138 research outputs found

    Utilização do grão de ervilha forrageira na alimentação de leitões na fase de creche.

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    bitstream/item/58072/1/CUsersPiazzonDocuments458.pdfProjeto n. 16.00.30001-16

    Prediction of total quarter milk somatic cell counts based on foremilk sampling

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    Determination of somatic cell count (SCC) is used worldwide in dairy practice to describe the hygienic status of the milk and the udder health of cows. When SCC is tested on a quarter level to detect single quarters with high SCC levels of cows for practical reasons, mostly foremilk samples after prestimulation (i.e. cleaning of the udder) are used. However, SCC is usually different in different milk fractions. Therefore, the goal of this study was the investigation of the use of foremilk samples for the estimation of total quarter SCC. A total of 378 milkings in 19 dairy cows were performed with a special milking device to drain quarter milk separately. Foremilk samples were taken after udder stimulation and before cluster attachment. SCC was measured in foremilk samples and in total quarter milk. Total quarter milk SCC could not be predicted precisely from foremilk SCC measurements. At relatively high foremilk SCC levels (>300×103 cells/ml) foremilk SCC were higher than total quarter milk. At around (50-300)×103 cells/ml foremilk and total quarter SCC did not differ considerably. Most interestingly, if foremilk SCC was lower than 50×103 cells/ml the total quarter SCC was higher than foremilk SCC. In addition, individual cows showed dramatic variations in foremilk SCC that were not very well related to total quarter milk SCC. In conclusion, foremilk samples are useful to detect high quarter milk SCC to recognize possibly infected quarters, only if precise cell counts are not required. However, foremilk samples can be deceptive if very low cell numbers are to be detecte

    Biopolymers impact on hygrothermal properties of rammed earth: from material to building scale

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    Three biopolymers were tested as rammed earth (RE) stabilizers, evaluating their impact on the hygrothermal behavior from material to building scale. Hygrothermal characterization included the determination of sorption isotherm, water vapor permeability, thermal conductivity at different moisture content, and specific heat capacity. The hygrothermal data were used as input for the simulation at whole-building scale considering combined heat and moisture transfer. The results were evaluated by comparing heating demand, thermal comfort during summer, and the contribution of walls for passively controlling indoor humidity. The results show that hygric properties were only slightly affected by the use of stabilizers, while the thermal conductivity was 33% higher for RE stabilized with lignin, consequently increasing the heating demand at whole-building scale. All RE walls were effective in reducing temperature oscillations in summer. In the particular case of a canicular event, the indoor temperature was reduced by up to 10° compared with the outdoor value. The indoor humidity also benefited from the passive regulation by RE walls, regardless of whether a stablizer was used

    Mechanical and Microstructural Characterization of Rammed Earth Stabilized with Five Biopolymers

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    This study aims to check the compatibility of a selection of waste and recycled biopolymers for rammed earth applications in order to replace the more common cement-based stabilization. Five formulations of stabilized rammed earth were prepared with different biopolymers: lignin sulfonate, tannin, sheep wool fibers, citrus pomace and grape-seed flour. The microstructure of the different formulations was characterized by investigating the interactions between earth and stabilizers through mercury intrusion porosimetry (MIP), nitrogen soprtion isotherm, powder X-ray diffraction (XRD) and scanning electron microscopy (SEM). The unconfined compressive strength (UCS) was also evaluated for all stabilized specimens. Three out of five biopolymers were considered suitable as rammed earth stabilizers. The use of wool increased the UCS by 6%, probably thanks to the combined effect of the length of the fibers and the roughness of their surfaces, which gives a contribution in binding clay particles higher than citrus and grape-seed flour. Lignin sulfonate and tannin increased the UCS by 38% and 13%, respectively, suggesting the additives’ ability to fill pores, coat soil grains and form aggregates; this capability is confirmed by the reduction in the specific surface area and the pore volume in the nano-and micropore zones
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