On the Truth of Holy Scripture

Wyclif sought the restoration of an idealized past even if that meant taking revolutionary steps in the present to recover what had been lost. His 1377-78 On the Truth of Holy Scripture represents such an effort in reform: the recognition of the inherent perfection and veracity of the Sacred Page which serves as the model for daily conduct, discourse, and worship, thereby forming the foundation upon which Christendom itself is to be ordered.https://scholarworks.wmich.edu/mip_teamscs/1005/thumbnail.jp

ALTERNATIVE FINANCING MECHANISMS OF CHURCH-FOUNDED SECONDARY SCHOOLS IN UGANDA

Alternative financing mechanisms of church-founded secondary schools in Uganda geared towards mitigating the repercussions of financial resource scarcity in church-founded schools is an ongoing debate among denominational school stakeholders. This study analyzes the extent to which the schools are grappling with possible mechanisms to bridge their financing gap. The findings are a result of a cross sectional survey of what the various church-founded school stakeholders suggest to be the possible Alternative financing mechanisms of church-founded secondary schools in Uganda. It was concluded that most of the students, teachers, head teachers and education secretariat officials revealed that School-generated businesses such as school farms, alumni associations as well as soliciting for funding partners who share in the mission of the Church are the most appropriate Alternative financing mechanisms for Church Founded Schools in Uganda.   Article visualizations

Effect of Addition of Fermented Liquid on Silage Quality of Turi Leaves (Sesbania grandiflora) and Cassava Tubers (Manihot esculenta) as Fish Feed Ingredients

Utilization of Turi leaves (Sesbania grandiflora) and cassava tubers (Manihot esculenta) as a protein source to replace some fish meal can be done by silage of the two ingredients. This silage fermentation process requires adding inoculum from the fermented liquid to obtain good quality silage. This study aims to determine the effect of fermented liquid on the quality of silage made from Turi leaves and cassava tubers for fish feed ingredients through parameters of Titration End Point and pH levels. The research treatment was the addition of fermented liquid for four days with a sugar content of 1% (CT4-1%) in the treatment silage (S_CT4-1%), compared to the initial silage (SA) and the negative control silage (SKN). The results showed a significant (P<0.05) addition of CT4-1% fermented liquid, namely Titration End Point S_CT4-1% a significant increase of 281.9% from 18.33 mL in SA to 70.00 mL in treatment. The pH condition significantly decreased from 5.35 in SA to 4.17 in the treatment. Titration End Point on SKN only increased by 90.9% from 18.33 mL to 35.00 mL, with pH only dropping from 5.35 to 4.31. The Study concluded that CT4-1% produced excellent quality silage of Turi leaves and cassava tubers based on TAT and pH levels. This quality can increase the chance of silage of Turi leaves and cassava tubers treated with CT4-1% as a partial substitute for fish meal in fish feed manufacture

Effect of Addition of Fermented Liquid on Silage Quality of Turi Leaves (Sesbania grandiflora) and Cassava Tubers (Manihot esculenta) as Fish Feed Ingredients

Utilization of Turi leaves (Sesbania grandiflora) and cassava tubers (Manihot esculenta) as a protein source to replace some fish meal can be done by silage of the two ingredients. This silage fermentation process requires adding inoculum from the fermented liquid to obtain good quality silage. This study aims to determine the effect of fermented liquid on the quality of silage made from Turi leaves and cassava tubers for fish feed ingredients through parameters of Titration End Point and pH levels. The research treatment was the addition of fermented liquid for four days with a sugar content of 1% (CT4-1%) in the treatment silage (S_CT4-1%), compared to the initial silage (SA) and the negative control silage (SKN). The results showed a significant (P&lt;0.05) addition of CT4-1% fermented liquid, namely Titration End Point S_CT4-1% a significant increase of 281.9% from 18.33 mL in SA to 70.00 mL in treatment. The pH condition significantly decreased from 5.35 in SA to 4.17 in the treatment. Titration End Point on SKN only increased by 90.9% from 18.33 mL to 35.00 mL, with pH only dropping from 5.35 to 4.31. Study concuded that CT4-1% produced excellent quality silage of Turi leaves and cassava tubers based on TAT and pH levels. This quality can increase the chance of silage of Turi leaves and cassava tubers treated with CT4-1% as a partial substitute for fish meal in fish feed manufacture

Sermones ad dom. I. post adventum ad XXV. post octavam pentecostes - Aug. pap. 63

Original: Handschrift auf PapierInstrumentum de codemnatio 45 articulorum Joannis Wycleff, Prag 28. mai 140

Two Short Treatises, against the Orders of the Begging Friars

The LEME Corpus Manual has an editorial introduction, indexes of subjects, proper names, and chronology, a primary bibliography of LEME corpus texts, as well as English language texts not included in the Corpus, a description of the XML encoding and of lemmatization and source analysis tools. The appendix includes lists of language abbreviations and of abbreviations for parts of speech.Social Sciences and Humanities Research Council of CanadaCanada Foundation for InnovationUniversity of Toronto LibrariesUniversity of Toronto PressInformation & Instructional Technology, Faculty of Arts and Science, University of Toront

Birima Remix

Fusion of rap music with Senegalese desert music and voice