Assessment of impacts on ecosystem services provided by geodiversity in highly urbanised areas: a case study of the Taubaté Basin, Brazil

This work presents a method to identify, to evaluate and to quantify the losses of the offer of ecosystem services provided by geodiversity, using as a case study the Taubaté Basin region, a highly urbanized portion of southeastern São Paulo State, Brazil. Our method considers not only the qualitative analysis of the abiotic as- pects, but also the historical and cultural context, in which the geodiversity elements are crucial for local economy development. The method is based on: i) Qualitative evaluation and definition of six Essential Geodiversity Variables (EGVs), used as the basis for the identification of 53 ecosystem services distributed into four functions: regulating, supporting, provisioning, and cultural; ii) Definition of land use categories based on two land use maps elaborated in order to compare the transformation occurred in the region between 1986 and 2016; iii) Quantification and evaluation of the impacts on the offer of ecosystem services caused by land use transformations occurred in region in a 30–year gap. The results showed that anthropogenic action is the main factor that alter the availability of local services, with emphasis on the supply of water, soils and mineral resources, and its potentially influence on the quality of life of certain species. We reinforce the view that public policies on land management and planning should consider the ecosystem assessment, as it provides evidence to propose actions to mitigate impacts and for environmental compensation, favoring the sustainable use of re- sources by society.The authors would like to thank CAPES for the Academic Mobility Program PDSE Scholarship / Process Nr. 88,881.135227 / 2016–01 and for the PhD research scholarship in Brazil awarded to the first author

Systematic Review of Potential Health Risks Posed by Pharmaceutical, Occupational and Consumer Exposures to Metallic and Nanoscale Aluminum, Aluminum Oxides, Aluminum Hydroxide and Its Soluble Salts

Aluminum (Al) is a ubiquitous substance encountered both naturally (as the third most abundant element) and intentionally (used in water, foods, pharmaceuticals, and vaccines); it is also present in ambient and occupational airborne particulates. Existing data underscore the importance of Al physical and chemical forms in relation to its uptake, accumulation, and systemic bioavailability. The present review represents a systematic examination of the peer-reviewed literature on the adverse health effects of Al materials published since a previous critical evaluation compiled by Krewski et al. (2007). Challenges encountered in carrying out the present review reflected the experimental use of different physical and chemical Al forms, different routes of administration, and different target organs in relation to the magnitude, frequency, and duration of exposure. Wide variations in diet can result in Al intakes that are often higher than the World Health Organization provisional tolerable weekly intake (PTWI), which is based on studies with Al citrate. Comparing daily dietary Al exposures on the basis of “total Al”assumes that gastrointestinal bioavailability for all dietary Al forms is equivalent to that for Al citrate, an approach that requires validation. Current occupational exposure limits (OELs) for identical Al substances vary as much as 15-fold. The toxicity of different Al forms depends in large measure on their physical behavior and relative solubility in water. The toxicity of soluble Al forms depends upon the delivered dose of Al+ 3 to target tissues. Trivalent Al reacts with water to produce bidentate superoxide coordination spheres [Al(O2)(H2O4)+ 2 and Al(H2O)6 + 3] that after complexation with O2•−, generate Al superoxides [Al(O2•)](H2O5)]+ 2. Semireduced AlO2• radicals deplete mitochondrial Fe and promote generation of H2O2, O2 • − and OH•. Thus, it is the Al+ 3-induced formation of oxygen radicals that accounts for the oxidative damage that leads to intrinsic apoptosis. In contrast, the toxicity of the insoluble Al oxides depends primarily on their behavior as particulates. Aluminum has been held responsible for human morbidity and mortality, but there is no consistent and convincing evidence to associate the Al found in food and drinking water at the doses and chemical forms presently consumed by people living in North America and Western Europe with increased risk for Alzheimer\u27s disease (AD). Neither is there clear evidence to show use of Al-containing underarm antiperspirants or cosmetics increases the risk of AD or breast cancer. Metallic Al, its oxides, and common Al salts have not been shown to be either genotoxic or carcinogenic. Aluminum exposures during neonatal and pediatric parenteral nutrition (PN) can impair bone mineralization and delay neurological development. Adverse effects to vaccines with Al adjuvants have occurred; however, recent controlled trials found that the immunologic response to certain vaccines with Al adjuvants was no greater, and in some cases less than, that after identical vaccination without Al adjuvants. The scientific literature on the adverse health effects of Al is extensive. Health risk assessments for Al must take into account individual co-factors (e.g., age, renal function, diet, gastric pH). Conclusions from the current review point to the need for refinement of the PTWI, reduction of Al contamination in PN solutions, justification for routine addition of Al to vaccines, and harmonization of OELs for Al substances