10 research outputs found

    Inverse relation between FASN expression in human adipose tissue and the insulin resistance level

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    <p>Abstract</p> <p>Background</p> <p>Adipose tissue is a key regulator of energy balance playing an active role in lipid storage and may be a dynamic buffer to control fatty acid flux. Just like PPARγ, fatty acid synthesis enzymes such as FASN have been implicated in almost all aspects of human metabolic alterations such as obesity, insulin resistance or dyslipemia. The aim of this work is to investigate how FASN and PPARγ expression in human adipose tissue is related to carbohydrate metabolism dysfunction and obesity.</p> <p>Methods</p> <p>The study included eighty-seven patients which were classified according to their BMI and to their glycaemia levels in order to study FASN and PPARγ gene expression levels, anthropometric and biochemical variables.</p> <p>Results</p> <p>The main result of this work is the close relation between FASN expression level and the factors that lead to hyperglycemic state (increased values of glucose levels, HOMA-IR, HbA1c, BMI and triglycerides). The correlation of the enzyme with these parameters is inversely proportional. On the other hand, PPARγ is not related to carbohydrate metabolism.</p> <p>Conclusions</p> <p>We can demonstrate that FASN expression is a good candidate to study the pathophysiology of type II diabetes and obesity in humans.</p

    The association of insulin resistance with vascular endothelial growth factor and metalloproteinase alteration in adipose tissue from obese subjects

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    Trabajo presentado en el 70th Annual Meeting of the American-Diabetes-Association, celebrado en Orlando (Estados Unidos) del 25 al 29 de junio de 2010

    Aceite de oliva virgen y regulación hormonal de la presión arterial: una revisión del papel de los enzimas proteolíticos

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    The intake of high fat dietary levels is related to the development of several pathologies such as cardiovascular diseases, diabetes and cancer. However, epidemiological studies have demonstrated that not only the amount but also the type of dietary fat participates in the origin of the diseases. In fact, several important beneficts have been attributed to the Mediterranean diet, characterized by the high intake of monoinsaturated fatty acids such as oleic acid preferently. In any case, the relationship between the type of dietary fat an the development of diseases are unknown. Aminopeptidases are proteolytic enzymes involved in several biological proccesses, regulating blood pressure through the renin-angiotensin system. In this review, the influence of an olive oil-enriched diet is presented, analyzing their role in the regulation of blood pressure, local blood flow and fluid and electrolytic balance among other functions.Numerosos estudios realizados en los últimos años, han puesto de manifiesto que los niveles elevados de grasa en la dieta están directamente relacionados con el desarrollo de diversas patologías, entre las que destacan enfermedades cardiovasculares, diabetes o incluso diversos tipos de cánceres. Estudios epidemiológicos también han demostrado que no sólo es importante la cantidad, sino también el tipo de grasa de la dieta. Son especialmente conocidos los efectos beneficiosos de la dieta mediterránea, caracterizada entre otros aspectos, por un consumo elevado de ácidos grasos monoinsaturados como el oleico. En cualquier caso, no se conoce con exactitud las relaciones existentes entre el tipo de grasa de la dieta y el desarrollo de las distintas patologías. Las aminopeptidasas son enzimas proteolíticos implicados en una amplia variedad de procesos biológicos, destacando su papel en el control de la presión arterial a través del sistema renina-angiotensina. En esta revisión se estudia la influencia de una dieta enriquecida en aceite de oliva sobre la actividad aminopeptidásica sérica y de tejidos periféricos, analizando su influencia en la regulación del sistema renina-angiotensina para el control de la presión arterial y el balance de líquidos y electrolitos

    Down regulation of Zinc alpha2 glycoprotein (AZGP1) in human obesity

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    Trabajo presentado en el 11th International Congress on Obesity, celebrado en Estocolmo (Suecia) del 11 al 15 de julio de 2010

    Hypoxia is associated with a lower expression of genes involved in lipogenesis in visceral adipose tissue.

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    BACKGROUND: A key role for HIF-1α in the promotion and maintenance of dietary obesity has been proposed. We analyzed the association between hypoxia and de novo lipogenesis in human adipose tissue. METHODS: We studied HIF-1α mRNA and protein expression in fasting status in visceral adipose tissue (VAT) from non-obese and morbidly obese subjects, and in VAT from wild-type and ob/ob C57BL6J mice in both fasting and feeding status. We also analyzed the effect of hypoxia on the VAT mRNA expression of genes involved in lipogenesis. RESULTS: HIF-1α was increased in VAT from morbidly obese subjects. In fasting status, C57BL6J ob/ob mice had a higher VAT HIF-1α mRNA expression than C57BL6J wild-type mice. In feeding status, VAT HIF-1α mRNA expression significantly increased in C57BL6J wild-type, but not in C57BL6J ob/ob mice. In humans, HIF-1α mRNA expression correlated positively with body mass index and insulin resistance. VAT HIF-1α mRNA expression correlated negatively with ACC1, PDHB and SIRT3 mRNA expression, and positively with PPAR-γ. VAT explants incubated in hypoxia showed reduced SIRT3 and increased PPAR-γ, SREBP-1c, ACLY, ACC1 and FASN mRNA expression. CONCLUSIONS: Morbidly obese subjects have a higher level of VAT HIF-1α. Postprandial status is associated with an increase in HIF-1α mRNA expression in C57BL6J wild-type mice. Hypoxia alters the mRNA expression of genes involved in de novo lipogenesis in human VAT.This work was supported in part by grants from Instituto de Salud Carlos III (PS09/01060, PS09/00997 and CP13/00188) and Consejería de Innovación, Ciencia y Empresa de la Junta de Andalucía (CTS-08081) (Spain). This study has been co-funded by FEDER funds.Ye

    Breast cancer 1 (BrCa1) may be behind decreased lipogenesis in adipose tissue from obese subjects

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    The specular findings of BrCa1 and lipogenic enzymes in adipose tissue and adipocytes reported here suggest that BrCa1 might help to control fatty acid biosynthesis in adipocytes and adipose tissue from obese subject

    Hypoxia is associated with a lower expression of genes involved in lipogenesis in visceral adipose tissue

    No full text
    BACKGROUND: A key role for HIF-1α in the promotion and maintenance of dietary obesity has been proposed. We analyzed the association between hypoxia and de novo lipogenesis in human adipose tissue. METHODS: We studied HIF-1α mRNA and protein expression in fasting status in visceral adipose tissue (VAT) from non-obese and morbidly obese subjects, and in VAT from wild-type and ob/ob C57BL6J mice in both fasting and feeding status. We also analyzed the effect of hypoxia on the VAT mRNA expression of genes involved in lipogenesis. RESULTS: HIF-1α was increased in VAT from morbidly obese subjects. In fasting status, C57BL6J ob/ob mice had a higher VAT HIF-1α mRNA expression than C57BL6J wild-type mice. In feeding status, VAT HIF-1α mRNA expression significantly increased in C57BL6J wild-type, but not in C57BL6J ob/ob mice. In humans, HIF-1α mRNA expression correlated positively with body mass index and insulin resistance. VAT HIF-1α mRNA expression correlated negatively with ACC1, PDHB and SIRT3 mRNA expression, and positively with PPAR-γ. VAT explants incubated in hypoxia showed reduced SIRT3 and increased PPAR-γ, SREBP-1c, ACLY, ACC1 and FASN mRNA expression. CONCLUSIONS: Morbidly obese subjects have a higher level of VAT HIF-1α. Postprandial status is associated with an increase in HIF-1α mRNA expression in C57BL6J wild-type mice. Hypoxia alters the mRNA expression of genes involved in de novo lipogenesis in human VAT
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