2,236 research outputs found

    Radiculopathy as Delayed Presentations of Retained Spinal Bullet.

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    Bullet injuries to the spine may cause injury to the anatomical structures with or without neurologic deterioration. Most bullet injuries are acute, resulting from direct injury. However, in rare cases, delayed injury may occur, resulting in claudication. We report a case of intradural bullet at the L3-4 level with radiculopathy in a 30-year-old male. After surgical removal, radicular and claudicating pain were improved significantly, and motor power of the right leg also improved. We report the case of intradural bullet, which resulted in delayed radiculopathy

    Efekat uključivanja u hranljive smeše aditiva različitog porekla na rast, telesni sastav i otpornost mlađi crnog morskog grgeča (sebastes schlegeli)

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    U radu je tvrđen efekat uključivanja u hranljive smeše aditiva različitog porekla [đumbir (CG), fermentisana sojina pasta (CJ), borovnica (BB), japanska jabuka (PM), paradajz (TT), brokoli (BC) i jakon (YC)] na rast, telesni sastav i otpornost mlađi crnog morskog grgeča. Hiljadu šesto osamdeset riba je nasumično raspoređeno u 24 protočna tanka zapremine 200 L. Pripremljeno je osam oglednih smeša za ishranu: kontrolna bez dodataka (Con) i smeše sa dodatkom GG, CJ, BB, PM, TT, BC i YC. Svaka od smeša korišćena je u tri tanka, a ribe su 7 nedelja ručno hranjene do sitosti. Posle isteka ovog perioda, dvadeset riba iz svakog tanka inficirano je sa Streptococcus parauberis i praćeno narednih 10 dana. Prirast i specifična stopa rasta (SGR) bili su veći kod riba koje su u hrani dobijale jakon (YC) nego kod onih koje su hranjene drugim smešama. Kumulativni mortalitet do 5. dana posle infekcije bio je niži kod riba koje su hranjene smešama sa dodatkom GG, BB i YC nego kod ostalih jedinki. U zaključku, smeša sa dodatkom YC pokazala se kao najbolja u smislu poboljšanja prirasta i SGR kod crnog morskog grgeča. Osim toga, dodatak GG, BB i YC u smeše bio je najefikasniji u smanjivanju mortaliteta crnog morskog grgeča usled infekcije sa S. parauberi

    Efficient Iterative V-BLAST Detection Technique in Wireless Communication System

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    Recently, among the MIMO-OFDM detection techniques, a lot of papers suggested V-BLAST scheme which can achieve high data rate. Therefore, the signal detection of MIMOOFDM system is important issue. In this paper, efficient iterative VBLAST detection technique is proposed in wireless communication system. The proposed scheme adjusts the number of candidate symbol and iterative scheme based on channel state. According to the simulation result, the proposed scheme has better BER performance than conventional schemes and similar BER performance of the QRD-M with iterative scheme. Moreover complexity of proposed scheme has 50.6 % less than complexity of QRD-M detection with iterative scheme. Therefore the proposed detection scheme can be efficiently used in wireless communication

    Optimalne potrebe juvenilnih morskih grgeča sebastes schlegeli u proteinima i lipidima

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    U ovom istraživanju su analizirane optimalne potrebe juvenilnih morskih grgeča Sebastes schlegeli u proteinima i lipidima. 810 juvenilnih riba je izabrano po principu slučajnosti i distribuirano u 27 tankova od po 50 L sa protočnih sistemom. Pripremljeno je 9 eksperimentalnih smeša u vidu 3x3 faktorijalne eksperimentalne postavke: tri nivoa proteina (45, 50 i 55%) x tri nivoa lipida (11, 15 i 19%). Nivo proteina je imao uticaj na prirast riba, dok nivo lipida nije. Prirast riba hranjenih smešom u odnosu 50P-15L (50% proteina i 15% lipida) je bio veći nego prirast riba hranjenih smešama sa 45% proteina, bez obzira na nivo lipida, ali je bio isti kao kod riba hranjenih sa smešama 50P-11L, 50P-19L, 55P-11L, 55P-15L i 55P-19L. Stopa efikasnosti hrane (FER) riba je bila pod uticajem proteina u hrani ali ne i nivoa lipida. Stopa efikasnosti proteina (PER) riba je takođe bila pod uticajem proteina u hrani ali ne i nivoa lipida. Može se zaključiti da je za juvenilne Sebastes schlegeli optimalan nivo proteina i lipida za dobar prirast i iskoristljivost hrane (PER and NRE) 50% i 15% odnosno 45% i 19%, dok je optimalan odnos proteina i energije 27.4 i 23.9 mg protein/kJ

    Oscillation of certain partial difference equations

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    We first obtain sufficiency conditions for the oscillation of all solutions of linear partial difference equation aAm+1,n+1+bAm+1,n+cAm,n+1−dAm,n+Pm,nAm−k,n−1=0. Next, we establish a linearized oscillation result for the nonlinear partial difference equation Am+1,n+1+Am+1,n+Am,n+1−Am,n+Pm,n f(Am−k,n−l)=0

    Effects of Kimchi Extract and Temperature on Embryostasis of Ascaris suum Eggs

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    To determine the effects of kimchi extracts at different temperatures on larval development, Ascaris suum eggs were mixed with soluble part of 7 different brands of commercially available kimchi and preserved at either 5℃ or 25℃ for up to 60 days. A. suum eggs incubated at 25℃ showed marked differences in larval development between kimchi extract and control group. While all eggs in the control group completed embryonation by day 21, only 30% of the eggs in the kimchi extract group became embryonated by day 36 and about 25% never became larvated even at day 60. At 5℃, however, none of the eggs showed larval development regardless of the incubation period or type of mixture group. To determine the survival rate of A. suum eggs that showed no embryonation after being preserved at 5℃, eggs preserved in kimchi extracts for 14, 28, and 60 at 5℃ were re-incubated at 25℃ for 3 weeks in distilled water. While all eggs in the control group became larvated, eggs in the kimchi extract group showed differences in their embryonation rates by the incubation period; 87.4 % and 41.7% of the eggs became embryonated after being refrigerated for 14 days and 28 days, respectively. When refrigerated for 60 days, however, no eggs mixed in kimchi extract showed larval development. Our results indicate that embryogenesis of A. suum eggs in kimchi extract was affected by duration of refrigeration, and that all eggs stopped larval development completely in kimchi kept at 5℃ for up to 60 days

    Comprehensive modeling of resistive switching in the Al/TiOx/TiO2/Al heterostructure based on space-charge-limited conduction

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    The reversible resistance switching (RS) effect of the Al/TiO x/TiO2/Al heterostructure is investigated in this study. This RS was attributed to space-charge-limited conduction (SCLC) as controlled by localized traps in the TiOx layer. The preexisting SCLC theory was extended to describe the abrupt resistance transition. An analytical model was developed with consideration of the ratio of free and trapped carrier density, which was extracted from the experimental data to show exponentially distributed traps in energy. The proposed model can be applicable to RS phenomena induced by interface-type traps in other material system.open231

    Synthetic chloride transporters with the binding mode observed in a ClC chloride channel

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    A series of synthetic molecules bearing the same hydrogen bonding mode observed in StClC were prepared and their transport ability of chloride ion across a lipid membrane was systematically optimized.close4
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