206 research outputs found

    Espèces nouvellement signalées pour la flore ptéridologique de la République Démocratique du Congo

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    Nous signalons la présence des espèces nouvellement reportées pour la flore Ptéridologique de la République Démocratique du Congo (RDC), découvertes lors de notre exploration dans la forêt des montagnes du Parc National de Kahuzi-Biega (PNKB), et indiquons leurs conditions écologiques et leurs distributions géographiques. La méthodologie utilisée est celle de traitement taxonomique d’herbier sur les observations macroscopique et microscopique, des analyses chorologique et écologique des spécimens récoltés au PNKB dans la zone des montagnes. Ces recherches ont conduit à signaler 22 espèces nouvelles pour la flore Ptéridologique de la RDC en général et du PNKB en particulier. Parmi ces espèces, la majorité sont Afromontagnardes africaines, certaines sont Plurirégionales africaines, tandis que Pteris repens et Triplophyllum varians montrent une large disjonction. Une espèce, Adiantum incisum, est Paléotropicale. Ces espèces vivent dans des endroits des milieux hydromorphes et humides, les autres sont exposées à la luminosité, tandis que certaines sont épilithes dans l’étage afro-subalpin. Les résultats obtenus montrent que la connaissance de la flore de la RDC reste encore fragmentaire malgré plus d’un siècle de multiples explorations et de récoltes végétales réalisées. © 2013 International Formulae Group. All rights reserved.Mots clés: Espèces nouvelles, Pteridophytes, RDC, flore d’Afrique Centrale

    Protein and energy contribution of African indigenous vegetables: Evidence from selected rural and peri-urban counties of Kenya

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    Although positive steps have been taken towards reducing food insecurity, it remains a serious and recurrent issue, especially in developing countries. Food insecurity is aggravated by the world’s growing population and global ecological changes and calls for novel agriculture-based hunger eradication strategies. It is argued that production and consumption of indigenous vegetables (IVs) enhances accessibility and availability of nutritious food in households. Indigenous vegetables (IVs) contain significant amounts of macronutrients and high levels of micronutrients. As their agro-economic advantages make them relatively easy for uptake by resource-poor households, they represent a direct solution to ‘hidden hunger’. Household-based survey data collected from 1232 IV producers in rural and peri-urban areas of five selected counties in Kenya in 2014 were used to examine the dietary contribution of IVs. Five priority indigenous vegetables were analysed: amaranth, cowpea, African nightshade, spider plant and Ethiopian kale. Quantitative analysis was performed using food security indicators from the ADePTFood security Module data analytical software. This study’s findings indicated African nightshade was the most consumed indigenous vegetable, providing the largest share of dietary energy consumption (average of 43 kcal/person/day). Amaranth was found to provide the highest share and cheapest source of dietary protein consumption, an average of 4.9 g/person/day, thus meeting 8% of the adult daily protein requirement. These results showed the clear dominance of indigenous vegetables over exotic vegetables in terms of protein contribution, achieved both by amaranth’s high protein content compared tocabbage, as well as the low per unit cost of protein in indigenous vegetables compared to exotic vegetables. Given that, IVs have a significant protein content that adds variety to staple diets at comparatively low median dietary unit values and that they are important sources of dietary energy, efforts should be made to increase their consumption by undertaking further research, raising awareness and instituting policies

    The sweetpotato ontology

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    Progress in developing a sweetpotato ontology for breeders

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    Crop ontologies have been identified under the Generation Challenge Program and at the International Potato Center (CIP) as a crucial tool for managing and analyzing crop related information. Here we report progress on applying ontological concepts on sweetpotato traits important for breeders and varietal development. We defined a general strategy of identifying important traits based on their re-use in catalogs and experience in usage. A list of about 40 descriptors was identified, including 17 morphological and 22 evaluation traits. Those traits were crosschecked against other crop-ontologies (cassava, barley, maize, solanaceae) on the community site ‘crop ontology’ for consistency. Where appropriate, we annotated linkages. The current draft list of traits is still work-in-progress and subject to further review and refinement. This will include completion of traits, further consistency checks and translation before depositing on the crop-ontology site. The 39 descriptors include morphological (17), agronomical (3), resistance (4), biochemical (11) and post-harvest (4) traits

    Dry and starchy orange-fleshed sweetpotato farmer varieties: Implications for fighting vitamin A defiency in East and Central Africa.

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    Sweetpotato is a major staple and co-staple root crop for millions of the rural people in Africa. Recently, it has been demonstrated to be of human health importance by combating vitamin A deficiency. This paper is a summary review of recent findings on the orange-fleshed sweetpotato (OFSP) farmer varieties (FV) from East Africa (EA) and their potential contribution to combat vitamin A deficiency (VAD) in Africa. Between 2000 and 2006, scientists from East and Central Africa collected several OFSP varieties from farmers' fields together with the white- and creamfleshed sweetpotato (WFSP) farmer varieties. Subsequent characterization studies using selected EA and exotic germplasm revealed critical findings for the future use of OFSP FV in Africa. Overall, molecular characterization showed that EA germplasm is distinct from non-African germplasm. It also showed that OFSP FV and WFSP FV from EA are very closely related. The two findings address suspicions that OFSP FV are of exotic origin. The OFSP FV differed from exotic OFSP on root dry matter (DM), starch and sucrose properties. Whereas the exotic OFSP are characteristically 'sweet and moist' (DM ≈ 25.0%, starch ≈50.0% and sucrose ≈ 10.3%), OFSP FV had characteristically high DM (≈33.0%), high starch (≈ 65.0%) and similar to the WFSP FV. It is these qualities that make sweetpotato a staple crop in Africa. However, root â-carotene content (BC) of some OFSP FV ['Ejumula', 240pmm; 'Carrot C', 259 ppm; 'Mayai', 264 ppm; and 'Zambezi', 233 ppm] nearly equaled that of 'Resisto' (271ppm), one of the popular OFSP cultivars in USA. These were shown to meet ≥400% of recommended daily allowance (RDA) with 250 g serving to a 5-8 year old child Other light orange-fleshed FV like 'ARA244 Shinyanga', 'K-118', 'K-134', 'K-46', 'PAL161', 'Sowola6', 'SRT52', and 'Sudan' had lower root BC than 'Resisto' and were shown to meet between 50-90% RDA of the child. In conclusion, OFSP FV from EA might show similar adaptation to sub- Sahara African environments as their sister WFSP and have a big potential to alleviate VAD. Also, breeding for acceptable high DM and high starch OFSP varieties for African consumers seems possibl

    Policy environment and male circumcision for HIV prevention: Findings from a situation analysis study in Tanzania

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    <p>Abstract</p> <p>Background</p> <p>Male circumcision (MC) has been shown to be effective against heterosexual acquisition of HIV infection and is being scaled up as an additional strategy against HIV in several countries of Africa. However, the policy environment (whether to formulate new specific policy on MC or adapts the existing ones); and the role of various stakeholders in the MC scale up process in Tanzania was unclear. We conducted this study as part of a situation analysis to understand the attitudes of policy makers and other key community and health authority decision makers towards MC, policy and regulatory environment, and the readiness of a health system to accommodate scaling up of MC services.</p> <p>Methods</p> <p>We conducted 36 key informants' interviews with a broad range of informants including civil servants, religious leaders, cultural and traditional gatekeepers and other potential informants. Study informants were selected at the national level, regional, district and community levels to represent both traditionally circumcising and non-circumcising communities.</p> <p>Results</p> <p>Study informants had positive attitudes and strong beliefs towards MC. Key informants in traditionally non-circumcising districts were willing to take their sons for medically performed MC. Religious leaders and traditional gatekeepers supported MC as it has been enshrined in their holy scripts and traditional customs respectively. Civil servants highlighted the need for existence of enabling policy and regulatory environment in the form of laws, regulations and guidelines that will ensure voluntary accessibility, acceptability, quality and safety for those in need of MC services. Majority of informants urged the government to make improvements in the health system at all levels to ensure availability of adequate trained personnel, infrastructure, equipment, and supplies for MC scale up, and insisted on the involvement of different MC stakeholders as key components in effective roll out of medically performed MC programme in the country.</p> <p>Conclusions</p> <p>Findings from the situation analysis in Tanzania have shown that despite the absence of a specific policy on MC, basic elements of enabling policy environment at national, regional, district and community levels are in place for the implementation of MC scale up programme.</p

    Sweet potato development and delivery in sub-Saharan Africa

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    n sub-Saharan Africa, more than 40% of children under five years of age suffer from vitamin A deficiency. Among several interventions in place to address vitamin A deficiency is biofortification, breeding vitamin A into key staple crops. Staple crops biofortified with beta-carotene, the precursor to vitamin A, are orange in color. Given the natural occurrence of high levels of beta-carotene in many sweet potato varieties, breeding progress for biofortified orange sweet potato (OSP) has been much faster than for the other vitamin A enhanced staples. Nearly 3 million households have been reached with OSP. This paper reviews key factors influencing the uptake of OSP, the breeding investment, five key delivery approaches that have been tested in the region and efforts to broaden government and other stakeholder engagement
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