399 research outputs found
Predicting Feedlot Growth Performance over the Feeding Period Utilizing Steer Age and Body Weight
A pooled- analysis of UNL feedlot pens examined the effects of steer age and body weight on feedlot growth performance. For data analysis, pens were divided into 3 subclasses based on steer age (calf- fed, short yearling, or long yearling) and, grouped based upon initial body weight (500 to 1200 lb, in 100 lb increments) within each age class. As initial body weight increased, DMI (lb/d) for the whole feeding period increased quadratically in calf-fed steers and increased linearly in short and long yearlings. A quadratic increase in ADG was observed in calf- feds as initial body weight increased. No differences in ADG were observed for short and long yearlings due to initial body weight. As heavier cattle were placed within age group, feed conversion increased linearly. Predicting DMI is more consistent when expressed as % of body weight. Predicting intake and growth performance over the entire feeding period, in order to facilitate management decisions, is dependent upon steer age and initial weight when starting the finishing diet
Effect of Distillers Grains Plus Solubles and Monensin Supplementation on Grazing Steers
Yearling steers rotationally grazing smooth bromegrass were individually supplemented monensin at 0 or 200 mg with modified distillers grains plus solubles (MDGS) at .05, 0.4, 0.6, and 0.8% BW. Cannulated steers continuously grazing smooth bromegrass were assigned randomly to one of two treatments: 0.4% BW MDGS supplementation with 0 or 200 mg monensin. Monensin did not affect ADG of steers supplemented MDGS ≥ 0.4% BW. Steers supplemented with monensin had a decreasein estimated average forage intakefrom 16.16 lb to 14.75 lb/OM daily
Relationship between Dietary Total Digestible Nutrients and Digestible Organic Matter in Beef Cattle Finishing and Growing Diets With or Without Distillers Grains
The relationship between organic matter digestibility and total digestible nutrients is unestablished for diets containing distillers grains. Three cattle digestion studies were used to evaluate the relationship between total digestible nutrients and digestible organic matter. Results suggest digestible organic matter is consistent relative to total digestible nutrients content for traditional, corn based diets. In finishing and growing diets containing distillers grains additional digestible energy supplied by distillers grains is not accounted for when evaluating only digestible organic matter. Measuring digestible energy content of diets used in digestion trials is essential
The relationship between the insulin-like growth factor-1 axis, weight loss, an inflammation-based score and survival in patients with inoperable non-small cell lung cancer
<b>Background & aims:</b>
The involvement of a systemic inflammatory response, as evidenced by the Glasgow Prognostic Score (GPS), is associated with weight loss and poor outcome in patients with non-small cell lung cancer. There is good evidence that nutritional and functional decline in patients with advanced malignant disease is associated with catabolic changes in metabolism. However, defects in anabolism may also contribute towards nutritional decline in patients with cancer. The aim of the present study was to examine the relationship between IGF-1 and IGFBP-3, performance status, mGPS and survival in patients with inoperable NSCLC.
<b>Methods:</b>
56 patients with inoperable NSCLC were studied. The plasma concentrations of IGF-1, IGFBP-3 and leptin were measured using ELISA and RIA.
<b>Results:</b>
The patients were predominantly male (61%), over 60 years old (80%), with advanced (stage III or IV) disease (98%), with a BMI≥20 (84%), an ECOG-ps of 0 or 1 (79%), a haemoglobin (59%) and white cell count (79%) in the reference range. On follow-up 43 patients died of their cancer. On univariate analysis, BMI (p<0.05), Stage (p<0.05), ECOG-ps (p<0.05), haemoglobin (p<0.05), white cell count (p<0.05) and mGPS (p<0.05) were associated with cancer specific survival. There was no association between age, sex, treatment, IGF-1, IGFBP-3, IGF-1:IGFBP-3 ratio, or leptin and cancer specific survival. With an increasing mGPS concentrations of haemoglobin (p<0.005) and IGFBP-3 (p<0.05) decreased. mGPS was not associated with either IGF-1(p>0.20), or leptin (p>0.20).
<b>Conclusions:</b>
In summary, the results of this study suggest that anabolism (IGF-1 axis) does not play a significant role in the relationship between nutritional and functional decline, systemic inflammation and poor survival in patients with inoperable NSCLC
Site and Extent of Digestion of Finishing Diets Containing Syngenta Enhanced Feed Corn
Four ruminally and duodenally fistulated steers were utilized to evaluate the effects of Syngenta Enhanced Feed Corn™ containing an alpha amylase enzyme trait (SYT- EFC) compared to the isoline parental control corn without the alpha amylase enzyme trait (Negative Isoline) on site and extent of digestion in finishing diets. Cattle fed SYT- EFC dry rolled corn had numerically greater postruminal starch digestibility, excreted lower fecal starch, and had greater total tract starch digestibility compared to cattle fed Negative Isoline corn. These data would suggest that cattle are able to utilize more starch from corn containing the SYT- EFC trait, which has resulted in greater gains and efficiencies
Shape Invariance in the Calogero and Calogero-Sutherland Models
We show that the Calogero and Calogero-Sutherland models possess an N-body
generalization of shape invariance. We obtain the operator representation that
gives rise to this result, and discuss the implications of this result,
including the possibility of solving these models using algebraic methods based
on this shape invariance. Our representation gives us a natural way to
construct supersymmetric generalizations of these models, which are interesting
both in their own right and for the insights they offer in connection with the
exact solubility of these models.Comment: Latex file, 23 pages, no picture
Economics of Distillers Grains Supplementation in a Forage System with Spayed Heifers
In a two-year study, spayed heifer calves were backgrounded on cornstalks with 2 lb or 5 lb wet distillers grains with solubles supplemented daily. During the summer, heifers grazed native range and received no summer supplementation or were supplemented with modified distillers grains with solubles at 0.6% BW daily. Heifers were finished on a common regimen, and an economic scenario was applied to each phase of production and overall. Supplementing more in winter increased profit, but summer supplementation did not impact overall profitability. Numerically, heifers not supplemented during the summer were more profitable than supplemented heifers
Economics of Distillers Grains Supplementation in a Forage System with Spayed Heifers
In a two-year study, spayed heifer calves were backgrounded on cornstalks with 2 lb or 5 lb wet distillers grains with solubles supplemented daily. During the summer, heifers grazed native range and received no summer supplementation or were supplemented with modified distillers grains with solubles at 0.6% BW daily. Heifers were finished on a common regimen, and an economic scenario was applied to each phase of production and overall. Supplementing more in winter increased profit, but summer supplementation did not impact overall profitability. Numerically, heifers not supplemented during the summer were more profitable than supplemented heifers
- …