Effects of ensiling density on nutritive value of maize and sorghum silages

ABSTRACT -Studies were conducted to determine the effects of different ensiling densities on fermentation, aerobic stability, and nutritive value of maize and sorghum silages. Maize and sorghum were harvested at dough (363 g/kg) and milk stages (275 g/kg), respectively. Herbages were chopped approximately 1.5 cm after harvest and then ensiled in mini silos at high and low-bulk densities for 8.5 weeks. Different bulk densities were achieved by ensiling different weights of herbage in the fixed-volume mini silos (1.5-L anaerobic jars, Weck, Germany). The obtained dry matter (DM) densities were 168 and 216 kg of DM/m 3 for maize forage and 132 and 178 kg of DM/m 3 for sorghum forage. Fermentation kinetics, the rate of aerobic deterioration upon aerobic exposure, and nutrient digestibility were followed during the periods of ensiling (on days 2, 4, 8, 15, and 60). In all cases, increased packing density resulted in silages with lower acetate content, ammonium N levels, and fermentation losses, but lactate content did not differ. Butyrate was detected in appreciable amounts only in sorghum silage. Propionate was not detected in any silage. Tightly packed silages remained stable upon exposure to air. Tight packing increases the digestibly of nutrients and improves the energy content of silages. These data show that high density limits air infiltration and reduces the oxidation loss during storage and feed-out. As a consequence, more dry matter is recovered and more energy is preserved

Comparison of the nutritive value of a turkey native forage, tumbleweed hay (Gundelia tournefortii L.), wheat straw and alfalfa hay using in situ and in vitro measurements with sheep

Hay from native-growing tumbleweed (Gundelia tournefortii L.) was compared with wheat (Triticum estivum) straw and alfalfa (Medicago sativa) hay in terms of chemical composition, in situ dry matter (DM) degradation in vitro gas production and in vitro DM digestibility (IVDMD). Chemical composition of tumbleweed hay was better than wheat straw but comparable to alfalfa hay. Crude protein (CP) concentration of tumbleweed hay was higher (P<0.001) than that of wheat straw but lower than that of alfalfa hay. Crude fibre (CF) concentration of tumbleweed hay was lower (P<0.001) than that of wheat straw but similar to that of alfalfa hay. Mineral concentrations varied among forages. Tumbleweed hay was high in phosphorus (P) and iron (Fe) compared with alfalfa hay and wheat straw. The in situ DM disappearance and corresponding estimated prediction equation parameters of tumbleweed hay were higher (P<0.001) than those of wheat straw but similar to those of alfalfa hay, whereas in vitro gas production at all incubation times and corresponding estimated parameters of tumbleweed hay were higher (P<0.001) than those of alfalfa hay and wheat straw. Metabolizable energy (ME) values of the forages varied between 7.1 and 10.5 MJ/kg DM. The ME value of tumbleweed hay exceeded (P<0.001) those of alfalfa hay and wheat straw. In vitro DM digestibility (IVDMD) of tumbleweed hay was higher (P<0.001) than that wheat straw but similar to that of alfalfa. It was concluded that the nutritive value of tumbleweed hay is better than that of wheat straw and comparable to that of alfalfa hay. Within the confines of this study, tumbleweed hay seems to have potential as a forage crop for smallholder farmers during periods of forage scarcity. (English

Effect of Sodium Hydroxide Treatment on Chemical Composition and Feed Value of Common Reed (Phragmites australis) Straw

This research was undertaken with the aim of determining the effect of sodium hydroxide (NaOH) treatment on the chemical composition, in vitro gas production, neutral detergent fiber digestibility (NDFD) and true dry matter digestibility (TDMD), dry matter intake (DMI), and relative feed value (RFV) of common reed (Phragmites australis) straw. Reed straw was treated with 0% (control), 1%, 2%, and 3% NaOH and stored in 1.5-L glass jars in triplicate for 21 days. NaOH treatment had a significant effect on the chemical composition, in vitro gas production, NDFD and TDMD, DMI, and RFV of the reed straw. While it decreased the cell wall content of the reed straw, it significantly increased the NDFD, TDMD, DMI, and RFV. The neutral detergent fiber content of the reed straw decreased with NaOH treatment in a dose-dependent manner and ranged from 56.03% to 65.05%, whereas the NDFD increased and ranged from 53.10% to 59.99%. Metabolizable energy, organic matter digestibility, and TDMD values were improved, ranging from 9.15 to 10.19 MJ/kg DM, 58.46% to 65.05%, and 55.29% to 62.33%, respectively. The estimated RFV and DMI also improved, ranging from 84.70% to 95.58% and from 1.87% to 2.14% of body weight, respectively. The most effective treatment dose of NaOH was 3%. Therefore, it can be suggested that NaOH treatment has the potential to improve the nutritive value of reed straw. However, before large applications, further in vivo investigations are required to determine the effects of NaOH treatment on the feed intake and production of ruminant animals

Feed value of dried and ensiled paulownia (Paulownia spp.) leaves and their relationship to rumen fermentation, in vitro digestibility, and gas production characteristics

The study aimed to evaluate the potential use of dried or ensiled paulownia (Paulownia spp.) leaves as roughage source for ruminants. Paulownia tree leaves were collected from one-year-old hybrid (C-125, CAR, and TF-33 clones) trees. Dried paulownia leaves of the clones were different in dry matter (DM), crude ash (CA), crude protein (CP), ether extract (EE), crude fiber (CF), and nitrogen-free extract (NfE) and similar in neutral detergent fiber (NDF), acid detergent fiber (ADF), and acid detergent lignin (ADL); however, these values (except EE and ADL) of ensiled leaves were significantly different among the clones. Mean CP, CA, and condensed tannin contents in dried leaves were 15.36, 9.21, and 1.75%, respectively; NDF, ADF, and ADL contents were 38.35, 35.49, and 12.08%, respectively. Mean total volatile fatty acids, in vitro organic matter digestibility (IVOMD), and metabolizable energy (ME) value in dried leaves were 95.26 mmol/L, 76.34%, and 10.77 MJ/kg, respectively, whereas, CO2 and CH4 production were 54.66 and 29.78 mmol/L, respectively. Buffering capacity and water-soluble carbohydrates varied among the pre-ensiled paulownia leaves, although their means were 395.66 mEq/kg DM and 86.63 g/kg DM, respectively. In ensiled leaves, the pH, lactic acid ratio, and acetic acid ratio were 4.98, 11.23, and 2.56%, respectively, and butyric acid was not detected in any of the silages. Mean values of IVOMD and ME in ensiled leaves were 72.30% and 9.93 MJ/kg, respectively. Dried paulownia leaves are a high-quality alternative forage and the ensiled form is of medium quality. Therefore, paulownia leaves could be used as an alternative roughage source for ruminants.This study was supported by the TUBITAK-1002 Short Term R;D Funding Program (project number 118O461). Researchers extend their special thanks to TUBITAK (Turkiye Bilimsel ve Teknolojik Arastirma Kurumu) and Salih Ertan for their assistance in obtaining the paulownia leaves.TUBITAK-1002 Short Term R;D Funding Program [118O461

Effects of ensiling density on nutritive value of maize and sorghum silages

ABSTRACT Studies were conducted to determine the effects of different ensiling densities on fermentation, aerobic stability, and nutritive value of maize and sorghum silages. Maize and sorghum were harvested at dough (363 g/kg) and milk stages (275 g/kg), respectively. Herbages were chopped approximately 1.5 cm after harvest and then ensiled in mini silos at high and low-bulk densities for 8.5 weeks. Different bulk densities were achieved by ensiling different weights of herbage in the fixed-volume mini silos (1.5-L anaerobic jars, Weck, Germany). The obtained dry matter (DM) densities were 168 and 216 kg of DM/m3 for maize forage and 132 and 178 kg of DM/m3 for sorghum forage. Fermentation kinetics, the rate of aerobic deterioration upon aerobic exposure, and nutrient digestibility were followed during the periods of ensiling (on days 2, 4, 8, 15, and 60). In all cases, increased packing density resulted in silages with lower acetate content, ammonium N levels, and fermentation losses, but lactate content did not differ. Butyrate was detected in appreciable amounts only in sorghum silage. Propionate was not detected in any silage. Tightly packed silages remained stable upon exposure to air. Tight packing increases the digestibly of nutrients and improves the energy content of silages. These data show that high density limits air infiltration and reduces the oxidation loss during storage and feed-out. As a consequence, more dry matter is recovered and more energy is preserved

Determination of Potential Nutritive Value of Young, Old and Senescent Leaves of Arbutus andrachne Tree

Kamalak, A., Canbolat, O., Atalay, A.I. and Kaplan, M. 2010. Determination of potential nutritive value of young, old and senescent leaves of Arbutus andrachne tree. J. Appl. Anim. Res., 37: 257-260.Potential nutritive value of young, old and senescent leaves of&nbsp;Arbutus andrachne&nbsp;tree was measured using chemical composition and&nbsp;in vitro&nbsp;gas production technique. Maturity had a significantly adverse effect on the chemical composition and&nbsp;in vitro&nbsp;gas production kinetics. Although crude protein (CP), neutral detergent fiber (NDF) and acid detergent fiber contents decreased, condensed tannin (CT) and ash contents increased with maturity. The organic matter digestibility (OMD) and metabolisable energy (ME) ranged from 59.34 to 65.47% and 8.84 to 9.76 MJ/kg DM, respectively. It is concluded that young and old leaves of&nbsp;Arbutus andrachne&nbsp;tree could be considered a moderate quality forage for sheep and goats. However, senescent leaves are only low quality forage.</p

Evaluation Of The Effect Of Changes In Dose Rate On Rat Lung Cells

The aim of this study is to evaluate the effect of dose rate (DR) on lung tissue. The rats included in the study were randomly grouped into 3 groups: Group (G) 1 was defined as control group, and in this group rats were sham irradiated. G2 was the group receiving a single dose of 12 Gy in DR of 300 monitor unit (MU)/min. G3 was the group receiving a single dose of 12 Gy in DR of 600 MU/min. Radiotherapy (RT) was applied under general anesthesia with 6-MV photon beams to both lungs. At the 6th and 16th week of the RT, animals from each group were killed for light and electron microscopy evaluation. We evaluated the scores of each group in the 6th and the 16th week and found that in G2, there were significant increases in the perivascular fibrosis (P = .018), interstitial fibrosis (P = .002), total inflammation (P = .040), and total fibrosis (P = .003) scores. In G3, we found statistically significant increases in perivascular fibrosis (P = .001), interstitial fibrosis (P = .002), and total fibrosis scores (P = .029). There was no significant difference in the total inflammation score in G3 (P = .225). When we compare G2 and G3 in the 6th week, we found significant increase in the interstitial thickening (P = .039) and total inflammation (P = .035) scores in G3. Dose rate per fraction may have an impact on normal tissue toxicity. The prominent effect of increased DR in lung tissue is fibrosis which should be kept in mind, especially in cases where higher doses per fraction are used.WoSScopu