Taxonomy and morphology

Chapter 16: The Status of Bears in Japan. 16.1: The Status of Brown Bears in Japan. Biology

ESTIMATE OF GENETIC VARIATIONS IN HOKKAIDO BROWN BEARS (Ursus arctos yesoensis) BY DNA FINGERPRINTING

Genetic variations within and between local populations of Hokkaido brown bears, Ursus arctos yesoensis, were quantified by means of DNA fingerprinting using a minisatellite DNA probe. The estimates of the average heterozygosity (gene diversity) H were 0.302 and 0.241 for the populations on the southwestern part of the Oshima peninsula and the Shiretoko peninsula, respectively. These values suggest that local populations studied in this study have low genetic variability compared with those for other animals. The degree of genetic differentiation between the populations, measured by the coefficient of gene diversity (GST), was 7.9 percent and 19.5 percent. These results indicate a low degree of genetic differentiation between the local populations. The results obtained are discussed in relation to a population bottleneck in the ancestors and subsequent expansion of their habitat

Evaluation of body condition using body mass and chest girth in brown bears of Hokkaido, Japan (Ursus arctos yesoensis)

Chest girth and body mass of 3,576 brown bears (Ursus arctos yesoensis) harvested for conflict management in Hokkaido, Japan during 1991-2012 were used to establish methods to assess body condition and to compare the body condition of bears by sex, month, year, and reproductive status. The body mass was estimated based on the chest girth in cases with no measurements of the bear body mass. Using the measured and estimated body mass, a growth curve by age was demonstrated to ascertain the mean asymptotical body mass (245 kg for males, 114 kg for females) and ages at 95% asymptotic body mass (14.2 years for males, 7.1 years for females). The body condition value of bears was evaluated as body mass difference (kg) between the individual body mass and the standard body mass as estimated from the growth curve. Body condition value changed seasonally with a low in summer and the highest in the autumnal hyperphagic period. Female body condition value was higher than the males during September. Fluctuation in annual body condition value was found for females; however, there was no difference between solitary adult females and females with offspring (cubs, yearlings, or offspring of unknown age). No significant fluctuation was found for males. Our body condition evaluation method using chest girth and body mass of brown bears is useful to elucidate different trends across sex, year, and season

Polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) method for mtDNA typing in Hokkaido brown bear (Ursus aretos yesoensis)

To develop an easy method of typing of mitochondrial DNA (mtDNA) in Hokkaido brown bears (Ursus arctos yesoensis), the PCR-RFLP technique was improved using four restriction enzymes: Mbo 1, Cfr 13 I, TspE 1, and Fok 1. This approach identified seven groups of mtDNA haplotypes, HB1/2/5-7, HB3, HB4, HB8/9, HB10/11, HB12 and HB13 from 102 brown bears of northern, central and eastern Hokkaido

Factors influencing lifespan dependency on agricultural crops by brown bears

Investigating factors underlying human-wildlife conflicts in agricultural landscapes is important for both preventing crop damage and wildlife conservation. Although environments surrounding crop fields are considered causal factors, incorporating individual aspects of animals, such as demographic and physical characteristics, into the investigation may aid the prediction of how nuisance control affects wildlife population structures. Here, we assessed the relationship of corn consumption by Hokkaido brown bears (Ursus arctos) with both demographic (sex and age) and physical (body size) characteristics and environmental factors (human presence and crop accessibility). We estimated the proportion of corn in the lifespan diet for both female (n = 61) and male (n = 62) bears using carbon and nitrogen stable isotope analyses. Then, we analyzed the factors correlated with corn consumption using a generalized linear model. Female and male bears consumed corn from 1.3 to 30.9% and 1.3 to 42.0% of their lifespan diet, respectively. Corn consumption by female bears was not correlated with any explanatory variables, whereas that of male bears was positively correlated with their body size and crop accessibility but negatively correlated with human presence. Large male bears were more likely to have consumed more corn than small male bears, but the selective harvest of large bears may cause dwarfism of their overall population, impacting the local population dynamics. To reduce agricultural damage and population structure alteration of brown bears, the opportunity for them to learn to eat crops must be eliminated through border management between forests and agricultural fields and the relocation of agricultural fields when possible

Trichinella T9 in wild bears in Japan: Prevalence, species/genotype identification, and public health implications

In Japan, the recent series of sporadic outbreaks of human trichinellosis caused by Trichinella (Nematoda: Trichocephalida) has occurred owing to the consumption of raw or insufficiently cooked meat from wild bears. However, the infection status and molecular characteristics of Trichinella larvae in Japanese wild bears remain poorly understood. This study investigated the prevalence of Trichinella spp. in brown bears (Ursus arctos) from Hokkaido, and Japanese black bears (Ursus thibetanus japonicus) from three prefectures (Aomori, Akita, and Iwate) in northern Japan, between April 2019 and August 2022. Trichinella larvae were detected in 2.5% (6/236) of the brown bears and 0.9% (1/117) of the Japanese black bears. Sequence analysis using two genetic loci, the internal transcribed spacer region of nuclear ribosomal DNA and the mitochondrial cytochrome c oxidase subunit I gene, revealed that the larvae collected from the seven infected bears were identical to one of the two haplotypes of Trichinella T9. The prevalence of Trichinella T9 is low but is maintained in bears in the Hokkaido and Iwate prefectures suggesting that undercooked meat from these animals could cause human infection. Thus, continued health education campaigns are needed to raise awareness of the potential risk of trichinellosis among hunters, meat suppliers, consumers, and local governmental health agencies

Genotype

Microsatellite genotyping data for 837 brown bears