Effects of vertical distribution of soil inorganic nitrogen on root growth and subsequent nitrogen uptake by field vegetable crops

Information is needed about root growth and N uptake of crops under different soil conditions to increase nitrogen use efficiency in horticultural production. The purpose of this study was to investigate if differences in vertical distribution of soil nitrogen (Ninorg) affected root growth and N uptake of a variety of horticultural crops. Two field experiments were performed each over 2 years with shallow or deep placement of soil Ninorg obtained by management of cover crops. Vegetable crops of leek, potato, Chinese cabbage, beetroot, summer squash and white cabbage reached root depths of 0.5, 0.7, 1.3, 1.9, 1.9 and more than 2.4 m, respectively, at harvest, and showed rates of root depth penetration from 0.2 to 1.5 mm day)1 C)1. Shallow placement of soil Ninorg resulted in greater N uptake in the shallow-rooted leek and potato. Deep placement of soil Ninorg resulted in greater rates of root depth penetration in the deep-rooted Chinese cabbage, summer squash and white cabbage, which increased their depth by 0.2–0.4 m. The root frequency was decreased in shallow soil layers (white cabbage) and increased in deep soil layers (Chinese cabbage, summer squash and white cabbage). The influence of vertical distribution of soil Ninorg on root distribution and capacity for depletion of soil Ninorg was much less than the effect of inherent differences between species. Thus, knowledge about differences in root growth between species should be used when designing crop rotations with high N use efficiency

The recurrence time of Dansgaard-Oeschger events and limits on the possible periodic component

By comparing the high-resolution isotopic records from the GRIP and NGRIP icecores, we approximately separate the climate signal from local noise to obtain an objective criterion for defining Dansgaard-Oeschger events. Our analysis identifies several additional short lasting events, increasing the total number of DO events to 27 in the period 12-90 kyr BP. The quasi-regular occurrence of the DO events could indicate a stochastic or coherent resonance mechanism governing their origin. From the distribution of waiting times we obtain a statistical upper bound on the strength of a possible periodic forcing. This finding indicates that the climate shifts are purely noise driven with no underlying periodicity.Comment: 9 figure

Modelling diverse root density dynamics and deep nitrogen uptake — a simple approach

We present a 2-D model for simulation of root density and plant nitrogen (N) uptake for crops grown in agricultural systems, based on a modification of the root density equation originally proposed by Gerwitz and Page in J Appl Ecol 11:773–781, (1974). A root system form parameter was introduced to describe the distribution of root length vertically and horizontally in the soil profile. The form parameter can vary from 0 where root density is evenly distributed through the soil profile, to 8 where practically all roots are found near the surface. The root model has other components describing root features, such as specific root length and plant N uptake kinetics. The same approach is used to distribute root length horizontally, allowing simulation of root growth and plant N uptake in row crops. The rooting depth penetration rate and depth distribution of root density were found to be the most important parameters controlling crop N uptake from deeper soil layers. The validity of the root distribution model was tested with field data for white cabbage, red beet, and leek. The model was able to simulate very different root distributions, but it was not able to simulate increasing root density with depth as seen in the experimental results for white cabbage. The model was able to simulate N depletion in different soil layers in two field studies. One included vegetable crops with very different rooting depths and the other compared effects of spring wheat and winter wheat. In both experiments variation in spring soil N availability and depth distribution was varied by the use of cover crops. This shows the model sensitivity to the form parameter value and the ability of the model to reproduce N depletion in soil layers. This work shows that the relatively simple root model developed, driven by degree days and simulated crop growth, can be used to simulate crop soil N uptake and depletion appropriately in low N input crop production systems, with a requirement of few measured parameters

Sensory quality of organic milk based on grazing and high ratio of legumes in the feeding ration

Organic milk forms an important segment of the fresh milk production in Denmark. However, studies are needed to substantiate the high quality and future development of new variations of organic milk for different consumers. Differences in the composition of organically and conventionally produced milk (free fatty acids and a higher content of antioxidants in organic milk) are suggested to be a result of differences in feeding regimes (maize components in conventional production vs. grass and legumes in organic production). Also, milk from dairy cows fed grass silage has a different flavour compared to milk from dairy cows fed maize silage. This study evaluated the sensory properties of organic milk from dairy cows from different feeding trials. The effect of four different legumes and herbs, lucerne (Medicargo sativa), red clover (Trifolium pratense), white clover (Trifolium repens) and chicory (Cichorium intybus), was studied following a schedule including 4*12 Holstein Frisian cows. Descriptive sensory analysis was performed on the fresh pasteurized unhomogenized full-fat milk (6 replicates in 2 sessions) with a trained panel of 10 assessors. The preliminary results from the descriptive analysis of summer feeding (grazing) and winter feeding (silage) show that feeding with legumes and grass affects the sensory quality of full-fat unhomogenized organic milk. The most distinct milk was obtained from feeding ration high in chicory. This milk was characterized by a bitter and metallic taste and an astringent aftertaste both from the summer grazing and winter silage feeding trials. Red clover was characterized by a boiled milk flavour (summer), lucerne by a fatty aftertaste (winter) and white clover by a sweet and creamy flavour (winter). The results of the first season, which will also include relations between the sensory quality and the milk composition, serve as important inputs for the extensive studies to be conducted during the next three seasons. These studies include farm studies and consumer studies (product information, preference and purchase motives)

Inelastic Scattering in Metal-H2-Metal Junctions

We present first-principles calculations of the dI/dV characteristics of an H2 molecule sandwiched between Au and Pt electrodes in the presence of electron-phonon interactions. The conductance is found to decrease by a few percentage at threshold voltages corresponding to the excitation energy of longitudinal vibrations of the H2 molecule. In the case of Pt electrodes, the transverse vibrations can mediate transport through otherwise non-transmitting Pt $d$-channels leading to an increase in the differential conductance even though the hydrogen junction is characterized predominately by a single almost fully open transport channel. In the case of Au, the transverse modes do not affect the dI/dV because the Au d-states are too far below the Fermi level. A simple explanation of the first-principles results is given using scattering theory. Finally, we compare and discuss our results in relation to experimental data.Comment: Accepted in Phys. Rev.

Catch Crops in Organic Farming Systems without Livestock Husbandry - Model Simulations

During the last years, an increasing number of stockless farms in Europe converted to organic farming practice without re-establishing a livestock. Due to the lack of animal manure as a nutrient input, the relocation and the external input of nutrients is limited in those organic cropping systems. The introduction of a one-year green manure fallow in a 4-year crop rotation, including clover-grass mixtures as a green manure crop is the classical strategy to solve at least some of the problems related to the missing livestock. The development of new crop rotations, including an extended use of catch crops and annual green manure (legumes) may be another possibility avoiding the economical loss during the fallow year. Modelling of the C and N turnover in the soil-plant-atmosphere system using the soil-plant-atmosphere model DAISY is one of the tools used for the development of new organic crop rotations. In this paper, we will present simulations based on a field experiment with incorporation of different catch crops. An important factor for the development of new crop rotations for stockless organic farming systems is the expected N mineralisation and immobilisation after incorporation of the plant materials. Therefore, special emphasise will be put on the simulation of N-mineralisation/-immobilisation and of soil microbial biomass N. Furthermore, particulate organic matter C and N as an indicator of remaining plant material under decomposition will be investigated

A precessing molecular jet signaling an obscured, growing supermassive black hole in NGC1377?

With high resolution (0."25 x 0."18) ALMA CO 3-2 observations of the nearby (D=21 Mpc, 1"=102 pc), extremely radio-quiet galaxy NGC1377, we have discovered a high-velocity, very collimated nuclear outflow which we interpret as a molecular jet with a projected length of +-150 pc. Along the jet axis we find strong velocity reversals where the projected velocity swings from -150 km/s to +150 km/s. A simple model of a molecular jet precessing around an axis close to the plane of the sky can reproduce the observations. The velocity of the outflowing gas is difficult to constrain due to the velocity reversals but we estimate it to be between 240 and 850 km/s and the jet to precess with a period P=0.3-1.1 Myr. The CO emission is clumpy along the jet and the total molecular mass in the high-velocity (+-(60 to 150 km/s)) gas lies between 2e6 Msun (light jet) and 2e7 Msun (massive jet). There is also CO emission extending along the minor axis of NGC1377. It holds >40% of the flux in NGC1377 and may be a slower, wide-angle molecular outflow which is partially entrained by the molecular jet. We discuss the driving mechanism of the molecular jet and suggest that it is either powered by a very faint radio jet or by an accretion disk-wind similar to those found towards protostars. The nucleus of NGC1377 harbours intense embedded activity and we detect emission from vibrationally excited HCN J=4-3 v_2=1f which is consistent with hot gas and dust. We find large columns of H2 in the centre of NGC1377 which may be a sign of a high rate of recent gas infall. The dynamical age of the molecular jet is short (<1 Myr), which could imply that it is young and consistent with the notion that NGC1377 is caught in a transient phase of its evolution. However, further studies are required to determine the age of the molecular jet, its mass and the role it is playing in the growth of the nucleus of NGC1377.Comment: This is a revised and expanded version of a previous submission which now has 13 pages, 6 figures (+ 4 in the Appendix) and is accepted for publication in Astronomy & Astrophysic

Luminous, pc-scale CO 6-5 emission in the obscured nucleus of NGC1377

High resolution submm observations are important in probing the morphology, column density and dynamics of obscured active galactic nuclei (AGNs). With high resolution (0.06 x 0.05) ALMA 690 GHz observations we have found bright (TB >80 K) and compact (FWHM 10x7 pc) CO 6-5 line emission in the nucleus of the extremely radio-quiet galaxy NGC1377. The integrated CO 6-5 intensity is aligned with the previously discovered jet/outflow of NGC1377 and is tracing the dense (n>1e4 cm-3), hot gas at the base of the outflow. The velocity structure is complex and shifts across the jet/outflow are discussed in terms of jet-rotation or separate, overlapping kinematical components. High velocity gas (deltaV +-145 km/s) is detected inside r<2-3 pc and we suggest that it is emerging from an inclined rotating disk or torus of position angle PA=140+-20 deg with a dynamical mass of approx 3e6 Msun. This mass is consistent with that of a supermassive black hole (SMBH), as inferred from the M-sigma relation. The gas mass of the proposed disk/torus constitutes <3% of the nuclear dynamical mass. In contrast to the intense CO 6-5 line emission, we do not detect dust continuum with an upper limit of S(690GHz)<2mJy. The corresponding, 5 pc, H2 column density is estimated to N(H2)<3e23 cm-2, which is inconsistent with a Compton Thick (CT) source. We discuss the possibility that CT obscuration may be occuring on small (subparsec) or larger scales. From SED fitting we suggest that half of the IR emission of NGC1377 is nuclear and the rest (mostly the far-infrared (FIR)) is more extended. The extreme radio quietness, and the lack of emission from other star formation tracers, raise questions on the origin of the FIR emission. We discuss the possibility that it is arising from the dissipation of shocks in the molecular jet/outflow or from irradiation by the nuclear source along the poles.Comment: 7 pages, 5 figures, submitted to Astronomy and Astrophysic

Winter wheat roots grow twice as deep as spring wheat roots, is this important for N uptake and N leaching losses?

Cropping systems comprising winter catch crops followed by spring wheat could reduce N leaching risks compared to traditional winter wheat systems in humid climates. We studied the soil mineral N (Ninorg) and root growth of winter- and spring wheat to 2.5 m depth during three years. Root depth of winter wheat (2.2 m) was twice that of spring wheat, and this was related to much lower amounts of Ninorg in the 1 to 2.5 m layer after winter wheat (81 kg Ninorg ha-1 less). When growing winter catch crops before spring wheat, N content in the 1 to 2.5 m layer after spring wheat was not different from that after winter wheat. The results suggest that by virtue of its deep rooting, winter wheat may not lead to high levels of leaching as it is often assumed in humid climates. Deep soil and root measurements (below 1 m) in this experiment were essential to answer the questions we posed