83 research outputs found

    Eating Biodiversity: Investigating the Links Between Grassland Biodiversity and Quality Food Production

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    Modern food production systems are generally detrimental to biodiversity, and the widespread loss of species-diverse grassland as a consequence of intensive farming methods is well documented. Since the 1980s, a range of policy measures and financial incentives for farmers have been introduced in Europe to halt (and in some cases, reverse) this trend, primarily to meet environmental objectives of species and habitat conservation and landscape protection. Biodiversity, where associated with agricultural production, has largely been regarded as a positive \u27externality\u27 to the process of food production; a ‘product’ which benefits wider society without necessarily conferring an agricultural benefit to the producer. However, with increasing emphasis on food quality, and the marketing of food products by geographical origin, method of production, gastronomic value and nutritional and health properties, there is potential to improve financial returns for farmers and the wider rural economy. Production in which grassland biodiversity is an ‘input’ to the livestock production food chain are embedded in some speciality systems, notably in mountain areas of Europe (Peeters and Frame, 2002). In the context of conserving grassland biodiversity there is a need to improve our understanding of the links between food products and animal diets, including pasture composition. This paper outlines a 3-year project funded by the UK RELU programme (RELU, 2005) which commenced in 2005. Results are not yet available so this summary focuses on the strategy being followed and the wider implications of linking enhanced food-product value to biodiversity

    Interpretative and predictive modelling of Joint European Torus collisionality scans

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    Transport modelling of Joint European Torus (JET) dimensionless collisionality scaling experiments in various operational scenarios is presented. Interpretative simulations at a fixed radial position are combined with predictive JETTO simulations of temperatures and densities, using the TGLF transport model. The model includes electromagnetic effects and collisions as well as □(→┬E ) X □(→┬B ) shear in Miller geometry. Focus is on particle transport and the role of the neutral beam injection (NBI) particle source for the density peaking. The experimental 3-point collisionality scans include L-mode, and H-mode (D and H and higher beta D plasma) plasmas in a total of 12 discharges. Experimental results presented in (Tala et al 2017 44th EPS Conf.) indicate that for the H-mode scans, the NBI particle source plays an important role for the density peaking, whereas for the L-mode scan, the influence of the particle source is small. In general, both the interpretative and predictive transport simulations support the experimental conclusions on the role of the NBI particle source for the 12 JET discharges

    Finishing the euchromatic sequence of the human genome

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    The sequence of the human genome encodes the genetic instructions for human physiology, as well as rich information about human evolution. In 2001, the International Human Genome Sequencing Consortium reported a draft sequence of the euchromatic portion of the human genome. Since then, the international collaboration has worked to convert this draft into a genome sequence with high accuracy and nearly complete coverage. Here, we report the result of this finishing process. The current genome sequence (Build 35) contains 2.85 billion nucleotides interrupted by only 341 gaps. It covers ∼99% of the euchromatic genome and is accurate to an error rate of ∼1 event per 100,000 bases. Many of the remaining euchromatic gaps are associated with segmental duplications and will require focused work with new methods. The near-complete sequence, the first for a vertebrate, greatly improves the precision of biological analyses of the human genome including studies of gene number, birth and death. Notably, the human enome seems to encode only 20,000-25,000 protein-coding genes. The genome sequence reported here should serve as a firm foundation for biomedical research in the decades ahead

    Eating biodiversity: investigating the links between grassland biodiversity and quality food production

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