Together apart? Stocktaking of the process of labour market integration in the border region between Germany, Poland and the Czech Republic

"This article explores the process of labour market integration in the border region of Saxony, Poland and the Czech Republic. The underlying understanding of integration is combining institutional factors and the behaviour of market players. The sources of this conceptual framework stem from political science on the one hand and economics on the other. This article has two aims: firstly, we want to identify the likely development of the labour markets in the region concerned, secondly, we wish to gain some information about the interrelation of the different factors mentioned. The article is based on a number of empirical studies with three main sources: firstly official statistical data, secondly surveys, and finally results from evaluation studies. Concerning the prospects of the integration of regional labour markets, the article states that the integration process will take some time. Institutional thresholds consist not only of the transition regulations, but also of a misfit between the different national systems (e.g. of vocational education). In any case, the entire region is expected to be affected by common development trends, such as losing population due to the migration of mainly younger people. In the players' perception so far, a mutual understanding of the problems has not been reached. Whilst Polish and Czech players emphasise the opportunities to be gained from integration, the German players are cautious. However, some of their fears seem to be exaggerated: migration will most likely be oriented not towards the border region, but to the centres, only commuting might be a subject to deal with. Efforts to support actively the integration of the labour markets have so far shown only very limited results. All in all integration processes will take time. Not only does the institutional misfit need to be overcome (or at least interfaces need to be defined), but also perceptions and attitudes (at least on the German side of the border) need to be changed." (Author's abstract, IAB-Doku) ((en))europäische Integration, Grenzgebiet, EU-Osterweiterung, Arbeitsmarktentwicklung, regionaler Arbeitsmarkt, grenzüberschreitende Zusammenarbeit, internationale Zusammenarbeit, Einwanderung, Grenzpendler, Landflucht, demografischer Wandel, institutionelle Faktoren, Arbeitsmigration, Integrationspolitik, internationale Wanderung, Ost-West-Wanderung, Bundesrepublik Deutschland, Sachsen, Polen, Tschechische Republik, Europäische Union, Osteuropa, Mitteleuropa

Human gustation: when the brain has taste.

What we put into our mouths can nourish or kill us. A new study uses state-of-the-art electroencephalogram decoding to detail how we and our brains know what we taste

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Catching the news: Processing strategies in listening to dialogs as measured by ERPs

<p>Abstract</p> <p>Background</p> <p>The online segmentation of spoken single sentences has repeatedly been associated with a particular event-related brain potential. The brain response could be attributed to the perception of major prosodic boundaries, and was termed Closure Positive Shift (CPS). However, verbal exchange between humans is mostly realized in the form of cooperative dialogs instead of loose strings of single sentences. The present study investigated whether listeners use prosodic cues for structuring larger contextually embedded utterances (i.e. dialogs) like in single sentence processing.</p> <p>Methods</p> <p>ERPs were recorded from listeners (n = 22) when presented with question-answer dialogs in German. The prosody of the answer (target sentence) either matched the context provided by a question or did not match the context question.</p> <p>Results</p> <p>CPS responses to the processing of the target sentences are elicited, first, when listeners encounter information comprising 'novelties', i.e. information not mentioned in the preceding question but facts corrected between context and target. Thereby it is irrelevant whether the actual prosody of the target sentence is in congruence with the informative status or not. Second, when listeners encounter target sentences which do not convey any novelties but only previously 'given' already known information, the structuring of the speech input is driven by prosody again. The CPS is then elicited when listeners perceive major prosodic boundaries similar as for the processing of context-free single sentences.</p> <p>Conclusion</p> <p>The study establishes a link between the on-line structuring of context-free (single sentences) and context-embedded utterances (dialogs) as measured by ERPs. Moreover, the impact of prosodic phrasing and accentuation on the perception of spoken utterances on and beyond sentence level is discussed.</p

Does my brain want what my eyes like? - How food liking and choice influence spatio-temporal brain dynamics of food viewing.

How food valuation and decision-making influence the perception of food is of major interest to better understand food intake behavior and, by extension, body weight management. Our study investigated behavioral responses and spatio-temporal brain dynamics by means of visual evoked potentials (VEPs) in twenty-two normal-weight participants when viewing pairs of food photographs. Participants rated how much they liked each food item (valuation) and subsequently chose between the two alternative food images. Unsurprisingly, strongly liked foods were also chosen most often. Foods were rated faster as strongly liked than as mildly liked or disliked irrespective of whether they were subsequently chosen over an alternative. Moreover, strongly liked foods were subsequently also chosen faster than the less liked alternatives. Response times during valuation and choice were positively correlated, but only when foods were liked; the faster participants rated foods as strongly liked, the faster they were in choosing the food item over an alternative. VEP modulations by the level of liking attributed as well as the subsequent choice were found as early as 135-180ms after food image onset. Analyses of neural source activity patterns over this time interval revealed an interaction between liking and the subsequent choice within the insula, dorsal frontal and superior parietal regions. The neural responses to food viewing were found to be modulated by the attributed level of liking only when foods were chosen, not when they were dismissed for an alternative. Therein, the responses to disliked foods were generally greater than those to foods that were liked more. Moreover, the responses to disliked but chosen foods were greater than responses to disliked foods which were subsequently dismissed for an alternative offer. Our findings show that the spatio-temporal brain dynamics to food viewing are immediately influenced both by how much foods are liked and by choices taken on them. These valuation and choice processes are subserved by brain regions involved in salience and reward attribution as well as in decision-making processes, which are likely to influence prospective dietary choices in everyday life

Context- and Prosody-Driven ERP Markers for Dialog Focus Perception in Children

The development of language proficiency extends late into childhood and includes not only producing or comprehending sounds, words and sentences, but likewise larger utterances spanning beyond sentence borders like dialogs. Dialogs consist of information units whose value constantly varies within a verbal exchange. While information is focused when introduced for the first time or corrected in order to alter the knowledge state of communication partners, the same information turns into shared knowledge during the further course of a verbal exchange. In many languages, prosodic means are used by speakers to highlight the informational value of information foci. Our study investigated the developmental pattern of event-related potentials (ERPs) in three age groups (12, 8 and 5years) when perceiving two information focus types (news and corrections) embedded in short question-answer dialogs. The information foci contained in the answer sentences were either adequately marked by prosodic means or not. In so doing, we questioned to what extent children depend on prosodic means to recognize information foci or whether contextual means as provided by dialog questions are sufficient to guide focus processing. Only 12-year-olds yield prosody-independent ERPs when encountering new and corrective information foci, resembling previous findings in adults. Focus processing in the 8-year-olds relied upon prosodic highlighting, and differing ERP responses as a function of focus type were observed. In the 5-year-olds, merely prosody-driven ERP responses were apparent, but no distinctive ERP indicating information focus recognition. Our findings reveal substantial alterations in information focus perception throughout childhood that are likely related to long-lasting maturational changes during brain developmen

Transcriptional Analysis of the Unicellular, Diazotrophic Cyanobacterium Cyanothece ATCC 51142 Grown Under Short Day/Night Cycles.

Cyanothece sp. strain ATCC 51142 is a unicellular, diazotrophic cyanobacterium that demonstrates extensive metabolic periodicities of photosynthesis, respiration, and nitrogen fixation when grown under N2-fixing conditions. We have performed a global transcription analysis of this organism using 6 h light:dark (L:D) cycles in order to determine the response of the cell to these conditions and to differentiate between diurnal and circadian-regulated genes. In addition, we used a context-likelihood of relatedness (CLR) analysis with these data and those from 2 d L:D and L:D plus continuous light experiments to better differentiate between diurnal and circadian-regulated genes. Cyanothece sp. acclimated in several ways to growth under short L:D conditions. Nitrogen was fixed in every second dark period and only once in each 24 h period. Nitrogen fixation was strongly correlated to the energy status of the cells and glycogen breakdown, and high respiration rates were necessary to provide appropriate energy and anoxic conditions for this process. We conclude that glycogen breakdown is a key regulatory step within these complex processes. Our results demonstrated that the main metabolic genes involved in photosynthesis, respiration, nitrogen fixation, and central carbohydrate metabolism have strong (or total) circadian-regulated components. The short L:D cycles enable us to identify transcriptional differences among the family of psbA genes, as well as the differing patterns of the hup genes, which follow the same pattern as nitrogenase genes, relative to the hoxgenes, which displayed a diurnal, dark-dependent gene expression

Visual-Gustatory Interaction: Orbitofrontal and Insular Cortices Mediate the Effect of High-Calorie Visual Food Cues on Taste Pleasantness

Vision provides a primary sensory input for food perception. It raises expectations on taste and nutritional value and drives acceptance or rejection. So far, the impact of visual food cues varying in energy content on subsequent taste integration remains unexplored. Using electrical neuroimaging, we assessed whether high- and low-calorie food cues differentially influence the brain processing and perception of a subsequent neutral electric taste. When viewing high-calorie food images, participants reported the subsequent taste to be more pleasant than when low-calorie food images preceded the identical taste. Moreover, the taste-evoked neural activity was stronger in the bilateral insula and the adjacent frontal operculum (FOP) within 100 ms after taste onset when preceded by high- versus low-calorie cues. A similar pattern evolved in the anterior cingulate (ACC) and medial orbitofrontal cortex (OFC) around 180 ms, as well as, in the right insula, around 360 ms. The activation differences in the OFC correlated positively with changes in taste pleasantness, a finding that is an accord with the role of the OFC in the hedonic evaluation of taste. Later activation differences in the right insula likely indicate revaluation of interoceptive taste awareness. Our findings reveal previously unknown mechanisms of cross-modal, visual-gustatory, sensory interactions underlying food evaluation

Generating Controlled Image Sets in Cognitive Neuroscience Research

The investigation of perceptual and cognitive functions with non-invasive brain imaging methods critically depends on the careful selection of stimuli for use in experiments. For example, it must be verified that any observed effects follow from the parameter of interest (e.g. semantic category) rather than other low-level physical features (e.g. luminance, or spectral properties). Otherwise, interpretation of results is confounded. Often, researchers circumvent this issue by including additional control conditions or tasks, both of which are flawed and also prolong experiments. Here, we present some new approaches for controlling classes of stimuli intended for use in cognitive neuroscience, however these methods can be readily extrapolated to other applications and stimulus modalities. Our approach is comprised of two levels. The first level aims at equalizing individual stimuli in terms of their mean luminance. Each data point in the stimulus is adjusted to a standardized value based on a standard value across the stimulus battery. The second level analyzes two populations of stimuli along their spectral properties (i.e. spatial frequency) using a dissimilarity metric that equals the root mean square of the distance between two populations of objects as a function of spatial frequency along x- and y-dimensions of the image. Randomized permutations are used to obtain a minimal value between the populations to minimize, in a completely data-driven manner, the spectral differences between image sets. While another paper in this issue applies these methods in the case of acoustic stimuli (Aeschlimann etal., Brain Topogr 2008), we illustrate this approach here in detail for complex visual stimul