91 research outputs found

    Prediction of Red Clover Content in Mixed Swards by Near-Infrared Reflectance Spectroscopy

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    Because of the legume fixation capacity, their high protein content, digestibility and intake characteristics, more and more attention is paid to grassland clover content. In field experiments, clover content must often be determined, for example to quantify nitrogen flux or the best practices to manage such species (Stilmant et al., 2004). However hand sorting of clover and grass, even if accurate, is time-consuming and has a high labour cost. In comparison, accuracy of visual estimation of clover content, directly in the field, varies according to training and experience. Near-infrared reflectance spectroscopy (NIRS) has been proposed as a method for the rapid determination of sward botanical (Petersen et al., 1987; Pitman et al., 1991) and morphological composition (Leconte et al., 1999; Stilmant et al., 2005). This paper describes the performance of a NIRS calibration developed to characterise red clover (Trifolium pratense) content when associated to different grass species and this at different phenological stages

    Management of Gastro-Intestinal Parasite Pressure, Under Grazing in Organic Farms: Development of a Decision Support System Through the Mobilisation of a Participative Research Process

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    Under grazing, gastro-intestinal parasite management remains a major problem in ruminant production systems, more especially in systems respecting organic farming rules following their obligations (1) to perform grazing as soon as pedo-climatic conditions are adapted and (2) to use anti-parasitic products only in a curative way. Surprisingly, this problem has not been highlighted by the different stakeholders in the food chain from cattle meat production to consumption. This could arise from the lack of a clear and pertinent norm or infestation threshold that would allow differentiation between preventive and curative treatments. Such a norm would indicate to the breeder whether he was permitted to treat his herd or not. The question is how to involve the stakeholders in a participative research process in order to develop a decision support system (DSS) adapted to their needs, when there is, initially, no clear demand for such a system. We present the steps followed to develop such a DSS: (1) stakeholder sensitisation to the question, (2) data recording with farmers and developing the DSS principle, (3) data processing and DSS calibration and validation

    The Use of Near Infrared Reflectance Spectroscopy (NIRS) to Follow the Leaf/Stem Ratio of Legumes During Drying

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    Legume-rich mixed swards allow the production of a high quantity protein-rich forage with low nitrogen input. Nevertheless, during hay or silage making, dry matter losses as high as, 40 and 25 % have been recorded (Ciotti & Cavallero, 1979; Stilmant et al., 2004). These losses have mainly been linked to the high sensitivity to physical loss of legume leaves during drying. The development of a tool to characterise leaf losses or leaf/stem ratio during drying will help us to define the technical approach to reach the best compromise between quality loss reduction and good pre-wilting of legum-rich mixed swards. The aim of the present work was to test the potentialities of near infrared reflectance spectroscopy (NIRS) to quantify legume leaf/stem ratio in mixed grass-legume swards. The mixtures tested were perennial ryegrass-white clover (PR-WC), perennial ryegrass-red clover (PR-RC), timothy-red clover (T-RC) and cocksfoot-lucerne (C-L) swards. This technique has been successfully used to quantify leaf/stem ratio in pure perennial ryegrass swards (Leconte et al. 1999)

    Systemic analysis of production scenarios for bioethanol produced from ligno-cellulosic biomass [abstract]

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    Defining alternatives for non-renewable energy sources constitutes a priority to the development of our societies. One of these alternatives is biofuels production starting from energy crops, agricultural wastes, forest products or wastes. In this context, a "second generation" biofuels production, aiming at utilizing the whole plant, including ligno-cellulosic (hemicelluloses, cellulose, lignin) fractions (Ogier et al., 1999) that are not used for human food, would allow the reduction of the drawbacks of bioethanol production (Schoeling, 2007). However, numerous technical, economical, ethical and environmental questions are still pending. One of the aims of the BioEtha2 project, directed by the Walloon Agricultural Research Centre, is to define the position of bioethanol produced from ligno-cellulosic biomass among the different renewable energy alternatives that could be developed in Wallonia towards 2020. With this aim, and in order to answer the numerous questions in this field, the project aims at using tools and methods coming from the concept of "forecasting scenarios" (Sebillotte, 2002; Slegten et al., 2007; For-learn, 2008). This concept, based on a contemporary reality, aims to explore different possible scenarios for the future development of alternative sources of energy production. The principle is to evaluate, explore, possible futures of the studied problematic, through the establishment of possible evolution trajectories. We contribute to this prospective through a systemic approach (Vanloqueren, 2007) that allows lightening the existing interactions within the system "ligno-cellulosic biomass chain" without isolating it from its environment. We explain and sketch the two contexts needed to identify primary stakes. The global context includes inter-dependant and auto-regulating fields such as society, politics, technology and economy. These four fields influence each part of the "chain" with specific tools. However, the interest and possible action fields lay within the intermediary context representing the "resources" such as agriculture, forestry, "driving" elements such as mobility, mediation elements such as territories and environment and concurrent elements such as non-cellulosic biomass, the energy mix and the non-energy valorization

    Comparison of organic and conventional dairy farm economic and environmental performances throughout North West Europe

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    From an environmental point of view, organic farming (OF) systems have been identified as beneficial thanks to a system allowing fewer losses of nitrogen (N) per ha and lower green house gases (GHG) emissions per ha and per ton of milk (TM). From an economic point of view, milk coming from these OF systems is sold at a higher prize. However, incomes provided by both systems are similar (for similar amount of milk produced). This may be explained by higher input costs per unit of product for OF systems and by more incomes coming from sold crops for conventional farming (CF) systems. Therefore, on the one hand CF systems may improve their environmental performances by reducing the amount of inputs brought into the system, for example through a better forage and fertilisation management. On the other hand, the valorisation of milk through a differentiated production or market (price premium due to a label and/or on-farm transformation and/or sale) may bring them higher incomes. OF system may increase their incomes by selling one cash crop destined for human consumption and by finding the good balance between intensivity and extensivity in order to better valorise the inputs brought into the system

    Placenta-Like Structure of the Aphid Endoparasitic Wasp Aphidius ervi: A Strategy of Optimal Resources Acquisition

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    Aphidius ervi (Hymenoptera: Braconidae) is an entomophagous parasitoid known to be an effective parasitoid of several aphid species of economic importance. A reduction of its production cost during mass rearing for inundative release is needed to improve its use in biological control of pests. In these contexts, a careful analysis of its entire development phases within its host is needed. This paper shows that this parasitoid has some characteristics in its embryological development rather complex and different from most other reported insects, which can be phylogenetically very close. First, its yolkless egg allows a high fecundity of the female but force them to hatch from the egg shell rapidly to the host hemocoel. An early cellularisation allowing a rapid differentiation of a serosa membrane seems to confirm this hypothesis. The serosa wraps the developing embryo until the first instar larva stage and invades the host tissues by microvilli projections and form a placenta like structure able to divert host resources and allowing nutrition and respiration of embryo. Such interspecific invasion, at the cellular level, recalls mammal's trophoblasts that anchors maternal uterine wall and underlines the high adaptation of A. ervi to develop in the host body

    The Effects of Aphid Traits on Parasitoid Host Use and Specialist Advantage

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    Specialization is a central concept in ecology and one of the fundamental properties of parasitoids. Highly specialized parasitoids tend to be more efficient in host-use compared to generalized parasitoids, presumably owing to the trade-off between host range and hostuse efficiency. However, it remains unknown how parasitoid host specificity and host-use depends on host traits related to susceptibility to parasitoid attack. To address this question, we used data from a 13-year survey of interactions among 142 aphid and 75 parasitoid species in nine European countries. We found that only aphid traits related to local resource characteristics seem to influence the trade-off between host-range and efficiency: more specialized parasitoids had an apparent advantage (higher abundance on shared hosts) on aphids with sparse colonies, ant-attendance and without concealment, and this was more evident when host relatedness was included in calculation of parasitoid specificity. More traits influenced average assemblage specialization, which was highest in aphids that are monophagous, monoecious, large, highly mobile (easily drop from a plant), without myrmecophily, habitat specialists, inhabit non-agricultural habitats and have sparse colonies. Differences in aphid wax production did not influence parasitoid host specificity and host-use. Our study is the first step in identifying host traits important for aphid parasitoid host specificity and host-use and improves our understanding of bottom-up effects of aphid traits on aphid-parasitoid food web structure
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