44 research outputs found
H2-fuelled microbial metabolism in Opalinus Clay
In Switzerland, the Opalinus Clay formation is considered the most likely host rock for a deep geological repository for nuclear waste. In deep geological repositories, H2 is expected to be the most abundant gas formed from the degradation of waste and from metal corrosion. The microbial community present in Opalinus Clay is capable of utilizing H2 as an electron donor and sulfate as an electron acceptor to produce hydrogen sulfide. This could be problematic due to its potential for increasing the corrosion of metal waste canisters containing radioactive waste, however, the possible impacts of these processes on the clay rock have not been fully investigated. In this study, a series of microcosm experiments were set-up containing Opalinus Clay and porewater from the Mont Terri underground research laboratory (Switzerland) as an inoculum. Uninoculated microcosms were established to investigate abiotic processes. In the presence of clay, a higher aqueous sulfate concentration was detected than in those with only porewater present and this concentration decreased over time in the inoculated experiments. However, there was no evidence of hydrogen sulfide production in the aqueous phase. In all experiments with clay, there was an increase in aqueous Fe2+ concentrations with the highest concentrations found in uninoculated experiments. The sulfur speciation of the Opalinus Clay was analysed and the results of the inoculated sample suggested that hydrogen sulfide reacted with Fe2+, precipitating iron sulfide minerals. After the incubation period, the microbial community was dominated by the sulfate-reducing Desulfobulbaceae family. The study suggests that H2-fuelled, microbially-mediated sulfate reduction can affect the mineral composition within the Opalinus Clay due to the precipitation of iron sulfide minerals. These precipitation reactions may enhance the long-term integrity of the repository by removing corrosive hydrogen sulfide from solution when sufficient Fe2+ is available and so protecting the canisters containing the nuclear waste
Phase II trial of docetaxel, cisplatin and fluorouracil followed by carboplatin and radiotherapy in locally advanced oesophageal cancer
This study was performed to assess the efficacy and safety of docetaxel, cisplatin and fluorouracil combination in patients with unresectable locally advanced oesophageal squamous cell carcinoma. Treatment consisted of docetaxel 60 mg m−2, cisplatin 75 mg m−2 on day 1 and fluorouracil 750 mg m−2 day−1 on days 2–5, repeated every 3 weeks for three cycles, followed by carboplatin 100 mg m−2 week−1 for 5 weeks and concurrent radiotherapy (45 Gy in 25 fractions, 5 days week−1). After radiotherapy, eligible patients either underwent an oesophagectomy or received high dose rate endoluminal brachytherapy (HDR-EBT). Thirty-one out of 37 enrolled patients completed the planned chemotherapy and 30 completed chemoradiation. After completion of chemotherapy, 49% (95% CI: 32.2–66.2) had a clinical response. Twelve patients (32%) underwent a resection, which was radical in 60% (postoperative mortality: 0%). A pathological complete response was documented in four patients (11% of enrolled, 30% of resected). The median survival was 10.8 months (95% CI: 8.1–12.4), and the 1- and 2-year survival rates were 35.1 and 18.9%, respectively. Grade 3–4 toxicities were neutropoenia 32%, anaemia 11%, non-neutropoenic infections 18%, diarrhoea 6% and oesophagitis 5%. Nine patients (24%) developed a tracheo-oesophageal fistula during treatment. Even if the addition of docetaxel to cisplatin and 5-fluorouracil (5-FU) seems to be more active than the cisplatin and 5-FU combination, an incremental improvement in survival is not seen, and the toxicity observed in this study population is of concern. In order to improve the prognosis of these patients, new drugs, combinations and strategies with a better therapeutic index need to be identified
Randomized study of adjuvant chemotherapy for completely resected stage I, II, or IIIA non-small-cell lung cancer
"Delirium Day": A nationwide point prevalence study of delirium in older hospitalized patients using an easy standardized diagnostic tool
Background: To date, delirium prevalence in adult acute hospital populations has been estimated generally from pooled findings of single-center studies and/or among specific patient populations. Furthermore, the number of participants in these studies has not exceeded a few hundred. To overcome these limitations, we have determined, in a multicenter study, the prevalence of delirium over a single day among a large population of patients admitted to acute and rehabilitation hospital wards in Italy. Methods: This is a point prevalence study (called "Delirium Day") including 1867 older patients (aged 65 years or more) across 108 acute and 12 rehabilitation wards in Italian hospitals. Delirium was assessed on the same day in all patients using the 4AT, a validated and briefly administered tool which does not require training. We also collected data regarding motoric subtypes of delirium, functional and nutritional status, dementia, comorbidity, medications, feeding tubes, peripheral venous and urinary catheters, and physical restraints. Results: The mean sample age was 82.0 \ub1 7.5 years (58 % female). Overall, 429 patients (22.9 %) had delirium. Hypoactive was the commonest subtype (132/344 patients, 38.5 %), followed by mixed, hyperactive, and nonmotoric delirium. The prevalence was highest in Neurology (28.5 %) and Geriatrics (24.7 %), lowest in Rehabilitation (14.0 %), and intermediate in Orthopedic (20.6 %) and Internal Medicine wards (21.4 %). In a multivariable logistic regression, age (odds ratio [OR] 1.03, 95 % confidence interval [CI] 1.01-1.05), Activities of Daily Living dependence (OR 1.19, 95 % CI 1.12-1.27), dementia (OR 3.25, 95 % CI 2.41-4.38), malnutrition (OR 2.01, 95 % CI 1.29-3.14), and use of antipsychotics (OR 2.03, 95 % CI 1.45-2.82), feeding tubes (OR 2.51, 95 % CI 1.11-5.66), peripheral venous catheters (OR 1.41, 95 % CI 1.06-1.87), urinary catheters (OR 1.73, 95 % CI 1.30-2.29), and physical restraints (OR 1.84, 95 % CI 1.40-2.40) were associated with delirium. Admission to Neurology wards was also associated with delirium (OR 2.00, 95 % CI 1.29-3.14), while admission to other settings was not. Conclusions: Delirium occurred in more than one out of five patients in acute and rehabilitation hospital wards. Prevalence was highest in Neurology and lowest in Rehabilitation divisions. The "Delirium Day" project might become a useful method to assess delirium across hospital settings and a benchmarking platform for future surveys
Understanding Factors Associated With Psychomotor Subtypes of Delirium in Older Inpatients With Dementia
Percorso diagnostico, terapeutico e assistenziale per i tumori di testa e collo – Aggiornamento 2020 AIOCC
Valutare e promuovere la biodiversità in un contesto di gestione forestale attiva. Il metodo BioΔ4.
L’importanza della nutrizione nella salute del capello = The importance of nutrition in hair healthcare
L\u2019alopecia \ue8 una condizione che affligge una buona parte della popolazione, in particolare i caucasici, prevalentemente uomini, ma anche donne. Esistono 5 tipi di alopecia, alopecia androgenetica (AGA) riguarda solo i capelli delle zone frontali e superiori del capo, Telogen Effluvium (TE) avviene un notevole incremento della perdita dei capelli in un breve periodo, Alopecia Areata (AA) si manifesta con chiazze prive di capelli, pu\uf2 avvenire in qualsiasi regione del cuoio capelluto, Totale con scomparsa di tutti i capelli del capo e Universale con perdita di tutti i peli del corpo. I meccanismi con cui sorge questa condizione non sono del tutto noti, ma i fattori coinvolti sono l\u2019infiammazione, l\u2019ambiente, la predisposizione genetica e gli ormoni. La crescita del capello \ue8 ciclica e consiste in 4 fasi: anagen, catagen, telogen and exogen. Questo ciclo \ue8 regolato da diversi fattori di crescita e citochine tra cui insulin-like growth factor 1 (IGF-1), fibroblast growth factor (FGF), keratinocyte growth factor (KGF), vascular endothelial growth factor (VEGF) e transforming growth factor beta (TGF-\u3b2), inoltre ben noto \ue8 il meccanismo molecolare alla base dell\u2019alopecia, che coinvolge la conversione del testosterone in di-idrotestosterone (DHT) mediante l\u2019enzima 5\u3b1-reduttasi,. Un altro meccanismo sembra coinvolgere i transient receptor potential cation channel for vanniloid (TRPVs) ed anche il sistema degli endocannabinoidi (ECS). Questi potrebbero essere possibili target molecolari per agire tramite composti presenti negli alimenti ed introdotti con la dieta come ad esempio la capsaicina presente nel peperoncino (Capsicum annuum), il sulforafano dei broccoli (Brassica oleracea) e di recente scoperta l\u2019hair growth peptide (HGP) presente nel tuorlo d\u2019uovo. Inoltre di fondamentale importanza per la salute del capello \ue8 avere una corretta nutrizione evitando le carenze sia dei macronutrienti che dei micronutrienti e avendo una dieta antinfiammatoria. La dieta antinfiammatoria mira a soddisfare il fabbisogno proteico-energetico individuale, contiene un cospicuo consumo di vegetali, prevede un corretto rapporto di acidi grassi polinsaturi (PUFA) omega-6/omega-3, e un ridotto contenuto di zuccheri semplici, preferendo carboidrati con una ridotta risposta glicemica.Alopecia is a common condition affecting a large segment of population, in particular Caucasian people and mainly men, but even women. Five different kind of alopecia are known: androgenic alopecia (AGA) that concern hairs in frontal and superior part of the head; telogen effluvium (TE) consisting in noteworthy increase of hair loss in brief period; alopecia areata (AA) that manifest itself as patch without hairs in random region of scalp; total alopecia with all hairs scalp disappearance; and finally, universal, with whole body hairs loss. The mechanism underlying this condition must be clarified. Known factors involved in alopecia are inflammation, environment, genetic predisposition and hormones. The hair growth have a cycle consisting of 4 stages: anagen, catagen, telogen and exogen. This cycle is regulated by many growth factors and cytokine such as insulin-like growth factor 1 (IGF-1), fibroblast growth factor (FGF), keratinocyte growth factor (KGF), vascular endothelial growth factor (VEGF) and transforming growth factor beta (TGF-\u3b2). Furthermore is well known the molecular mechanism underlying alopecia that involve the conversion of testosterone in di-hydrotestosterone (DHT) via 5\u3b1-reductase enzyme. Another process seems to involve transient receptor potential cation channel for vanniloid (TRPVs) and endocannabinoid system (ECS). These could be possible molecular target for the action of food compound introduced by diet such as capsaicin from chili pepper (Capsicum annuum), sulphoraphane from broccoli (Brassica oleracea) and by recent discovered hair growth peptide (HGP) from chicken egg yolk. Moreover a balanced nutrition have pivotal role for healthcare of hairs because the nutritional deficiencies of macro and micronutrients bring to damage in normal and healthy hair growth. The anti-inflammatory diet is the key for maintain healthy hair growth. This kind of diet seeks to satisfy individual protein and energy requirement, it contains high consume of fresh fruit and vegetables, have good intake of polyunsatured fatty acids (PUFA) with a balanced omega-6/omega-3 ratio, and reduced intake of mono and disaccharides, preferring complex carbohydrate with low glycaemic response
First insights of macadamia nut oil as dietary fat : Potential health benefits
Nowadays Macadamia oil (MO) is an attractive gour met oil because of its stability during cooking due to the high smoke p oint. Moreover, it attracts much attention for its particular fatty acid composition. Indeed, MO contains up to 80% of monounsaturatedfatty acids and is the main dietary source of palmitoleic acid (POA). In cell culture and animals models, MO and POA have been shown to improve lipid and glucose metabolism and reduce inflammation. These beneficial effects suggest that MO may be a valuable dietary fat, especially in the countries where other monounsaturated fatty acid rich oils are not available; however, more research is needed to elucidate the impact of dietary MO on health. Given the increased commercial and scientific interest in MO, we aimed to review the scientific literature on potential beneficial effects derived by its consumption