27 research outputs found
An evaluation of the use of thermocouples for gas temperature determination in an I.C. engine environment
Includes bibliographical references.The magnitude and transient nature of the gas temperature in the cylinder of an internal combustion engine makes the measurement quite difficult. Several techniques have been employed to try and determine the actual gas temperatures in internal combustion engines, and most of these have either shown inconsistency or turned out to be extremely expensive. In this thesis, the use of a thermocouple to determine the gas temperature was explored
Scaling up Agroforestry to Achieve Food Security and Environmental Protection among Smallholder Farmers in Malawi
Malawi is a land-locked country in southern Africa. Three-fourths of Malawi’s 13 million people rely on smallholder agriculture for their livelihoods. Increasing population, accelerating deforestation, poor soil and water management, and increasing poverty and land degradation directly impact the food security and human health of millions of Malawians. Cropping systems which combine cereal crops, agroforestry and small doses of inorganic fertilizers produce food-crop yields greater than inorganic fertilizers alone on degraded soils, as well as recuperating soil nutrients over a period of years. These agroforestry practices improve the livelihoods of farm families, lower risks associated with fertilizer price increases and drought and at the same time improve biodiversity and nutrient and water cycling in the agro-ecosystem. The World Agroforestry Centre (ICRAF) has a long history of agroforestry research and development in Malawi dating back to the 1980s. In 2007-2011, ICRAF implemented the Malawi Agroforestry Food Security Project (AFSP) through financial support from Irish Aid. ICRAF’s task in AFSP was to build a strong partnership to reach 200,000 farming families in 11 districts. The purpose of AFSP was to combine tested agroforestry practices, effective partnership and informed policies to increase food security and income, and improve livelihood opportunities for rural communities in Malawi, through accelerated adoption of fertilizer trees, fruit trees, fodder trees and fuel-wood trees. To accomplish these purposes, ICRAF provided the farming communities with planting material (tree seeds and seedlings), and the knowledge of how to care for them and effectively combine them with food crops. The beneficiaries of the project saw increases in household food security and nutrition. However, difficulties were encountered in transporting tree seeds and seedlings across eleven districts in a timely fashion, and in managing the flow of reporting and disbursements of funding among such a large group of collaborators. Several solutions were implemented which improved performance in these areas, and which allowed the group to reach very near the targeted number of participants, and to plan for a second phase of the project.Le Malawi est un état enclavé dans le Sud de l’Afrique. Les trois-quarts des 13 millions de Malawites sont de petits exploitants agricoles qui vivent de leur production. L’accroissement de la population, l’accélération de la déforestation, la mauvaise gestion des sols et de l’eau, et l’essor de la pauvreté et de la dégradation des terres ont des conséquences directes sur la sécurité alimentaire et la santé de millions d’habitants du pays. Les systèmes de culture qui associent cultures céréalières, agroforesterie et faibles doses d’engrais non organiques produisent des rendements de cultures vivrières plus importants que ceux obtenus avec des engrais non organiques utilisés seuls sur des sols dégradés, et permettent de récupérer des nutriments du sol au bout d'une certaine période. Ces pratiques d’agroforesterie améliorent les moyens de subsistance des foyers agricoles, réduisent les risques associés à l’augmentation du prix des engrais et à la sécheresse, et améliorent la biodiversité et le cycle des nutriments et de l’eau dans l’écosystème agricole. L’ICRAF (World Agroforestry Centre) travaille depuis les années 1980 sur la recherche et le développement en agroforesterie au Malawi. En 2007-2011, l’ICRAF a lancé au Malawi le projet « Agroforestry Food Security Project » (AFSP), financé par le programme Irish Aid et mis en place par le gouvernement irlandais pour soutenir les pays en développement. Dans le cadre de ce projet, l’ICRAF a eu pour mission d’établir un solide partenariat pour mettre en place l’agroforesterie dans 200 000 foyers agricoles répartis dans 11 districts. L’objectif de l’AFSP était d’associer des pratiques d’agroforesterie ayant fait leurs preuves, un partenariat efficace et des politiques éclairées afin d’améliorer la sécurité alimentaire et les revenus, ainsi que les moyens de subsistance des communautés rurales du Malawi, via l’utilisation de plus en plus massive d’arbres fertilisants, d’arbres fruitiers, d’arbres fourragers et d’arbres donnant du bois combustible. Pour atteindre ces objectifs, l’ICRAF a fourni aux communautés agricoles du matériel de plantation (graines et plants), et leur a expliqué comment s’en occuper et les associer efficacement aux cultures vivrières. Les bénéficiaires du projet ont pu constater une amélioration de la sécurité alimentaire et de la nutrition dans leur foyer. Il a fallu toutefois faire face à certaines difficultés notamment assurer le transport en dû temps des graines et plants dans les onze districts, et gérer le flux de rapports d’information et d’allocations de fonds entre un tel nombre de collaborateurs. Plusieurs solutions ont été mises en œuvre afin d’améliorer les performances dans ces domaines, ce qui a permis au groupe d’atteindre pratiquement l’objectif du nombre de bénéficiaires fixé, et de planifier une seconde phase pour le projet.Malaui es un país rodeado de tierra en el sur de África. Tres cuartos de los 13 millones de pobladores de Malaui dependen de la agricultura a pequeña escala para ganarse el sustento. El aumento de la población, la aceleración de la deforestación, la mala gestión del suelo y el agua y el aumento de la pobreza y la degradación de la tierra afectan directamente a la seguridad alimentaria y la salud humana de millones de Malauitas. Los sistemas de cultivo que combinan cultivos de cereal, agrosilvicultura y pequeñas dosis de fertilizantes inorgánicos producen rendimientos de cultivos alimentarios mayores que los fertilizantes inorgánicos en solitario en suelos degradados, así como la recuperación de los nutrientes del suelo durante un periodo de años. Estas prácticas de agrosilvicultura mejoran las condiciones de subsistencia de las familias de granjeros, reducen los riesgos asociados con aumentos de precio de los fertilizantes y sequías y al mismo tiempo mejoran la biodiversidad y el desarrollo del ciclo de los nutrientes y del agua en el ecosistema agrario. El ICRAF (Word Agroforestry Centre) cuenta con un largo historial de investigación y desarrollo en agrosilvicultura en Malaui que se remonta hasta la década de 1980. En 2007-2011, el ICRAF implementó en Malawi el proyecto de “Agroforestry Food Security” (AFSP) mediante apoyo financiero de Irish Aid. La tarea del ICRAF en AFSP consistía en construir una fuerte sociedad para alcanzar las 200.000 familias dedicadas a la agricultura en 11 distritos. El objetivo de AFSP era combinar prácticas de agrosilvicultura probadas, una sociedad eficaz y políticas fundadas para aumentar la seguridad alimentaria y los ingresos, y mejorar las oportunidades de ganarse el sustento para las comunidades rurales en Malaui, mediante la adopción acelerada de árboles fertilizantes, árboles frutales, árboles forrajeros y árboles madereros para combustible. Para conseguir estos objetivos, el ICRAF proporcionó a las comunidades agrícolas material para plantar (semillas y plantones de árboles), y el conocimiento de cómo cuidarlos y combinarlos de forma eficaz con los cultivos alimentarios. Los beneficiarios del proyecto percibieron un aumento de la seguridad alimentaria y la nutrición doméstica. Sin embargo, surgieron dificultades a la hora de transportar las semillas y plantones de los árboles a través de once distritos a tiempo, y de gestionar el flujo de informes y desembolsos de fondos entre un grupo tan grande de colaboradores. Se implementaron varias soluciones que mejoraron el rendimiento en estas áreas, y que permitieron al grupo alcanzar un número de participantes muy cercano al objetivo, y planificar una segunda fase del proyecto
The economic cost of air pollution in Mangaung metro municipality: A case study in South Africa
Economic and domestic activities have been causing a profound deterioration of air quality in developed and developing countries. The health problems arising from air pollution have become apparent which result in welfare losses in society such as increased workdays lost and high health cost. This study shows the mitigating cost and workdays lost as a result air pollution related illness and the factors influencing these economic parameters (mitigating cost and workdays lost). Our results demonstrate the economic impact of air pollution which will provide information that could be used to know the significance of air quality, to value the benefits of air pollution control programs, social benefits (in terms of government subsidising clean energy source), policies or strategies to ensure a safe and acceptable air standard to minimise health effects
Evidence-based scaling-up of evergreen agriculture for increasing crop productivity, fodder supply and resilience of the maize-mixed and agro-pastoral farming systems in Tanzania and Malawi
A Micro-Level Analysis of Vulnerability to Climate Change by Smallholder Farmers in Semi-Arid Areas of Zimbabwe
Using household survey data from a random sample of 180 households in Gweru and Lupane district, we found the distribution of vulnerability among households was skewed with mean 0.76. On average 89% of the households had a probability of more than 0.5 making them vulnerable to food insecurity and 11% were not vulnerable to food insecurity. The gender of household head, farming experience, household income, and livestock ownership had strong influence on household cereal production and hence their vulnerability to climate changes. In addition, social networks and use of hired labour positively influences crop productivity. Overally, development policies that increase household income, boost livestock ownership and enhance social capital improve crop production, which is critical to boost household adaptive capacity to climate change. There is need to link climate change policies to broader rural development policies especially in developing nations
Economic behaviour of developing country farm - households : measures of rates of time preference, the use of cattle as buffer stock, and the endogenous evolution of land rights
Thesis, University of Alberta, 200
Economics of Agricultural Development & Project: AGE 607
Economics of Agricultural Development & Project: AGE 607, degree examination November 200
Economics of Agricultural Development and Project: AGE 607
Economics of Agricultural Development and Project: AGE 607, honours examination November 2010
Agricultural Development Planning: AGE 321
Agricultural Development: AGE 321, supplementary examination February 2010