6 research outputs found
El girasol silvestre (Helianthus spp.) en la Argentina: caracterización para la liberación de cultivares transgénicos
Dos especies de girasol silvestre originarias de América del Norte se
han naturalizado en la Argentina: Helianthus annuus L. y H. petiolaris Nutt.,
anuales, diploides (x=17) y autoincompatibles. La primera no ha sido descripta
anteriormente en el país y correspondería a H. annuus ssp. annuus. Se
encontraron poblaciones establecidas en las provincias de Córdoba, La Pampa,
Buenos Aires, Entre Ríos, Mendoza y San Juan. Otras plantas, que
corresponderían a descendencias de H. annuus var. macrocarpus, el girasol
cultivado, se encontraron creciendo en forma adventicia en toda la región
de cultivo, incluyendo Santa Fe y Chaco. H. petiolaris está más difundida,
principalmente en La Pampa, San Luis y oeste de Buenos Aires, en suelos
arenosos y continúa su expansión. Excepto en Entre Ríos, Mendoza y San Juan, las dos especies silvestres son simpátricas en diversas localidades. Ambas
pueden cruzarse con el girasol cultivado y se hallaron plantas
morfológicamente intermedias en 15 departamentos provinciales, lo que
indicaría la formación de enjambres híbridos como en su centro de origen.
Se estima que estas especies se han establecido en un 50% de la región de
cultivo del girasol, con importantes implicaciones para el mejoramiento
genético y la bioseguridad, en el caso de liberación de cultivares transgénico
El girasol silvestre (Helianthus spp.) en la Argentina: Caracterización para la liberación de cultivares transgénicos
Two wild sunflower species native to North America have been
naturalized in Argentina: Helianthus annuus L. and H. petiolaris Nutt., are
annuals, diploid (x=17) and selfincompatibles. The former was not previously
described in this country and would correspond to H. annuus ssp. annuus.
Populations were found in Córdoba, La Pampa, Buenos Aires, Entre Ríos,
Mendoza and San Juan provinces. Other plants matching progenies of
cultivated sunflower, H. annuus var. macrocarpus, were found as adventitious
within the cultivated region, including Santa Fe and Chaco. H. petiolaris is
much more pervasive, mainly in La Pampa, San Luis and Western Buenos
Aires, on sandy soils, and continues spreading. Both species can hybridize
with the cultivated sunflower and morphologically intermediate plants were
found in 15 counties, which would point to hybrid swarms formation, such
as in their center of origin. It was estimated that these wild species have
established over 50% of the sunflower cultivated area, which has important
implications for genetic breeding and biosafety, in the case of release of
transgenic cultivars.Dos especies de girasol silvestre originarias de América del Norte se
han naturalizado en la Argentina: Helianthus annuus L. y H. petiolaris Nutt.,
anuales, diploides (x=17) y autoincompatibles. La primera no ha sido descripta
anteriormente en el país y correspondería a H. annuus ssp. annuus. Se
encontraron poblaciones establecidas en las provincias de Córdoba, La Pampa,
Buenos Aires, Entre Ríos, Mendoza y San Juan. Otras plantas, que
corresponderían a descendencias de H. annuus var. macrocarpus, el girasol
cultivado, se encontraron creciendo en forma adventicia en toda la región
de cultivo, incluyendo Santa Fe y Chaco. H. petiolaris está más difundida,
principalmente en La Pampa, San Luis y oeste de Buenos Aires, en suelos
arenosos y continúa su expansión. Excepto en Entre Ríos, Mendoza y San Juan, las dos especies silvestres son simpátricas en diversas localidades. Ambas
pueden cruzarse con el girasol cultivado y se hallaron plantas
morfológicamente intermedias en 15 departamentos provinciales, lo que
indicaría la formación de enjambres híbridos como en su centro de origen.
Se estima que estas especies se han establecido en un 50% de la región de
cultivo del girasol, con importantes implicaciones para el mejoramiento
genético y la bioseguridad, en el caso de liberación de cultivares transgénicos
Water transport during bread baking: Impact of the baking temperature and the baking time
International audienceThe impact of the baking temperature on the moisture profile (in terms of water content), during bread baking was analyzed using a convection oven (three oven temperatures and different baking times). During baking, local water content and temperature were measured at different regions of the crust and crumb. There was found an increase in water content at the core. Water content reached a maximum level (at about 2.5%), with no effect of the baking temperature, and decreased slowly at advanced baking times. Regarding the crust, a theoretical model relating water flux to the driven force (temperature difference between the oven environment and the vaporization front) and the crust thermal resistance was validated with experimental values. Water losses were also reported. The water lost by bread contributes significantly to the energy consumption by this process and its reduction is of concern for conducting the process in a more sustainable manner. A better optimization of heat transfer between the surface (for coloration purposes) and the core (for inflation purposes) could help in this way, together with shorter baking duration and hence higher yield. © The Author(s) 2018
Influence of human t-cell lymphotropic virus type 1 (HTLV-1) Infection on laboratory parameters of patients with chronic hepatitis C virus Influência da infecção pelo vírus linfotrópico humano tipo 1 (HTLV-1) em parâmetros laboratoriais de pacientes com hepatite C crônica
Hepatitis C virus (HCV) and human T-cell lymphotropic virus type 1 (HTLV-1) share routes of transmission and some individuals have dual infection. Although some studies point to a worse prognosis of hepatitis C virus in patients co-infected with HTLV-1, the interaction between these two infections is poorly understood. This study evaluated the influence of HTLV-1 infection on laboratory parameters in chronic HCV patients. Twelve HTLV-1/HCV-coinfected patients were compared to 23 patients infected only with HCV, in regard to demographic data, risk factors for viral acquisition, HCV genotype, presence of cirrhosis, T CD4+ and CD8+ cell counts and liver function tests. There was no difference in regard to age, gender, alcohol consumption, smoking habits, HCV genotype or presence of cirrhosis between the groups. Intravenous drug use was the most common risk factor among individuals co-infected with HTLV-1. These patients showed higher TCD8+ counts (p = 0.0159) and significantly lower median values of AST and ALT (p = 0.0437 and 0.0159, respectively). In conclusion, we have shown that HCV/HTLV-1 co-infected patients differs in laboratorial parameters involving both liver and immunological patterns. The meaning of these interactions in the natural history of these infections is a matter that deserves further studies.<br>O vírus da hepatite C (VHC) e vírus linfotrópico humano tipo 1 (HTLV-1) compartilham formas de transmissão e algumas pessoas apresentam coinfecção. Embora alguns estudos apontem para um pior prognóstico da infecção pelo VHC em pacientes coinfectados com HTLV-1, a interação entre estas infecções é mal compreendida. Este estudo avaliou a influência da infecção pelo HTLV-1 em parâmetros laboratoriais de pacientes com VHC. 12 coinfectados VHC/HTLV-1 foram comparados com 23 pacientes monoinfectados com VHC, no que diz respeito aos dados demográficos, fatores de risco para aquisição viral, genótipo do VHC, presença de cirrose, contagens de linfócitos T CD4+ e CD8+ e testes de função hepática. Não houve diferença em relação à idade, sexo, consumo de álcool, tabagismo, genótipo do VHC ou presença de cirrose entre os grupos. O uso de drogas injetáveis foi o fator de risco mais comum entre coinfectados. Esses pacientes apresentaram maiores contagens de linfócitos T CD8+ e valores medianos de AST e ALT significativamente mais baixos (p = 0,0437 e 0,0159, respectivamente). Em conclusão, demonstrou-se que os pacientes com VHC/HTLV-1 diferem quanto aos parâmetros hepáticos e imunológicos. O significado destas diferenças na história natural destas infecções é um assunto que merece estudos mais aprofundados