4 research outputs found
Design of Multifunctional Nanostructure for Ultrafast Extraction and Purification of Aflatoxins in Foodstuffs
Aflatoxins
(AFs) are a class of carcinogens, associated with liver
cancers, that exist in foodstuffs. There are extremely low maximum
limits of AFs in foodstuffs (0.025–20 μg·kg<sup>–1</sup>). Quick and sensitive detection of such low concentration
of AFs in foodstuffs is dominated by the efficiency and selectivity
of the AF enrichment process, which is extremely challenging although
substantial efforts have been made in recent decades. Here we design
and synthesize a multilayer nanoarchitecture composed of a broad-spectrum
aflatoxin monoclonal antibody shell, chitosan middle layer, and magnetic
bead core (denoted AF-mAb/CTS/Fe<sub>3</sub>O<sub>4</sub>). The efficiency
of AF-mAb/CTS/Fe<sub>3</sub>O<sub>4</sub> in extracting AFs has been
found to be more than 60 times higher than both conventional immunoaffinity
chromatography and solid-phase extraction. Furthermore, the nanocomposite
displays excellent selectivity and good reusability as well as outstanding
efficiency. When coupled to ultraperformance liquid chromatography–tandem
quadrupole mass spectrometry, this new nanoarchitecture enables us
to probe six AFs at concentrations as low as 0.003 μg·kg<sup>–1</sup> in foodstuffs with free matrix effects, which is
nearly 10 times smaller than the regulated maximum tolerated does.
It is believed that the new nanoarchitecture will provide an efficient
and fast pathway to detect AFs in foodstuffs to protect human being
from some critical liver cancers