123 research outputs found
ΠΠΎΡΠ»ΡΠ΄ΠΆΠ΅Π½Π½Ρ ΡΠ°ΠΏΠΎΠ½ΡΠ½ΡΠ² ΡΠΏΠΈΡΡΠΎΠ²ΠΎΠ³ΠΎ Π΅ΠΊΡΡΡΠ°ΠΊΡΡ Π·Ρ ΠΆΠΌΠΈΡ Ρ ΠΏΠ»ΠΎΠ΄ΡΠ² ΠΌΠ°Π»ΠΈΠ½ΠΈ Π·Π²ΠΈΡΠ°ΠΉΠ½ΠΎΡ ΠΌΠ΅ΡΠΎΠ΄ΠΎΠΌ ΠΠΠ Π₯
Aim. To study saponins of the raspberry cake ethanol extract.Materials and methods. The object of the study was the extract obtained from the cake of Rubus idaeus fruit. The study of saponin compounds was carried out by HPLC.Results and discussion. The following saponins were found in the extract: euscapic acid (0.24 %), tormentic acid (0.14 %), lupeol (0.65 %). These compounds are of interest to pharmacy and medicine as substances with the oncoprotective and hepatoprotective activity.Conclusions. The qualitative and quantitative composition of saponins in the cake extract of raspberry fruits has been studied. The results indicate the prospects of creating new drugs based on biologically active substances of the raspberry fruit cake, as well as necessity of more profound study of phenolic compounds of this type of the raw material.Π¦Π΅Π»Ρ. Π¦Π΅Π»ΡΡ Π΄Π°Π½Π½ΠΎΠΉ ΡΠ°Π±ΠΎΡΡ Π±ΡΠ»ΠΎ ΠΈΡΡΠ»Π΅Π΄ΠΎΠ²Π°Π½ΠΈΠ΅ ΡΠ°ΠΏΠΎΠ½ΠΈΠ½ΠΎΠ² ΡΡΠ°Π½ΠΎΠ»ΡΠ½ΠΎΠ³ΠΎ ΡΠΊΡΡΡΠ°ΠΊΡΠ° ΠΈΠ· ΠΆΠΌΡΡ
Π° ΠΏΠ»ΠΎΠ΄ΠΎΠ² ΠΌΠ°Π»ΠΈΠ½Ρ ΠΎΠ±ΡΠΊΠ½ΠΎΠ²Π΅Π½Π½ΠΎΠΉ.ΠΠ°ΡΠ΅ΡΠΈΠ°Π»Ρ ΠΈ ΠΌΠ΅ΡΠΎΠ΄Ρ. ΠΠ±ΡΠ΅ΠΊΡΠΎΠΌ ΠΈΡΡΠ»Π΅Π΄ΠΎΠ²Π°Π½ΠΈΡ Π±ΡΠ» ΡΠΊΡΡΡΠ°ΠΊΡ, ΠΏΠΎΠ»ΡΡΠ΅Π½Π½ΡΠΉ ΠΈΠ· ΠΆΠΌΡΡ
Π° ΠΏΠ»ΠΎΠ΄ΠΎΠ² R. idaeus. ΠΡΡΠ»Π΅Π΄ΠΎΠ²Π°Π½ΠΈΠ΅ ΡΠ°ΠΏΠΎΠ½ΠΈΠ½ΠΎΠ²ΡΡ
ΡΠΎΠ΅Π΄ΠΈΠ½Π΅Π½ΠΈΠΉ ΠΏΡΠΎΠ²ΠΎΠ΄ΠΈΠ»ΠΈ ΠΌΠ΅ΡΠΎΠ΄ΠΎΠΌ ΠΠΠΠ₯.Π Π΅Π·ΡΠ»ΡΡΠ°ΡΡ ΠΈ ΠΈΡ
ΠΎΠ±ΡΡΠΆΠ΄Π΅Π½ΠΈΠ΅. Π ΡΠΊΡΡΡΠ°ΠΊΡΠ΅ Π±ΡΠ»ΠΈ ΠΎΠ±Π½Π°ΡΡΠΆΠ΅Π½Ρ ΡΠ°ΠΊΠΈΠ΅ ΡΠ°ΠΏΠΎΠ½ΠΈΠ½Ρ: ΡΡΡΠΊΠ°ΠΏΠΎΠ²Π°Ρ ΠΊΠΈΡΠ»ΠΎΡΠ° (0,24 %), ΡΠΎΡΠΌΠ΅Π½ΡΠΈΠ½ΠΎΠ²Π°Ρ ΠΊΠΈΡΠ»ΠΎΡΠ° (0,14 %), Π»ΡΠΏΠ΅ΠΎΠ» (0,65 %). ΠΡΠΈ ΡΠΎΠ΅Π΄ΠΈΠ½Π΅Π½ΠΈΡ ΠΏΡΠ΅Π΄ΡΡΠ°Π²Π»ΡΡΡ ΠΈΠ½ΡΠ΅ΡΠ΅Ρ Π΄Π»Ρ ΡΠ°ΡΠΌΠ°ΡΠΈΠΈ ΠΈ ΠΌΠ΅Π΄ΠΈΡΠΈΠ½Ρ ΠΊΠ°ΠΊ Π²Π΅ΡΠ΅ΡΡΠ²Π° Ρ ΠΎΠ½ΠΊΠΎΠΏΡΠΎΡΠ΅ΠΊΡΠΎΡΠ½ΠΎΠΉ ΠΈ Π³Π΅ΠΏΠ°ΡΠΎΠΏΡΠΎΡΠ΅ΠΊΡΠΎΡΠ½ΠΎΠΉ Π°ΠΊΡΠΈΠ²Π½ΠΎΡΡΡΡ.Β ΠΡΠ²ΠΎΠ΄Ρ. ΠΠ·ΡΡΠ΅Π½ ΠΊΠ°ΡΠ΅ΡΡΠ²Π΅Π½Π½ΡΠΉ ΠΈ ΠΊΠΎΠ»ΠΈΡΠ΅ΡΡΠ²Π΅Π½Π½ΡΠΉ ΡΠΎΡΡΠ°Π² ΡΠ°ΠΏΠΎΠ½ΠΈΠ½ΠΎΠ² ΡΠΊΡΡΡΠ°ΠΊΡΠ° ΠΈΠ· ΠΆΠΌΡΡ
Π° ΠΏΠ»ΠΎΠ΄ΠΎΠ² ΠΌΠ°Π»ΠΈΠ½Ρ. Π Π΅Π·ΡΠ»ΡΡΠ°ΡΡ ΡΠΊΠ°Π·ΡΠ²Π°ΡΡ Π½Π° ΠΏΠ΅ΡΡΠΏΠ΅ΠΊΡΠΈΠ²Π½ΠΎΡΡΡ ΡΠΎΠ·Π΄Π°Π½ΠΈΡ Π½ΠΎΠ²ΡΡ
Π»Π΅ΠΊΠ°ΡΡΡΠ²Π΅Π½Π½ΡΡ
ΡΡΠ΅Π΄ΡΡΠ² Π½Π° ΠΎΡΠ½ΠΎΠ²Π΅ Π±ΠΈΠΎΠ»ΠΎΠ³ΠΈΡΠ΅ΡΠΊΠΈ Π°ΠΊΡΠΈΠ²Π½ΡΡ
Π²Π΅ΡΠ΅ΡΡΠ² ΠΈΠ· ΠΆΠΌΡΡ
Π° ΠΏΠ»ΠΎΠ΄ΠΎΠ² ΠΌΠ°Π»ΠΈΠ½Ρ, Π° ΡΠ°ΠΊΠΆΠ΅ Π½Π° Π½Π΅ΠΎΠ±Ρ
ΠΎΠ΄ΠΈΠΌΠΎΡΡΡ Π±ΠΎΠ»Π΅Π΅ Π³Π»ΡΠ±ΠΎΠΊΠΎΠ³ΠΎ ΠΈΠ·ΡΡΠ΅Π½ΠΈΡ ΡΠ΅Π½ΠΎΠ»ΡΠ½ΡΡ
ΡΠΎΠ΅Π΄ΠΈΠ½Π΅Π½ΠΈΠΉ Π΄Π°Π½Π½ΠΎΠ³ΠΎ Π²ΠΈΠ΄Π° ΡΡΡΡΡ.ΠΠ΅ΡΠ°. ΠΠ΅ΡΠΎΡ Π΄Π°Π½ΠΎΡ ΡΠΎΠ±ΠΎΡΠΈ ΡΡΠ°Π»ΠΎ Π΄ΠΎΡΠ»ΡΠ΄ΠΆΠ΅Π½Π½Ρ ΡΠ°ΠΏΠΎΠ½ΡΠ½ΡΠ² Π΅ΡΠ°Π½ΠΎΠ»ΡΠ½ΠΎΠ³ΠΎ Π΅ΠΊΡΡΡΠ°ΠΊΡΡ Π·Ρ ΠΆΠΌΠΈΡ
Ρ ΠΏΠ»ΠΎΠ΄ΡΠ² ΠΌΠ°Π»ΠΈΠ½ΠΈ Π·Π²ΠΈΡΠ°ΠΉΠ½ΠΎΡ.ΠΠ°ΡΠ΅ΡΡΠ°Π»ΠΈ ΡΠ° ΠΌΠ΅ΡΠΎΠ΄ΠΈ. ΠΠ±βΡΠΊΡΠΎΠΌ Π΄ΠΎΡΠ»ΡΠ΄ΠΆΠ΅Π½Π½Ρ Π±ΡΠ² Π΅ΠΊΡΡΡΠ°ΠΊΡ, ΠΎΡΡΠΈΠΌΠ°Π½ΠΈΠΉ Π·Ρ ΠΆΠΌΠΈΡ
Ρ ΠΏΠ»ΠΎΠ΄ΡΠ² R. Idaeus. ΠΠΎΡΠ»ΡΠ΄ΠΆΠ΅Π½Π½Ρ ΡΠ°ΠΏΠΎΠ½ΡΠ½ΠΎΠ²ΠΈΡ
ΡΠΏΠΎΠ»ΡΠΊ ΠΏΡΠΎΠ²ΠΎΠ΄ΠΈΠ»ΠΈ ΠΌΠ΅ΡΠΎΠ΄ΠΎΠΌ ΠΠΠ Π₯.Π Π΅Π·ΡΠ»ΡΡΠ°ΡΠΈ ΡΠ° ΡΡ
ΠΎΠ±Π³ΠΎΠ²ΠΎΡΠ΅Π½Π½Ρ. Π Π΅ΠΊΡΡΡΠ°ΠΊΡΡ Π±ΡΠ»ΠΈ Π²ΠΈΡΠ²Π»Π΅Π½Ρ ΡΠ°ΠΊΡ ΡΠ°ΠΏΠΎΠ½ΡΠ½ΠΈ: Π΅ΡΡΠΊΠ°ΠΏΠΎΠ²Π° ΠΊΠΈΡΠ»ΠΎΡΠ° (0,24 %), ΡΠΎΡΠΌΠ΅Π½ΡΠΈΠ½ΠΎΠ²Π° ΠΊΠΈΡΠ»ΠΎΡΠ° (0,14 %), Π»ΡΠΏΠ΅ΠΎΠ» (0,65 %). Π¦Ρ ΡΠΏΠΎΠ»ΡΠΊΠΈ ΡΡΠ°Π½ΠΎΠ²Π»ΡΡΡ ΡΠ½ΡΠ΅ΡΠ΅Ρ Π΄Π»Ρ ΡΠ°ΡΠΌΠ°ΡΡΡ Ρ ΠΌΠ΅Π΄ΠΈΡΠΈΠ½ΠΈ ΡΠΊ ΡΠ΅ΡΠΎΠ²ΠΈΠ½ΠΈ Π· ΠΎΠ½ΠΊΠΎΠΏΡΠΎΡΠ΅ΠΊΡΠΎΡΠ½ΠΎΡ Ρ Π³Π΅ΠΏΠ°ΡΠΎΠΏΡΠΎΡΠ΅ΠΊΡΠΎΡΠ½ΠΎΡ Π°ΠΊΡΠΈΠ²Π½ΡΡΡΡ.ΠΠΈΡΠ½ΠΎΠ²ΠΊΠΈ. ΠΠΈΠ²ΡΠ΅Π½ΠΈΠΉ ΡΠΊΡΡΠ½ΠΈΠΉ Ρ ΠΊΡΠ»ΡΠΊΡΡΠ½ΠΈΠΉ ΡΠΊΠ»Π°Π΄ ΡΠ°ΠΏΠΎΠ½ΡΠ½ΡΠ² Π΅ΠΊΡΡΡΠ°ΠΊΡΡ Π·Ρ ΠΆΠΌΠΈΡ
Ρ ΠΏΠ»ΠΎΠ΄ΡΠ² ΠΌΠ°Π»ΠΈΠ½ΠΈ. Π Π΅Π·ΡΠ»ΡΡΠ°ΡΠΈ Π²ΠΊΠ°Π·ΡΡΡΡ Π½Π° ΠΏΠ΅ΡΡΠΏΠ΅ΠΊΡΠΈΠ²Π½ΡΡΡΡ ΡΡΠ²ΠΎΡΠ΅Π½Π½Ρ Π½ΠΎΠ²ΠΈΡ
Π»ΡΠΊΠ°ΡΡΡΠΊΠΈΡ
Π·Π°ΡΠΎΠ±ΡΠ² Π½Π° ΠΎΡΠ½ΠΎΠ²Ρ Π±ΡΠΎΠ»ΠΎΠ³ΡΡΠ½ΠΎ Π°ΠΊΡΠΈΠ²Π½ΠΈΡ
ΡΠ΅ΡΠΎΠ²ΠΈΠ½ Π·Ρ ΠΆΠΌΠΈΡ
Ρ ΠΏΠ»ΠΎΠ΄ΡΠ² ΠΌΠ°Π»ΠΈΠ½ΠΈ, Π° ΡΠ°ΠΊΠΎΠΆ Π½Π° Π½Π΅ΠΎΠ±Ρ
ΡΠ΄Π½ΡΡΡΡ Π±ΡΠ»ΡΡ Π³Π»ΠΈΠ±ΠΎΠΊΠΎΠ³ΠΎ Π²ΠΈΠ²ΡΠ΅Π½Π½Ρ ΡΠ΅Π½ΠΎΠ»ΡΠ½ΠΈΡ
ΡΠΏΠΎΠ»ΡΠΊ Π΄Π°Π½ΠΎΠ³ΠΎ Π²ΠΈΠ΄Ρ ΡΠΈΡΠΎΠ²ΠΈΠ½ΠΈ
Event extraction of bacteria biotopes: a knowledge-intensive NLP-based approach
International audienceBackground: Bacteria biotopes cover a wide range of diverse habitats including animal and plant hosts, natural, medical and industrial environments. The high volume of publications in the microbiology domain provides a rich source of up-to-date information on bacteria biotopes. This information, as found in scientific articles, is expressed in natural language and is rarely available in a structured format, such as a database. This information is of great importance for fundamental research and microbiology applications (e.g., medicine, agronomy, food, bioenergy). The automatic extraction of this information from texts will provide a great benefit to the field
Using high resolution and dynamic reaction cell for the improvement of the sensitivity of direct silicon determination in uranium materials by inductively coupled plasma mass spectrometry
A Molecular Study on the Prevalence and Virulence Potential of Aeromonas spp. Recovered from Patients Suffering from Diarrhea in Israel
Background: Species of the genus Aeromonas are native inhabitants of aquatic environments and have recently been considered emerging human pathogens. Although the gastrointestinal tract is by far the most common anatomic site from which aeromonads are recovered, their role as etiologic agents of bacterial diarrhea is still disputed. Aeromonas-associated diarrhea is a phenomenon occurring worldwide; however, the exact prevalence of Aeromonas infections on a global scale is unknown. Methodology/Principal Findings: The prevalence and virulence potential of Aeromonas in patients suffering from diarrhea in Israel was studied using molecular methods. 1,033 diarrheal stools were sampled between April and September 2010 and Aeromonas species were identified in 17 (,2%) patients by sequencing the rpoD gene. Aeromonas species identity and abundance was: A. caviae (65%), A. veronii (29%) and Aeromonas taiwanensis (6%). This is the first clinical record of A. taiwanensis as a diarrheal causative since its recent discovery from a wound infection in a patient in Taiwan. Most of the patients (77%) from which Aeromonas species were isolated were negative for any other pathogens. The patients ranged from 1 to 92 years in age. Aeromonas isolates were found to possess different virulence-associated genes: ahpB (88%), pla/ lip/lipH3/apl-1 (71%), act/hlyA/aerA (35%), alt (18%), ast (6%), fla (65%), lafA (41%), TTSS ascV (12%), TTSS ascF-ascG (12%), TTSS-dependent ADP-ribosylating toxins aexU (41%) and aexT (6%) in various combinations. Most of the identified strain
AcumulaciΓ³n, removilizaciΓ³n, absorciΓ³n postantesis y eficiencia de utilizaciΓ³n de nitrΓ³geno en trigo bajo diferentes labranzas y fertilizaciones
A randomized controlled trial of an intervention for infantsβ behavioral sleep problems
The transcriptome of Candida albicans mitochondria and the evolution of organellar transcription units in yeasts
Marine Tar Residues: a Review
Abstract Marine tar residues originate from natural and anthropogenic oil releases into the ocean environment and are formed after liquid petroleum is transformed by weathering, sedimentation, and other processes. Tar balls, tar mats, and tar patties are common examples of marine tar residues and can range in size from millimeters in diameter (tar balls) to several meters in length and width (tar mats). These residues can remain in the ocean envi-ronment indefinitely, decomposing or becoming buried in the sea floor. However, in many cases, they are transported ashore via currents and waves where they pose a concern to coastal recreation activities, the seafood industry and may have negative effects on wildlife. This review summarizes the current state of knowledge on marine tar residue formation, transport, degradation, and distribution. Methods of detection and removal of marine tar residues and their possible ecological effects are discussed, in addition to topics of marine tar research that warrant further investigation. Emphasis is placed on ben-thic tar residues, with a focus on the remnants of the Deepwater Horizon oil spill in particular, which are still affecting the northern Gulf of Mexico shores years after the leaking submarine well was capped
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