13 research outputs found

    Bone densitometry and calcium serum levels in chickens treated with filtered or unfiltered water

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    The aim of this study was to evaluate whether the drinking water of the School of Agricultural and Veterinary Sciences, UNESP, Jaboticabal, Brazil, affected bone mineral density and serum calcium levels of 14-, 21-, and 45-day-old broilers. Bone mineral density (BMD) of the tibiae was assessed using optical densitometry radiographic technique and serum calcium levels. Tibial BMD increased as broilers aged, and achieved its peak at 45 days of age. It was higher in the distal epiphysis of the birds that ingested filtered water (p<0.05) compared with those supplied with unfiltered water. Therefore, it is concluded that filtered water promoted better bone quality in relative to those ingested unfiltered water.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP

    A cor da morte: causas de óbito segundo características de raça no Estado de São Paulo, 1999 a 2001 The color of death: causes of death according to race in the State of Sao Paulo, 1999 to 2001

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    OBJETIVO: Sob a premissa de que há diferenças sociais segundo a etnia e que essas diferenças se constituem vulnerabilidade para doença, realizou-se estudo para averiguar se a raça/cor condiciona padrões característicos de óbito. MÉTODOS: Pelos registros de óbitos do Estado de São Paulo dos anos de 1999 a 2001, analisou-se a mortalidade proporcional por causa básica, segundo os capítulos da CID-10, entre as categorias de raça ou cor: branca, preta, parda e outras. A tabela de contingência permitiu, além do teste de chi2, a análise de resíduo, que aponta o excesso de óbitos estatisticamente significante, em cada categoria de causa básica e cor. Usou-se a análise de correspondência para a representação gráfica das relações multidimensionais das distâncias chi2 entre as categorias das variáveis estudadas. RESULTADOS: Foram analisados 647.321 registros válidos, sendo 77,7% de brancos, 5,4% de pretos, 14,3% de pardos e 2,6% de outros. Foi encontrada associação significante entre causas de óbito e raça/cor. Observou-se no mapa multidimensional apresentado que pretos e pardos aparecem distantes, ainda que apresentem um perfil de óbito semelhante, ao contrário de brancos e outros que poderiam ser agrupados numa única categoria. À parte as causas mal definidas que caracterizam apenas os óbitos de pretos, as outras causas de óbito desse grupo são comuns a pretos e pardos, variando, no entanto, em ordem de relação e intensidade. CONCLUSÕES: Foi encontrado na análise da mortalidade segundo a raça/cor, que a morte tem cor. Há uma morte branca que tem como causa as doenças, as quais, embora de diferentes tipos, não são mais que doenças. Há uma morte negra que não tem causa em doenças: são as causas externas, complicações da gravidez e parto, os transtornos mentais e as causas mal definidas.<br>OBJECTIVE: Assuming that ethnicity might be a basis for social differentiation and that such differences might represent vulnerability to sickness, this study attempts to verify whether race or ethnic origin have an effect on mortality patterns. METHODS: The Sao Paulo State death register was examined from 1999 to 2001 in a contingence table of causes according to the 10th ICD and race or skin-color categories (White, Black, Mulatto and others). Chi-square test was used to check the association between skin-color and cause of death; residual analysis was used to elicit statistically significant excessive occurrences when each category of cause of death and skin color was combined; and correspondence analysis was used to examine overall relations among all categories considered. RESULTS: A total of 647,321 valid death registers were analyzed, among which 77.7% were of Whites, 5.4% of Blacks, 14.3% of Mulattoes and 2.6% of others. A significant association between skin color or race and cause of death was found. It may be observed that, although Blacks and Mulattoes present a similar death profile, on the contrary of Whites and others, which could be aggregated into a single category, the former appear in distinct positions on the multidimensional map presented. Except for mal defined causes, which characterize only the deaths of Blacks, the other causes of death within this group are common to both Blacks and Mulattoes, varying however, in intensity and as to the order in which they appear death. CONCLUSIONS: Analysis of mortality according to race or color revealed that death has a color. There is a White death, which has, among its causes, sicknesses, which, although variable, are nothing more than sicknesses. There's a Black death, which is not caused by sicknesses but by external causes, complications in labor and delivery, mental disorders and ill- defined causes

    Filamentous Fungi for Production of Food Additives and Processing Aids

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    Recent policies that support clinical application of induced pluripotent stem cell-based regenerative therapies

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    Erratum: Measurement of prompt and nonprompt charmonium suppression in PbPb collisions at 5.02 TeV

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