Observation of tunable exchange bias in Sr2_2YbRuO6_6

The double perovskite compound, Sr$_{2}$YbRuO$_{6}$, displays reversal in the orientation of magnetic moments along with negative magnetization due to an underlying magnetic compensation phenomenon. The exchange bias (EB) field below the compensation temperature could be the usual negative or the positive depending on the initial cooling field. This EB attribute has the potential of getting tuned in a preselected manner, as the positive EB field is seen to crossover from positive to negative value above $T_{\mathrm{comp}}$.Comment: 4 Pages, 4 Figure

Observation of magnetization reversal and negative magnetization in a double perovskite compound Sr2YbRuO6

Detailed magnetic properties of the compound Sr2YbRuO6 are presented here. The compound belongs to the family of double perovskites forming a monoclinic structure. Magnetization meas-urements reveal clear evidence for two components of magnetic ordering aligned opposite to each other, leading to a magnetization reversal, compensation temperature (T* = 34 K) and neg-ative magnetization at low temperatures and low magnetic fields. Heat capacity measurements corroborate the presence of two components in the magnetic ordering and a noticeable third anomaly at low temperatures (~15 K) which cannot be attributed the Schottky effect. The calcu-lated magnetic entropy is substantially lower than that expected for the ground states of the or-dered moments of Ru5+ and Yb3+, indicating the presence of large crystal field effects and/ or in-complete magnetic ordering and/or magnetic frustrations well above the magnetic ordering. An attempt is made to explain the magnetization reversal within the frameworks of available models.Comment: 15 pages text, 6 figures Journal-ref: J.Phys.:Condens.Matter 20(2008)23520

Fundamentals and Applications of Chitosan

International audienceChitosan is a biopolymer obtained from chitin, one of the most abundant and renewable material on Earth. Chitin is a primary component of cell walls in fungi, the exoskeletons of arthropods, such as crustaceans, e.g. crabs, lobsters and shrimps, and insects, the radulae of molluscs, cephalopod beaks, and the scales of fish and lissamphibians. The discovery of chitin in 1811 is attributed to Henri Braconnot while the history of chitosan dates back to 1859 with the work of Charles Rouget. The name of chitosan was, however, introduced in 1894 by Felix Hoppe-Seyler. Because of its particular macromolecular structure, biocompatibility, biode-gradability and other intrinsic functional properties, chitosan has attracted major scientific and industrial interests from the late 1970s. Chitosan and its derivatives have practical applications in food industry, agriculture, pharmacy, medicine, cos-metology, textile and paper industries, and chemistry. In the last two decades, chito-san has also received much attention in numerous other fields such as dentistry, ophthalmology, biomedicine and bio-imaging, hygiene and personal care, veterinary medicine, packaging industry, agrochemistry, aquaculture, functional textiles and cosmetotextiles, catalysis, chromatography, beverage industry, photography, wastewater treatment and sludge dewatering, and biotechnology. Nutraceuticals and cosmeceuticals are actually growing markets, and therapeutic and biomedical products should be the next markets in the development of chitosan. Chitosan is also the N. Morin-Crini (*) · Laboratoire Chrono-environnement, UMR 6249, UFR Sciences et Techniques