48 research outputs found
Raman spectroscopy - A powerful tool for in situ planetary science
This paper introduces Raman spectroscopy and discusses various scenarios where it might be applied to in situ planetary missions. We demonstrate the extensive capabilities of Raman spectroscopy for planetary investigations and argue that this technique is essential for future planetary missions
Sources of Information about Dietary Fibre: A Cross-Country Survey
Dietary fibre (DF) has been recognized as a major determinant for improvement of health. Hence the means of information through which people become aware of its benefits are crucial. This work aimed at studying the sources of information about DF, as a means to educate people about aspects related to healthy eating. Factors such as gender, level of education, living environment or country were evaluated as to their effect on the selection of sources and preferences. For this, a descriptive cross-sectional study by means of a questionnaire, applied to a non-probabilistic sample of 6010 participants from 10 countries in different continents (Europe, Africa and America), answered after informed consent by all participants. For the analysis were used several descriptive statistics tools, crosstabs and chi square test to assess the relations between some of the variables under study. The results showed that mostly the information about DF comes from the internet, but the participants recognize that television might be a most suitable way to disseminate information about DF. The results also indicated differences between genders, levels of education, living environments and countries. The internet, the preferred source of information, got highest scores for Hungary, for urban areas, for university level of education and for female gender. The radio, the least scored source of information, was preferred in Egypt, for men and with lower education (primary school). As a conclusion, people get information through the internet due to easy access. However, it is to some extent a risk given the impossibility to control de information made public on the internet. The role of health centers and hospitals as well as schools should definitely be increased, as a responsible way to ensure correct information
Evaluation of Colloids and Activation Agents for Determination of Melamine Using UV-SERS
UV-SERS measurements offer a great potential for environmental or food (detection of food contaminats) analytics. Here, the UV-SERS enhancement potential of various kinds of metal colloids, such as Pd, Pt, Au, Ag, Au-Ag core-shell, and Ag-Au core-shell with different shapes and sizes, were studied using melamine as a test molecule. The influence of different activation (KF, KCl, KBr, K 2SO 4) agents onto the SERS activity of the nanomaterials was investigated, showing that the combination of a particular nanoparticle with a special activation agent is extremely crucial for the observed SERS enhancement. In particular, the size dependence of spherical nanoparticles of one particular metal on the activator has been exploited. By doing so, it could be shown that the SERS enhancement increases or decreases for increasing or decreasing size of a nanoparticle, respectively. Overall, the presented results demonstrate the necessity to adjust the nanoparticle size and the activation agent for different experiments in order to achieve the best possible UV-SERS results
Food additives and consumer preferences: A cross-cultural choice based conjoint analysis
Level of information about dietary fibre: a study involving 10 Countries
Introduction: Dietary fibre (DF) is recognized as healthy for long, so that health claims are
allowed by the European Food Safety Authority (EFSA) due to its proved benefits, extended but
not only confined to many diseases of the gastrointestinal tract.
Objective: This work intended to analyse the level of information about DF in 10 countries,
situated in Europe, Africa and South America.
Methods: A descriptive cross-sectional study was undertaken through a survey based on a
questionnaire of self-response applied to a sample of 6010 participants. The data were lately
treated by factor and cluster analyses, including validation methodologies.
Results: Factor analysis showed that ten of the twelve items used to assess the knowledge about
DF could be arranged into two factors: one related to health effects (α =0.854) and the other to
the sources (α =0.644). Furthermore, cluster analysis showed that the participants could be
divided into three groups: 1) Good knowledge about sources and health effects of DF; 2) Good
knowledge about the sources of DF but poor knowledge about the health effects; 3) Poor
knowledge about the sources and health effects of DF. Conclusions: The results clearly allowed identifying two factors and three clusters, and the
variables that most influenced cluster membership were country, living environment and level
of education.info:eu-repo/semantics/publishedVersio
Analysis of an iron meteorite fragment with SIMS and Raman spectrometry in view of ROSETTA's comet encounter
Raman spectroscopy of Mars relevant minerals for planetary exploration
ExoMars, launch in 2018, is the first mission in ESA's Exploration Program Aurora. In the scope of the ExoMars mission Raman measure-ments will be performed with the Raman Laser Spec-trometer (RLS). The RLS onboard ExoMars will achieve measurements to identify mineral products and organic compounds in Martian surface rocks and soils. In preparation for these analyses we investigate Mars relevant minerals as well as Martian meteorites and analogue materials with a Raman instrument working under ârealisticâ conditions. Therefore, the analysis is performed in vacuum, and with pressure, temperature, and atmospheric composition corresponding to envi-ronmental conditions on Mars, but, for comparison, also with terrestrial conditions