11 research outputs found
Effect of In-Ovo Ascorbic Acid Injection on the Bone Development of Broiler Chickens Submitted to Heat Stress During Incubation and Rearing
Full text linkEffects of Dietary Protein Content on Second Reproductive Cycle of Local Rabbit Does and Their Litters.
Full text linkEffect of Chronic Heat Exposure on Fat Deposition and Meat Quality in Two Genetic Types of Chicken
No full textCool perch availability improves the performance and welfare status of broiler chickens in hot weather
No full textPerformance and carcass characteristics of broiler chickens with different growth potential and submitted to heat stress
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Effects of Dietary Selenium and Vitamin E on Growth Performance, Meat Yield, and Selenium Content and Lipid Oxidation of Breast Meat of Broilers Reared Under Heat Stress
No full textGenome-Wide Association Study Identifies Loci and Candidate Genes for Body Composition and Meat Quality Traits in Beijing-You Chickens
No full textThermal Manipulation during Embryogenesis Has Long-Term Effects on Muscle and Liver Metabolism in Fast-Growing Chickens
No full textResponse of turkey muscle satellite cells to thermal challenge. I. transcriptome effects in proliferating cells
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