13 research outputs found

    Figurative-aesthetic Understanding of the Phenomenon of the Native Language: Poem by M. Rylsky “Mova” and its Translations into Russian

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    The problem of comprehending the essence of the concept of “native language”, despite the rather long interest in it of both linguists and representatives of a number of other sciences (first of all — “joint” with linguistics), remains very urgent at the present time. This is due, on the one part, to the complexity and multidimensionality of the phenomenon being interpreted; on the other part, the originality of accents placed on various aspects of this definition when interpreting it within the framework of various scientific fields (psycholinguistics, sociolinguistics, language teaching methodology, etc.). In this situation, it seems appropriate to pay attention to the figurative and aesthetic understanding of the concept of “native language” when it is included in the verbal and artistic structures, where, in addition to constructive, key for the semantic structure, components, by definition, the components that are potentially present in the semantic scope of the concept are also actualized. In this article, the material for consideration in the stated manner was a poem by the classic of Ukrainian literature M.F. Rylsky’s “Mova” (“Language”), which comprehends the phenomenon of the native language, and two of its translations into Russian. The analysis shows that the figurative-aesthetic interpretation of the category of scientific property allows a more detailed and deep description of not only its semantic, but also its conceptual properties. When translating this poem into another, in this case, a closely related language, the translator’s priority task is to preserve the conceptual and aesthetic significance inherent in the image of the language in the original work

    The Role of Persistent Organic Pollutants in Obesity: A Review of Laboratory and Epidemiological Studies

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    Persistent organic pollutants (POPs) are considered as potential obesogens that may affect adipose tissue development and functioning, thus promoting obesity. However, various POPs may have different mechanisms of action. The objective of the present review is to discuss the key mechanisms linking exposure to POPs to adipose tissue dysfunction and obesity. Laboratory data clearly demonstrate that the mechanisms associated with the interference of exposure to POPs with obesity include: (a) dysregulation of adipogenesis regulators (PPARγ and C/EBPα); (b) affinity and binding to nuclear receptors; (c) epigenetic effects; and/or (d) proinflammatory activity. Although in vivo data are generally corroborative of the in vitro results, studies in living organisms have shown that the impact of POPs on adipogenesis is affected by biological factors such as sex, age, and period of exposure. Epidemiological data demonstrate a significant association between exposure to POPs and obesity and obesity-associated metabolic disturbances (e.g., type 2 diabetes mellitus and metabolic syndrome), although the existing data are considered insufficient. In conclusion, both laboratory and epidemiological data underline the significant role of POPs as environmental obesogens. However, further studies are required to better characterize both the mechanisms and the dose/concentration-response effects of exposure to POPs in the development of obesity and other metabolic diseases.publishedVersio

    The impact of new production technologies on the efficiency of agricultural enterprises

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    The article discusses the directions that contribute to improving the development efficiency of flour-milling enterprises, taking into account the effectiveness of the product marketing system via general scientific methods and theories of studying socio-economic phenomena and processes: logical, dialectical, systemic, technological, process and situational approaches. It has been shown that the diversification of production is an effective direction for the development of flour milling enterprises. In conclusion, to solve the priority tasks of product quality management in the aspect of ensuring sustainable effective development of the flour-milling industry, it is necessary to improve the equipment and technology of grain processing.El artículo discute las direcciones que contribuyen a mejorar la eficiencia del desarrollo de las empresas de molienda de harina, teniendo en cuenta la efectividad del sistema de comercialización de productos a través de métodos y teorías científicas generales de estudio de fenómenos y procesos socioeconómicos: lógico, dialéctico, sistémico, tecnológico , procesos y enfoques situacionales. Se ha demostrado que la diversificación de la producción es una dirección efectiva para el desarrollo de empresas de molienda de harina. En conclusión, para resolver las tareas prioritarias de gestión de la calidad del producto en el aspecto de garantizar un desarrollo eficaz y sostenible de la industria de molienda de harina, es necesario mejorar el equipo y la tecnología del procesamiento de granos
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