Rotationally resolved spectroscopy of dwarf planet (136472) Makemake

Context. Icy dwarf planets are key for studying the chemical and physical states of ices in the outer solar system. The study of secular and rotational variations gives us hints of the processes that contribute to the evolution of their surface. Aims. The aim of this work is to search for rotational variability on the surface composition of the dwarf planet (136472) Makemake Methods. We observed Makemake in April 2008 with the medium-resolution spectrograph ISIS, at the William Herschel Telescope (La Palma, Spain) and obtained a set of spectra in the 0.28 - 0.52 {\mu}m and 0.70 - 0.95 {\mu}m ranges, covering 82% of its rotational period. For the rotational analysis, we organized the spectra in four different sets corresponding to different rotational phases, and after discarding one with low signal to noise, we analyzed three of them that cover 71% of the surface. For these spectra we computed the spectral slope and compared the observed spectral bands of methane ice with reflectances of pure methane ice to search for shifts of the center of the bands, related to the presence of CH 4 /N 2 solid solution. Results. All the spectra have a red color with spectral slopes between 20%/1000 {\AA} and 32%/1000 {\AA} in accordance with previously reported values. Some variation in the spectral slope is detected, pointing to the possibility of a variation in the surface content or the particle size of the solid organic compound. The absorption bands of methane ice present a shift toward shorter wavelengths, indicating that methane (at least partially) is in solid solution with nitrogen. There is no variation within the errors of the shifts with the wavelength or with the depth of the bands, so there is no evidence of variation in the CH 4 /N 2 mixing ratio with rotation. By comparing with all the available data in the literature, no secular compositional variations between 2005 and 2008 is found

Arresting Contagion: Science, Policy, and Conflicts over Animal Disease Control

In 2016, this book was the winner of the Allan Sharlin Memorial Award of the North American Social Science History Association which is awarded to an outstanding book in social science history. The judges declared that it was a magisterial work of social science history, Arresting Contagion engages the interdisciplinary methods that the Award memorializes. Olmstead and Rhode rely on several disciplines necessary to their account: economic theory..

Near-infrared spectroscopy of 1999 JU3, the target of the Hayabusa 2 mission

Context. Primitive asteroids contain complex organic material and ices relevant to the origin of life on Earth. These types of asteroids are the target of several-sample return missions to be launched in the next years. 1999 JU3 is the target of the Japanese Aerospace Exploration Agency's Hayabusa 2 mission. Aims. 1999 JU3 has been previously identified as a C-class asteroid. Spectroscopic observations at longer wavelengths will help to constrain its composition. Methods. We obtained spectroscopy of 1999 JU3 from 0.85 to 2.2 microns, with the 3.6 m Telescopio Nazionale Galileo using the low resolution mode of the Near Infrared Camera Spectrograph. Results. We present a near-infrared spectrum of 1999 JU3 from 0.85 to 2.2microns that is consistent with previously published spectra and with its C-type classification. Conclusions. Our spectrum confirms the primitive nature of 1999 JU3 and its interest as target of the sample-return mission Hayabusa 2.Comment: Research Note: 3 pages 1 Figure Received December 2012; accepted 4 March 201

Wine''s belated globalization, 1845–2025

In the latest wave of globalization, the share of global wine production crossing national borders has trebled since the mid-1980s, to more than 40%. Prior to then, wine was confined mostly to southern Europe with very little trade outside Europe. Why was wine globalization so belated? Why did it take so long for wine exports to take off even in the New World regions of European settlement? This article addresses these questions and also seeks to explain the bilateral patterns of wine trade. It concludes by speculating briefly on how wine markets might develop in the foreseeable future

Additional spectra of asteroid 1996 FG3, backup target of the ESA MarcoPolo-R mission

Near-Earth binary asteroid (175706) 1996 FG3 is the current backup target of the ESA MarcoPolo-R mission, selected for the study phase of ESA M3 missions. It is a primitive (C-type) asteroid that shows significant variation in its visible and near-infrared spectra. Here we present new spectra of 1996 FG3 and we compare our new data with other published spectra, analysing the variation in the spectral slope. The asteroid will not be observable again over the next three years at least. We obtained the spectra using DOLORES and NICS instruments at the Telescopio Nazionale Galileo (TNG), a 3.6m telescope located at El Roque de los Muchachos Observatory in La Palma, Spain. To compare with other published spectra of the asteroid, we computed the spectral slope S', and studied any plausible correlation of this quantity with the phase angle (alpha). In the case of visible spectra, we find a variation in spectral slope of Delta S' = 0.15 +- 0.10 %/10^3 A/degree for 3 < alpha < 18 degrees, in good agreement with the values found in the literature for the phase reddening effect. In the case of the near-infrared, we find a variation in the slope of Delta S' = 0.04 +- 0.08 %/10^3 A/degree for 6 < alpha < 51 degrees. Our computed variation in S' agrees with the only two values found in the literature for the phase reddening in the near-infrared. The variation in the spectral slope of asteroid 1996 FG3 shows a trend with the phase angle at the time of the observations, both in the visible and the near-infrared. It is worth noting that, to fully explain this spectral variability we should take into account other factors, like the position of the secondary component of the binary asteroid 1999 FG3 with respect to the primary, or the spin axis orientation at the time of the observations. More data are necessary for an analysis of this kind.Comment: 4 pages, 3 figures, Accepted in A&A 25 June 201

How Argentina became a super-exporter of agricultural and food products during the First Globalisation (1880–1929)

The objective of this paper is to explain, from a cliometric perspective, the determinants of the growth of Argentina’s exports between 1880 and 1929. To do this, we have constructed a gravity model with the principal products exported each year by Argentina to its most important trading partners. In this way, we believe that this study constitutes a relevant and original contribution to the analysis of economic growth from a historical perspective and specifically in explaining the factors determining the export success of the settler countries during the first wave of globalisation. Our results show that Argentina’s export-led growth must be explained from both the supply and demand sides. We also find that the reduction in trade costs and trade liberalisation, especially the latter, boosted exports. We also support the idea that Argentina had a successful agro-export sector because it offered a diverse basket of products to the different European and American countries that consumed them. To sum up, we can conclude that Argentina took advantage of a multilateral and open economic system. Within this context, the country generally found a demand for its supply, which constitutes the key to explaining the magnitude and speed of Argentina’s export growth

Rotationally resolved spectroscopy of (20000) Varuna in the near-infrared

Models of the escape and retention of volatiles by minor icy objects exclude any presence of volatile ices on the surface of TNOs smaller than ~1000km in diameter at the typical temperature in this region of the solar system, whereas the same models show that water ice is stable on the surface of objects over a wide range of diameters. Collisions and cometary activity have been used to explain the process of surface refreshing of TNOs and Centaurs. These processes can produce surface heterogeneity that can be studied by collecting information at different rotational phases. The aims of this work are to study the surface composition of (20000)Varuna, a TNO with a diameter ~650km and to search for indications of rotational variability. We observed Varuna during two consecutive nights in January 2011 with NICS@TNG obtaining a set of spectra covering the whole rotation period of Varuna. After studying the spectra corresponding to different rotational phases, we did not find any indication of surface variability. In all the spectra, we detect an absorption at 2{\mu}m, suggesting the presence of water ice on the surface. We do not detect any other volatiles on the surface, although the S/N is not high enough to discard their presence. Based on scattering models, we present two possible compositions compatible with our set of data and discuss their implications in the frame of the collisional history of the Kuiper Belt. We find that the most probable composition for the surface of Varuna is a mixture of amorphous silicates, complex organics, and water ice. This composition is compatible with all the materials being primordial. However, our data can also be fitted by models containing up to a 10% of methane ice. For an object with the characteristics of Varuna, this volatile could not be primordial, so an event, such as an energetic impact, would be needed to explain its presence on the surface.Comment: 6 pages, 5 figures, to be published in A&

Globalization and natural resources: the expansion of the Spanish agrifood trade and its impact on water consumption, 1965–2010

Beginning in 1960, the Spanish agricultural sector underwent an intensive process of development, resulting in important structural changes, not only in the sector itself, but also in the relationship of the agrarian system to natural resources. These changes were closely related to the growth of per capita income and Spain’s increasing integration into international markets. In the last five decades, the volume of Spanish agricultural trade has increased strongly, with a concomitant increase in the consumption of domestic water resources, requiring the construction of water infrastructure for irrigation. This paper examines the impact on water use in Spain during a period of economic modernization and trade liberalization. More specifically, we are interested in obtaining virtual water trade flow trends and identifying the major drivers responsible for these trajectories, via a decomposition analysis. Our results point to a large increase in virtual water exports and imports, primarily driven by the scale effect, that is, by the growing integration into international markets. The composition effect and changes in water intensity entailed a moderation in water consumption

The Spanish food industry on global supply chains and its impact on water resources

The study of the impact of economic activities on natural resources through global supply chains is increasingly demanded in the context of the growing globalization of economies and product fragmentation. Taking Spain as a case study and a sector with significant economic and environmental impacts, the agri-food industry, the objective of this work is two-fold. First, we estimate the associated water impact, both from the production and consumption perspectives, paying special attention to the water embodied in production exchanges among countries and sectors. To that aim, we use an environmentally-extended multiregional input-output model (MRIO). Second, we assess the main driving factors behind changes in direct and embodied water consumption between the years 1995 and 2009 by means of a structural decomposition analysis. The MRIO model provides a comprehensive estimate of the economic linkages among regions and economic sectors and, therefore, allows calculating the environmental impacts over international value chains. The results indicate that the food industry exerts large impacts on global water resources, particularly given the remarkable interactions with the domestic and foreign agricultural sectors, These growing linkages show how consumption patterns, and, therefore, lifestyles, involve large environmental impacts through the whole and global supply chains

Income, economic structure and trade: Impacts on recent water use trends in the European Union

From the mid-1990s to the recent international economic crisis, the European Union (EU27) experienced a significant economic growth and a flat population increase. During these years, the water resources directly used by the EU countries displayed a growing but smooth trend. However, European activities intensively demanded water resources throughout the whole global supply chain. The growth rate of embodied water use was three times higher than the growth in water directly used by these economies. This was mainly due to the large upsurge of virtual water imports in the EU (e.g., about 25% of the change in water imports in the world was directly linked to the increasing imports in the EU27 countries). In this context, we analyze water use changes in the EU27 from 1995 to 2009, combining the production and consumption perspectives. To that aim, we use the environmentally extended input-output approach to obtain the volume of water embodied in domestic production and in trade flows at the sector and country levels. In the empirical analysis, we utilize multi-regional input-output data from the World Input Output Database. In addition, by means of a structural decomposition analysis we identify and quantify the factors explaining changes in these trends. We focus both on the role of domestic production and trade and estimate the associated intensity, technology and scale effects. This analysis is done for different clusters, identifying singular patterns depending on income criteria. Our results confirm the boost of demand growth in that period, the positive but negligible effect of structural change, and the decline in water intensity which, however, was not enough to compensate the effects on water associated to the economic expansion in the period. These findings also point at a gradual substitution of domestic water use for virtual water imports. More concretely, in most countries the food industry tended to reduce its backward linkages with the domestic agricultural sector, increasing the embodied water in agricultural imports from non-European regions