104 research outputs found
Applications of Signed Graphs to Portfolio Turnover Analysis
AbstractPortfolio turnover is an important area for portfolio managers and investors, since it significantly impacts returns through higher trading costs and taxes. Currently, methods for assessing the possibility of portfolio turnover are practically non-existent. Using the concept of signed graphs one can assess the stability of portfolios and thereby the likelihood of portfolio turnover. We demonstrate our method using empirical data from the Indian Stock Exchange and show that portfolios focusing on risk alone can result in higher portfolio turnover, causing misleading portfolio management
FORMULATION AND EVALUATION OF SIMVASTATIN GASTRORETENTIVE DRUG DELIVERY SYSTEM
Objective: The aim of this study was to formulate and evaluate gastro retentive drug delivery system (GRRDS) using an effervescent approach for simvastatin.Methods: Floating tablets were prepared using directly compressible polymers hydroxypropyl methylcellulose (HPMC) K100M, HPMC K4M and carboxymethylcellulose sodium (NaCMC). The prepared tablets were subjected to pre-formulation studies like Compressibility index, Hausner ratio and post compression parameters like buoyancy/floating test and In vitro dissolution study.Results: Drug-excipient compatibility studies performed with the help of FTIR instrument indicated that there were no interactions. The DSC thermogram of the formulations revealed that crystalline form of simvastatin existed in the formulation which was confirmed by X-ray powder diffraction. Dissolution studies indicated that there was a decrease in the drug release with an increase in the polymer viscosity. The tablets prepared with low-viscosity grade HPMC K4M exhibited short Buoyancy Lag Time and floated for a longer duration as compared with formulations containing high viscosity grade HPMC K100M. The ‘n' value for dissolution studies for all the formulations was found to be in the range of 0.647 to 0.975 indicating non-Fickian or anomalous drug transport. Conclusion: The drug release rate and floating duration of tablets depended on the nature of the polymer and other added excipients. The release rate of the drug can be optimized by using different ratios of polymers and other excipients. The formulation F8 achieved the optimized batch and complied with all the properties of the tablets
Understanding beverage taxation: Perspective on the Philadelphia Beverage Tax’s novel approach
Despite the growing global trend of sugar-sweetened beverage (SSB) taxes for their potential as an untapped source of revenue and as a public health boon, these legislative efforts remain controversial. Multiple articles have reviewed this trend in recent years from modeling of long-term impacts to short-term empirical studies, yet most comprehensive, long-term health impact assessments remain forthcoming. These multi-faceted efficacy studies combined with case-based assessments of the policy process, descriptive pieces highlighting unique features of the policy and reflective perspectives targeting unanswered questions create a comprehensive body of literature to help inform present and future legislative efforts. The passage of the Philadelphia Beverage tax required a mix of political entrepreneurs, timing and context; while uniquely employing a nonpublic health frame, specific earmarking and a broadened scope with the inclusion of diet beverages. This perspective on the Philadelphia Beverage Tax will describe the passage and novel features of the Philadelphia Beverage Tax with a discussion of the ethical questions unique to this case
Preparation and characterization of 5-fu loaded microspheres of eudragit and ethylcellulose
En la presente investigación, se han preparado microesferas de Eudragit (RS 100, RL 100 y RSPO) y etilcelulosa cargadas con 5-fluorouracilo. Se ha utilizado la técnica de “evaporación del disolvente o/o” para preparar las microesferas utilizando el sistema de (metanol + acetona)/ parafina líquida. Se ha utilizado estearato de magnesio como estabilizador de gotículas y se ha añadido n-hexano para endurecer las microesferas. Las microesferas preparadas se caracterizan por sus propiedades micromeríticas y su eficaz compresión, así como a través de la espectroscopia infrarroja transformada de Fourier (FTIR, por sus siglas en inglés) y la cromatografía en capa fina. Se han tomado microfotografías para estudiar la forma de las microesferas. La mejor cinética de liberación se ha alcanzado con el modelo de Higuchi. El tamaño de la partícula principal, la eficacia de compresión y los rendimientos de producción han sido fuertemente influenciados por el tipo de polímero y su concentración. Tras la presente investigación, se ha determinado que el Eudragit y la Etilcelulosa tienen carreras muy prometedoras en la liberación controlada para el 5-FUIn the present investigation, 5-fluorouracil loaded microspheres of Eudragit (RS 100, RL 100 and RSPO) and ethylcellulose were prepared. “O/O solvent evaporation” technique was used for preparation of microspheres using (methanol + acetone)/liquid paraffin system. Magnesium stearate was used as the droplet stabilizer and n-hexane was added to harden the microspheres. The prepared microspheres were characterized for their micromeretic properties and entrapment efficiency; as well by Fourier transform infrared spectroscopy (FTIR) and thin layer chromatography (TLC). Photomicrographs were taken to study the shape of microspheres. The best fit release kinetics was achieved with Higuchi plot. Mean particle size, entrapment efficiency and production yields were highly influenced by the type of polymer and polymer concentration. It is concluded from the present investigation that various Eudragit and Ethylcellulose are promising controlled release carriers for 5-FU
Pulmonary functions in type 2 diabetes mellitus patients: an observational study at a tertiary level hospital in Mumbai, Maharashtra, India
Background: Pulmonary complications of diabetes mellitus (DM) have been poorly characterized. A reduction in lung capacity has been reported previously in diabetics. We undertook a study to check the association between pulmonary function tests in type 2 DM. Also to determine their correlations with body mass index (BMI), glycemic control and other clinically evident complications like peripheral neuropathy.Methods: The study was conducted at tertiary care BYL Nair hospital, Mumbai where diabetic patients without any hypertension, cardiovascular disease, primary respiratory abnormalities and without any microangiopathic complications were enrolled. They were clinically evaluated for pulse, blood pressure, skin changes, BMI and various biochemical investigations. Blood sugar- fasting and post prandial, serum cholesterol, serum triglyceride, urinary proteins, electrocardiograph, X- ray chest were noted. Pulmonary function test was performed by spirometry. Peripheral neuropathy was looked for an association with pulmonary function tests (PFT).Results: Out of 200 patients 68% (136) patients had normal PFT, mild obstruction 10.0% (20), mild restriction 10% (20) moderate obstruction 2% (4), moderate restriction 4% (8) and mixed 6% (12) were noted. FEV1, FVC values were statistically significantly reduced in patients with peripheral neuropathy and FEV1/FVC % significantly decreased with increasing duration of diabetes.Conclusions: The present study shows that there is a statistically significant association between PFTs and type 2 DM in Indian patients. Pathologically it may be attributed to microangiopathic complications.
Impact of the COVID-19 pandemic on the adaptability and resiliency of school food programs across Canada
IntroductionFollowing the sudden closure of schools due to the pandemic in 2020, many school food program (SFP) operators lost their operating venues and had to innovate to continue distributing meals to children. Our objective was to assess the impact of the COVID-19 pandemic on the delivery, adaptability, and resiliency of school food programs across Canada by conducting a systematic rapid review.Materials and methodsSystematic literature searches identified newspaper articles and social media sources related to the adaptations and challenges faced by school food programs across Canada in response to the COVID-19 pandemic. Included sources were assessed and thematically categorized according to the dimensions of the Analysis Grid for Environments Linked to Obesity (ANGELO) and Getting To Equity (GTE) frameworks to identify factors impacting the delivery, adaptability, and resiliency of school food programs in Canada.ResultsSchool food programs in Canada made various efforts to meet existing and new challenges associated with the delivery of these programs to keep feeding school children, particularly those most vulnerable, during the pandemic. Distribution of food kits, prepared meals and gift cards/coupons were successful pathways in ensuring support for food accessibility to students and their families. Increased collaborations between community members and organizations/stakeholders to help maintain food delivery or collectively offer new modes to deliver foods were most frequently cited as key to facilitating school food programming. However, maintenance and sustainability related to operating costs and funding were identified as key challenges to successful school food programming.ConclusionOur study highlights the swift and substantial transformation school food programs,, underwent in response to the pandemic, driven by the urgent need to ensure that students still had access to nutritious meals and the importance of policy and resource support to bolster the adaptability and resiliency of these programs. Findings on facilitators and challenges to school food programs during the early months of the COVID-19 pandemic can inform development of guidelines to design a robust national Canadian school food program and help make existing programs more sustainable, adaptable, and resilient
A longitudinal study of families created using egg donation: family functioning at age 5
Findings are reported from phase two of a longitudinal study of family functioning in heterosexual-couple
families with 5-year-olds conceived using identity-release egg donation. Seventy-two egg donation
families were compared to 50 IVF families (ethnicity: 93% White British) using standardized
observational, interview and questionnaire measures. There were no differences between family types in
the quality of mother-child or father-child interaction, apart from lower structuring by fathers in egg
donation families. Egg donation mothers and fathers reported higher levels of parenting stress and lower
levels of confidence and competence than their IVF counterparts. Egg donation mothers reported lower
social support and couple relationship quality, greater anger toward their child, and perceived their child
as more angry and less happy, compared to IVF mothers. Egg donation fathers showed greater criticism
and anger toward their child, less joy in parenting, and were less satisfied with the support they received,
than IVF fathers. Children in egg donation families showed higher levels of externalizing problems than
IVF children as rated by mothers, fathers, and teachers, whereas they were rated as having higher levels
of internalizing problems by teachers only. Externalizing problems were predicted by mothers’ lower
initial social support, steeper increases in parenting stress and greater concurrent criticism, whereas
internalizing problems were associated with poorer initial couple relationship quality as rated by mothers.
Both were predicted by fewer gains in reflective functioning. There was a moderation effect such that
parenting stress was a stronger predictor of externalizing problems for egg donation than IVF families
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Changes in water and beverage intake and long-term weight changes: results from three prospective cohort studies
Objective: To examine the long-term relationship between changes in water and beverage intake and weight change. Subjects Prospective cohort studies of 50 013 women aged 40-64 in the Nurses’ Health Study (NHS, 1986-2006), 52 987 women aged 27-44 in the NHS II (1991-2007), and 21 988 men aged 40-64 in the Health Professionals Follow-up Study (1986-2006) without obesity and chronic diseases at baseline. Measures We assessed the association of weight change within each 4-year interval with changes in beverage intakes and other lifestyle behaviors during the same period. Multivariate linear regression with robust variance and accounting for within-person repeated measures were used to evaluate the association. Results across the three cohorts were pooled by an inverse-variance-weighted meta-analysis. Results: Participants gained an average of 1.45 kg (5th to 95th percentile, −1.87 to 5.46) within each 4-year period. After controlling for age, baseline body mass index, and changes in other lifestyle behaviors (diet, smoking habits, exercise, alcohol, sleep duration, TV watching), each 1-cup/d increment of water intake was inversely associated with weight gain within each 4-year period (−0.13 kg; 95% CI: −0.17, −0.08). The associations for other beverages were: SSBs (0.36 kg; 0.24, 0.48), fruit juice (0.22 kg; 0.15, 0.28), coffee (−0.14 kg; −0.19, −0.09), tea (−0.03 kg; −0.05, −0.01), diet beverages (−0.10 kg; −0.14, −0.06), low-fat milk (0.02 kg; −0.04, 0.09), and whole milk (0.02 kg; −0.06, 0.10). We estimated that replacement of 1 serving/d of SSBs by 1 cup/d of water was associated with 0.49 kg (95% CI: 0.32, 0.65) less weight gain over each 4-year period, and the replacement estimate of fruit juices by water was 0.35 kg (95% CI: 0.23, 0.46). Substitution of SSBs or fruit juices by other beverages (coffee, tea, diet beverages, low-fat and whole milk) were all significantly and inversely associated with weight gain. Conclusion: Our results suggest that increasing water intake in place of SSBs or fruit juices is associated with lower long-term weight gain
Generalized Gordon Identities, Hara Theorem and Weak Radiative Hyperon Decays
It is shown that an alternative form of the parity-nonconserving (PNC)
transition electromagnetic current resolves partly a puzzle with the Hara
theorem. New formulation of it has allowed PNC weak radiative hyperon
transitions of the charged hyperons and
revealing hitherto unseen transition
toroid dipole moment.Comment: LaTex, 7 pages, 2 tables added, text also change
Promoting Effects of Sucrose-rich Diet on N-Nitrosobis (2-oxopropyl) amine-induced Pancreatic Carcinogenesis in Hamsters
It has been reported that there is an association between pancreatic cancer
and obesity, impaired glucose metabolism and diabetes based on excess
dietary fat and sugar intakes. A number of studies have suggested that a
high-fat diet increases development of carcinomas in various organs and
possible risk factors for pancreatic cancer. However, how an excess sugar
intake promotes pancreatic carcinogenesis is still unknown. In the present
study, we investigated the influence of an excess sugar intake on
pancreatic carcinogenesis by administration of a sucrose-rich diet in which
starch was replaced by sucrose in order to contain the same calories and
other nutrients. Two similar experiments were performed. Six-week-old male
Syrian golden hamsters were given N-nitrosobis (2-oxopropyl) amine (BOP) at
a dose of 50 and 20 mg/kg body weight as a carcinogen in Week 0 and 1,
respectively. In Week 2, the animals were divided into control and
experimental groups. In experiment 1, 15 animals received a control diet or
sucrose-rich diet in which 100% of the starch was replaced by sucrose,
respectively. Since five animals fed on the sucrose-rich diet died by Week
12, the diet was changed to a sucrose-rich diet in which 50% of the starch
was replaced by sucrose. In experiment 2, 15 animals received a control
diet or sucrose-rich diet in which 50 or 20% of the starch was replaced by
sucrose, respectively. All animals were sacrificed 25 weeks after the start
of the experiment, and histological examination of the pancreas was
performed. No significant difference was seen in the body weight at the end
of the experiment. There were no significant differences in the
glycosylated hemoglobin (HbA1c) and serum triglyceride, total cholesterol
and HDL-cholesterol levels between the control and sucrose-rich diet groups
in experiments 1 and 2. The incidence and number of carcinomas increased in
hamsters fed the sucrose-rich diet compared with the control diet in
experiments 1 and 2. These results suggest that an excess sucrose intake
may promote the development of pancreatic cancer in hamsters
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