochemical reactivity and their different morphotypes is a real obstacle to their identification by conventional phenotypic means. 16S rRNA and 18S rRNA gene sequencing is highly successful for bacterial identification. However, in recent years, matrix-assisted laser desorption ionization time in flight mass spectrometry (MALDI-TOF MS) has emerged as a very valid technique for the identification and diagnosis of microorganisms. Our study aims to identify three bacteria belonging to the Enterobacter cloacae species isolated from various environments by the MALDI-TOF/MS method and then to study their antimicrobial activity against some extracts of dried figs of Ficus carica fruits grown in the mascara region (western Algeria). The determination of the minimum inhibitory concentration (MIC) and minimum bactericidal concentration (MBC) shows a significant inhibition of the activity of E. cloacae by the methanolic extract of El-Keurt variety at 2.34 mg/ml of extract. This study seems to give good guidance for the use of dried figs against Enterobacter infections. DOI: http://dx.doi.org/10.5281/zenodo.464137

Ethnobotanical Survey, Phytochemical Screening and Antioxidant Activity of Methanolic Extracts of Pistacia lentiscus L. Growing in Northwestern Algeria

In the context of biological studies on an antidiabetic plant, we conducted an ethnobotanical study of Pistacia lentiscus L., collected from two regions in the Northwest of Algeria: Mesra (Mostaganem city) and Mohammadia (Mascara city), followed by a chemical and antioxidant studies of methanolic extracts the leaves of this plant. Ethnobotanically, the plant has a large use, especially in traditional medicine as antidiabetic, anti-inflammatory, antibacterial and cosmetics, such as polishing teeth and maintaining gums, moisturizing hair and protecting follicles, polishing skin and perfuming. Also, results showed its richness in active metabolites, such as polyphenols, flavonoids and tanins. The Mesra methanolic extract was more effective than Mohammadia’s one with 90.12 ± 2.74 mg EqGAc/g DW, 41.86 ± 1.52 mg EqCer/g DW, 27.45 ± 056 mg EqCat/g DW while Mohammadia extract revealed 80.31 ± 1.42 mg EqGAc/g DW, 33.92 ± 1.71 mg Eq Cer/g DW, 27.61 ±1.53 mg EqCat/g DW for phenolic compounds, flavonoids and tannins respectively. In addition, the antioxidant study revealed a powerful antioxidant effect with an IC50 of 0.06 mg/mL and 0.1 mg/mL for methanolic extract. This antidiabetic plant is valuable from a health point of view, so we are seeking to confirm another biological activity in vitro and in vivo

Chemical composition, in vitro antioxidant and anti-inflammatory activities of Juniperus oxycedrus subsp. oxycedrus extracts from Algeria

This study was conducted to examine chemical compositions, the anti-oxidant and anti-inflammatory properties of methanolic and aqueous extracts from aerial parts of Juniperus oxycedrus subsp oxycedrus growing in Mascara, Algeria. The quantitative assessment indicated that methanol extract was the most concentrated in phenolic, flavonoid and tannin contents (167.77±5.12 mg GAE/g DW, 90.56±2.23 mg QE/g DE and 110.21±2.38 mg CE/g DE respectively). The chromatographic analysis by HPLC showed quantitative differences in phenolic constutents, noting that Chlorogenic acid was the major compound of both extracts. Moreover, methanolic extract exhibited the highest antioxidant activity than the aqueous extract when tested by the 1,1-diphenyl-2-picrylhydrazyl (IC50 4.45±0.001 μg/mL) and phosphomolybdenum (328.52±0.071 mg of GAE/g DW) assays. Furthermore, the in vitro anti-inflammatory activity showed a strong inhibition of albumin denaturation by the methanolic extract at different concentrations when compared to standard drug diclofenac sodium. These findings confirm the richness of Algerian Juniperus oxycedrus extracts in bioactive compounds with antioxidant and anti-inflammatory capacities. These results are compatible with the use of the plant in traditional medicine. DOI: http://dx.doi.org/10.5281/zenodo.713528

Phenolic profile and biological activities of Aloe barbadensis (Miller) from western Algeria

Aloe vera is widely used in conventional medicine in Algeria to treat various diseases. This study aims to evaluate the chemical composition and biological activities of Aloe vera collected from western Algeria. Two extracts of ethanolic (EEA) and aqueous (AEA) were used to determine the total phenolic and flavonoid content. HPLC was applied to determine the amount of 15 compounds they contain, while the antioxidant activity was determined by the DPPH method. The antimicrobial activity experiment was conducted against five selected bacterial strains. Finally, an in vivo study on Swiss albino mice was conducted to discover the toxicity using Lorke’s method and anti-inflammatory activity using the Carrageenan method. The EEA extract shows the highest total phenol content of 37.00±0.37mg GAE/g and total flavonoid content of 9.14±0.19 mg CE/g. The AEA contains hydroxybenzoic and benzoic acid with other ingredients (0.84 and 0.82 mg/g, respectively). The EEA contains 0.93 mg/g of benzoic acid. Aloe vera has antioxidant activity with IC50 values equal to 0.821 mg/ml for EEA and 1.993 mg/ml for AEA. The AEA inhibits E. coli and S. aureus with a bacteriostatic effect; EEA is the best inhibitor of S. aureus and S. mutans with the bactericidal effect. Aloe vera is practically nontoxic (LD50 is 3800 mg/kg of the AEA and superior to 5000 mg/kg of EEA). The AEA gives the best inhibition of edema, 85.96% at (100 mg/kg). Aloe vera leaves are an important resource of polyphenols, which have interesting antioxidant power, and antimicrobial and anti-inflammatory activities. DOI: http://dx.doi.org/10.5281/zenodo.727499

Chemical composition and anti-arthritic activity of Anacyclus valentinus extract on adjuvant-induced arthritis in rats

Anacyclus valentinus L. is a common annual plant in Algeria, known for her various therapeutic effects. In addition, the plant is used as a food condiment. We reported our investigations on the chemical compositions and the antiarthritic activity of methanolic extract of A. valentinus (MEAV). The polyphenol extraction by maceration with methanol (80%) gave yields of 17.82%. The identification by LC-MS and colorimetric assays revealed the wealth of methanolic extracts on phenolic compounds including flavonoids (52.15 mg Equ/g) and lactones. Acute oral toxicity of extract was performed in line with OECD guidelines and the lethal dose 50 was assessed greater than 2500 mg/Kg. Regarding the anti-arthritic power, rheumatoid arthritis was induced by Freund\u27s adjuvant in rats. The methanolic extract of A. valentinus presented a largest effect with weight gain, an arthritic score, thymus indices; spleen and serum parameters close to those of the control. The extract also inhibited edema and restored cartilage structure